152762 roasted butternut squash sweet potatoes wilted spinach Recipes

butternut squash, cubes, butter, good quality olive oil, fresh squeezed lime juice, minced fresh rosemary (or use frozen rosemary), sea salt, fresh ground black pepper

butternut squash, peeled, seeded and cut into 3/4 inch pieces, extra virgin olive oil, divided, maple syrup, kosher salt, divided, ground black pepper, divided, dried cranberries, apple cider or 3/4 cup apple juice, cider vinegar, shallots, minced, dijon mustard, baby arugula, toasted walnut halves, parmesan cheese, grated

butternut squash, olive oil, butter, baby button mushrooms, garlic cloves, crushed, lemon , juice of, olive oil

butternut squash, olive oil, onion, chopped, crushed garlic cloves, apple, peeled cored and chopped, chicken broth, apple cider, salt, sour cream, if desired (to garnish )

butternut squash, peeled, seeded and cut into 1/2-inch dice, granny smith apples, 1/2-inch dice, dried cranberries (or fresh chopped ), olive oil, maple syrup, thyme leaves, coarse salt, ground black pepper

butternut squash, red onion, zucchini, sausage, bacon, white kidney beans, drained and rinsed, chicken broth, guinness stout, rosemary, asparagus, cheese ravioli, alfredo sauce, balsamic syrup

butternut squash, peeled, diced in 3/4 inch pieces, shallots, extra virgin olive oil, rosemary, chopped finely, granulated sugar, salt, fresh ground black pepper

butternut squash, olive oil, unsalted butter, onion, diced, garlic cloves, diced, carrots, peeled, and, diced, curry powder, chicken broth, salt, freshly cracked pepper, cream, chives, for garnish, coarsely, chopped

butternut squash, peeled, seeded and cut into 3/4 inch pieces, extra virgin olive oil, divided, maple syrup, kosher salt, divided, ground black pepper, divided, cranberries, dried, apple cider or 3/4 cup apple juice, cider vinegar, shallots, minced, dijon mustard, baby arugula, walnut halves, toasted, parmesan cheese, grated

butternut squash, peeled and cut into 1-inch cubes (about 4 cups), onions, coarsely chopped, carrots, peel and cut into 1/2-inch diagonal slices (about 2 cups), dark brown sugar, salt, black pepper (optional), butter or 1 tbsp margarine, melted

butternut squash (cut into 1/2 inch cubes ), olive oil, salt and pepper, olive oil, butter, onion (sliced ), garlic clove (chopped ), butter, handful sage leaf, gorgonzola , dolce (crumbled)

butternut squash, peeled and cubed, orange juice, brown sugar, cinnamon stick, leeks, sliced, white parts only, flour, butter, low sodium chicken broth, canned, fat-free half-and-half

butternut squash (about 1 lb), olive oil, divided, onion, unsalted butter, egg, egg yolk (1/2 tbsp), heavy cream, grated italian fontina cheese (about 2 1/2 oz), freshly grated parmesan cheese (about 1 oz), crumbled mild soft goat cheese (about 1 oz), minced fresh herbs , such as rosemary,thyme,and marjoram leaves, salt, fresh ground black pepper, fine fresh breadcrumb

butternut squash, peeled , cut crosswise into 1/2-inch-thick slices, olive oil, butter, melted, fresh lime juice , plus, lime, cut into wedges (to garnish ), chopped fresh rosemary

butternut squash, ghee (or melted butter), maple syrup, pine nuts, minced fresh ginger, salt

butternut squash, lemons , juice and zest, coarse grain mustard, butter, flat leaf parsley, garlic, fresh thyme, double cream, olive oil, salt, fresh ground black pepper

butternut squash (,large peeled cut into large chunks ), carrots (, whole peeled cut into large chunks ), olive oil, bacon (chopped raw ), onion (chopped ), chicken broth, salt (kosher ), black pepper