353 roasted cauliflower pepper Recipes

olive oil, onions, quartered, garlic cloves, halved, cauliflower florets (about 1 1/2 lb), water, dijon mustard, salt, freshly ground black pepper, chopped fresh flat-leaf parsley

olive oil, head cauliflower (about 1 1/2 lb.), salt, pepper

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, salt

head cauliflower, cut into florets (about 3 lb), onion, sliced, garlic cloves, each halved, olive oil, chicken broth (3 2/3 cups), water, bay leaf, chopped fresh thyme, half-and-half, salt (to taste), fresh ground black pepper (to taste)

cauliflower, cleaned and separated, onions, roughly chopped, dijon mustard, olive oil or melted butter, fresh lemon juice, dried dill weed, hot sauce, garlic, minced, kosher or sea salt and fresh ground black pepper, fresh parmesan cheese, grated (optional)

butter, olive oil, shallots, peeled and cut into wedges, head cauliflower, trimmed and cut into florets, sliced spanish olives, salt, crushed red pepper, garlic cloves, crushed, uncooked penne (tube-shaped pasta), coarsely chopped fresh parsley, fresh pecorino romano cheese, shaved

cauliflower, garlic cloves, peeled, olive oil, unsalted butter or 2 tbsp margarine, flour, warm milk, shredded cheddar cheese (about 8 oz.), chipotle chile in adobo, fire roasted red pepper, your own or store bought, sweet paprika or 1/2 tsp hot paprika, your choice

cauliflower florets (1.5 cups), grated reduced-fat parmesan cheese, chopped fresh parsley, garlic powder, ground black pepper, salt, olive oil

head cauliflower, broken/cut into floret pieces, garlic, peeled, olive oil to drizzle, sea salt & black pepper (freshly ground), to taste

head cauliflower, trimmed and cut into 1 1/2-inch florets, olive oil, freshly ground black pepper, salt, fresh sage leaves, grated lemon rind

cauliflower florets, about 2 large heads, olive oil, fresh thyme, minced, kosher salt, low sodium chicken broth, low-fat milk, pepper

head cauliflower, cut into florets, water, kosher salt, black pepper, olive oil, divided, uncooked fettuccine, pancetta or cured bacon, finely chopped, grated lemon rind, fresh lemon juice, chopped fresh thyme, minced fresh garlic, parmigiano-reggiano cheese, shaved (about 1/2 cup)

head cauliflower, olive oil, butter, garlic cloves, thinly sliced, capers, caper juice, salt and pepper

cauliflower cut into florets, garlic cloves thinly sliced, olive oil, lemon juice, salt, black pepper, parmesan cheese grated

head cauliflower, cut into bite-size florets, extra virgin olive oil, gruyere, diced or grated (about 1 cup), kosher salt, pepper, divided, sherry vinegar, walnuts, watercress, large stems removed

segment of a thin day-old baguette, head of cauliflower, washed, extra-virgin olive oil, scant 1/2 tsp salt, garlic, minced, fresh red chile pepper, minced

garlic minced, kosher salt and freshly ground pepper, head large cauliflower, medjool dates coursely chopped, pine nuts toasted, unsalted butter

fresh cauliflower florets (about 7 cups), olive oil, salt, curry powder, freshly ground black pepper, fresh lemon juice, chopped fresh flat-leaf parsley