111 roasted butternut squash sage Recipes

  • Roasted Butternut Soup with Goat Cheese Toasts
    butternut squash, extra-virgin olive oil, chopped onion and
    12 More
    butternut squash, extra-virgin olive oil, chopped onion, garlic cloves, minced, roasted vegetable stock, coarsely chopped peeled yukon gold potatoes, chopped fresh sage, salt, freshly ground black pepper, bay leaf, french bread baguette, goat cheese, crumbled, chopped fresh chives, chopped fresh parsley, honey
    16 ingredients
  • Butternut Squash, Roasted Garlic & Sage Soup
    onions , julienned and
    7 More
    onions , julienned, butternut squash, peeled, seeded & chopped, garlic cloves, roasted, sage leaf, plus additional for garnish, chicken stock, cream, salt & pepper, butter, divided
    1 hour , 8 ingredients
  • Roast Chicken with Potatoes and Butternut Squash
    minced garlic, divided, salt, divided and
    7 More
    minced garlic, divided, salt, divided, freshly ground black pepper, divided, dried rubbed sage, roasting chicken, red potatoes, cut into wedges, cubed peeled butternut squash (about 8 oz), butter, melted
    9 ingredients
  • Roast Chicken With Butternut Squash
    olive oil, boneless skinless chicken breasts, black pepper and
    5 More
    olive oil, boneless skinless chicken breasts, black pepper, sliced yellow onion, diced butternut squash, low sodium chicken broth, fresh sage leaves, chopped, broccoli floret
    25 min, 8 ingredients
  • Roast Chicken With Butternut Squash
    whole chickens (quartered ), olive oil, salt and
    4 More
    whole chickens (quartered ), olive oil, salt, fresh ground black pepper, butternut squash, dried sage, water
    40 min, 7 ingredients
  • Butternut Squash and White Bean Soup
    garlic clove, minced, extra-virgin olive oil and
    8 More
    garlic clove, minced, extra-virgin olive oil, butternut squash (1 lb), peeled, seeded , and cut into 1/2-inch pieces (2 cups), chicken broth (14 fl oz), water, white beans (preferably cannellini), rinsed and drained, canned whole tomatoes, coarsely chopped, chopped fresh sage, grated parmigiano-reggiano (1/2 cup) plus additional for serving, hulled green pumpkin seeds (not roasted; optional)
    35 min, 10 ingredients
  • Butternut Squash and Roasted-Garlic Bisque
    heads of garlic , halved crosswise, olive oil, butter and
    7 More
    heads of garlic , halved crosswise, olive oil, butter, chopped onions, chopped carrots, chopped celery, butternut squash, peeled, seeded , cut into 1-inch pieces, canned low-salt chicken broth, chopped fresh sage, whipping cream
    10 ingredients
  • Butternut Squash and Roasted-Garlic Bisque
    heads garlic, halved, olive oil, butter, onions, chopped and
    7 More
    heads garlic, halved, olive oil, butter, onions, chopped, celery, chopped, carrot, chopped, butternut squash, peeled, seeded , 1-inch pieces, chicken broth, fresh sage, chopped, whipping cream, whipping cream
    1 hour 15 min, 11 ingredients
  • Roasted Shallot and Butternut Squash Pasta
    olive oil, divided and
    12 More
    olive oil, divided, butternut squash , halved lengthwise and seeded (about 3 1/2 lb), shallots, peeled (about 1/2 lb), fat-free , less-sodium chicken broth, chopped fresh sage, creme fraiche, dry white wine, kosher salt, freshly ground black pepper, garlic cloves, chopped, uncooked penne (tube-shaped pasta), shredded asiago cheese, divided
    13 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash) and
    8 More
    butternut squash (preferably 1 large squash), grey salt and freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , available online, hazelnut biscotti, crumbled, for garnish
    1 hour 30 min, 9 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash), gray salt and
    14 More
    butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon
    1 hour 25 min, 16 ingredients
  • Butternut Squash Ravioli With Hazelnut-Cranberry Crusted Turkey Butternut Squash Ravioli With Hazelnut-Cranberry Crusted Turkey
    turkey cutlets, thin and small for quick cooking, cream and
    22 More
    turkey cutlets, thin and small for quick cooking, cream, hazelnuts, cranberries, dried, panko breadcrumbs, salt, pepper, wonton wrappers, butternut squash , roasted and pureed with no seasoning, ricotta cheese, fresh and drained, cinnamon, nutmeg, fresh ground, chopped sage leaves, brown sugar, salt, pepper, butter, sage leaves, roughly chopped, cream, white wine, hazelnuts, toasted and roughly chopped, salt, pepper
    1 hour 45 min, 24 ingredients
  • Roast Chicken with Butternut Squash Roast Chicken with Butternut Squash
    chicken (3 to 3 1/2 lb), quartered, olive oil, salt and
    4 More
    chicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butternut squash (about 2 1/4 lb), peeled and cut into 1-inch cubes, dried sage, water
    7 ingredients
  • Roast Chicken with Butternut Squash Roast Chicken with Butternut Squash
    olive oil, boneless, skinless chicken breast, black pepper and
    5 More
    olive oil, boneless, skinless chicken breast, black pepper, sliced yellow onion, diced butternut squash, low-sodium chicken broth, fresh sage leaves, chopped, broccoli florets
    8 ingredients
  • Roast Turkey and Butternut Squash Risotto Roast Turkey and Butternut Squash Risotto
    fat-free , less-sodium chicken broth, divided, water and
    10 More
    fat-free , less-sodium chicken broth, divided, water, olive oil, divided, cubed peeled butternut squash (about 1 1/4 lb), chopped shallots (about 5 medium), dry white wine, divided, minced fresh sage, kosher salt, freshly ground black pepper, dry arborio rice, reheated diced cooked turkey (about 3/4 lb), crumbled goat cheese
    12 ingredients
  • Butternut Squash and Roasted-Garlic Bisque Butternut Squash and Roasted-Garlic Bisque
    head garlic halved crosswise, olive oil, butter 1/2 stick and
    8 More
    head garlic halved crosswise, olive oil, butter 1/2 stick, onions chopped, carrots chopped, celery chopped, butternut squash peeled, seeded , cut into 1-inch pieces, canned low-salt chicken broth, fresh sage chopped, whipping cream, whipping cream
    11 ingredients
  • Butternut Squash Ravioli: Agnolotti di Zucca Butternut Squash Ravioli: Agnolotti di Zucca
    dice butternut squash , roasted and fork mashed, ricotta and
    15 More
    dice butternut squash , roasted and fork mashed, ricotta, grated parmesan, plus 2 tbsp, flaked, orange , zested, salt, pepper, grated nutmeg, spinach pasta sheets , recipe follows, egg, beaten, butter, sage leaves, all purpose flour, salt, semolina flour, eggs, egg yolk, spinach, pureed
    1 hour 10 min, 17 ingredients
  • Roast Pork with Potatoes and Butternut Squash Roast Pork with Potatoes and Butternut Squash
    halved small red potatoes, cubed peeled butternut squash and
    9 More
    halved small red potatoes, cubed peeled butternut squash, olive oil, chopped thyme, chopped sage, salt, pepper, olive oil, pork tenderloin, salt, dry sherry
    11 ingredients




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