207 roasted butternut squash red Recipes

  • Roasted Butternut Squash, Red Grapes and Sage
    butternut squash, peeled and cut into 1 1/2 inch pieces and
    7 More
    butternut squash, peeled and cut into 1 1/2 inch pieces, red seedless grapes, onion, but into 1 inch pieces, fresh sage , sliced into thin ribbons, olive oil, unsalted butter, melted, salt and pepper, pine nuts, toasted
    1 hour 10 min, 8 ingredients
  • Roasted Butternut Squash and Sausage Ragout & Ravioli
    butternut squash, red onion, zucchini, sausage, bacon and
    8 More
    butternut squash, red onion, zucchini, sausage, bacon, white kidney beans, drained and rinsed, chicken broth, guinness stout, rosemary, asparagus, cheese ravioli, alfredo sauce, balsamic syrup
    1 hour 20 min, 13 ingredients
  • Garlic Roasted Butternut Squash
    butternut squash, red pepper, garlic cloves and
    4 More
    butternut squash, red pepper, garlic cloves, dried rosemary, fresh parmesan cheese (grated ), oil, salt and pepper
    1 hour 30 min, 7 ingredients
  • Roasted Butternut Squash Soup
    butternut squash (peeled, seeded and chopped 1 inch piece... and
    20 More
    butternut squash (peeled, seeded and chopped 1 inch pieces), sweet onion (peeled and chopped 1 inch pieces), carrots (peeled and chopped 1 inch pieces), celery ribs (peeled and chopped 1 inch pieces), apples (peeled gala or fuji (cored and chopped 1 inch pieces), red pepper (peeled, seeded and chopped 1 inch pieces), orange bell pepper (peeled, seeded and chopped 1 inch pieces), yellow pepper (peeled, seeded and chopped 1 inch pieces), garlic cloves (whole, skins removed ), olive oil, salt, cracked black pepper, rice wine vinegar, cartons chicken stock (or vegetable stock), ground cumin, curry powder, crushed red pepper flakes, nutmeg, cayenne pepper, salt, pepper
    1 hour 1 min, 21 ingredients
  • Roasted Butternut Squash And Arugula Salad With Ap...
    butternut squash, brown sugar, cinnamon, cumin and
    19 More
    butternut squash, brown sugar, cinnamon, cumin, kosher salt and freshly ground black pepper, to taste, melted unsalted butter, apple walnut dressing: (can be made the day before ), dijon mustard, shallot, roughly chopped, honey crisp apple, cored, peeled and cut in a rough dice, red wine vinegar, olive oil, chopped walnuts, fresh thyme, sugar , to taste, kosher salt and black pepper to taste, carrot , julienned ( i used these beautiful purple and yellow s from the farmer s market), red onion , thinkly sliced and rinsed, baby arugula, walnuts, additonal toasted walnuts & pumpkin seeds, other 1/2 of apple-sliced
    24 ingredients
  • Roasted Butternut Squash
    butternut squash, cut into 1 inch cubes and
    7 More
    butternut squash, cut into 1 inch cubes, red onion, cut into chunks, extra virgin olive oil, salt, black pepper, balsamic vinegar, fresh thyme, dried cranberries
    1 hour , 8 ingredients
  • Roasted Butternut Squash Dip
    butternut squash and
    8 More
    butternut squash, walla walla onions or 1 small other sweet onion, trimmed and quartered, garlic cloves, unpeeled, olive oil, creme fraiche or 2 tbsp whole sour cream, salt, ground red pepper, ground nutmeg, fresh ground black pepper
    1 hour 10 min, 9 ingredients
  • Roasted Butternut Squash Soup
    butternut squash (you can use two smaller ones) and
    13 More
    butternut squash (you can use two smaller ones), chopped sweet onions, chopped shallot, vegetable stock, garlic, ground cinnamon, red pepper flakes, sage, butter, half-and-half, olive oil, maple syrup, chopped green onion
    27 min, 14 ingredients
  • Roasted Butternut Squash Soup
    butternut squash, olive oil, divided and
    17 More
    butternut squash, olive oil, divided, garlic cloves, mashed, sea salt, pepper, red pepper flakes, turmeric, parsley, minced, cilantro, minced (optional), cinnamon, onion, diced, potatoes, peeled and cubed, stock, yogurt, plain, pine nuts, turmeric, butter, garlic clove, sliced thin, green onion, sliced fine
    2 hour 20 min, 19 ingredients
  • Roasted Butternut Squash Soup
    butternut squash, seeded and peeled, garlic cloves and
    17 More
    butternut squash, seeded and peeled, garlic cloves, olive oil, salt and pepper, to taste, olive oil, yellow onion, chopped, celery hearts, chopped, fresh ginger, grated, earth balance margarine, bay leaf, crushed red pepper flakes, vegetable stock, cinnamon, nutmeg, allspice (optional), ground ginger, dark brown sugar, salt and pepper, to taste
    1 hour , 19 ingredients
  • Roasted Butternut Squash with Apples
    butternut squash, peeled, seeded and cubed, canola oil and
    5 More
    butternut squash, peeled, seeded and cubed, canola oil, pumpkin-pie spice mix, red wine vinegar, maple syrup, granny smith apples, cored and cut into 1/2-inch cubes, chopped pecans
    7 ingredients
  • Roasted Butternut Squash Soup (Michael Chiarello)
    extra-virgin olive oil, diced onion, diced celery and
    26 More
    extra-virgin olive oil, diced onion, diced celery, diced carrot, cinnamon stick, sea salt , preferably gray salt, freshly ground black pepper, chicken stock or canned low-salt chicken broth, ground toasted coriander , optional, roasted winter squash recipe, half-and-half , optional, mascarpone cheese , optional, toasted pumpkin seeds , optional, butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon
    45 min, 29 ingredients
  • Roasted Butternut Squash, Red Grapes, and Sage Roasted Butternut Squash, Red Grapes, and Sage
    butternut squash, peeled, seeded , cut into 1 1/2-inch pi... and
    6 More
    butternut squash, peeled, seeded , cut into 1 1/2-inch pieces, seedless red grapes (about 8 oz), onion , cut into 1-inch pieces, sliced fresh sage leaves, extra-virgin olive oil, unsalted butter, melted, pine nuts, toasted
    7 ingredients
  • Roasted Butternut Squash Salad with Blue Cheese Vinaigrette Roasted Butternut Squash Salad with Blue Cheese Vinaigrette
    red onion, sliced, olive oil and
    6 More
    red onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled
    8 ingredients
  • Roasted Butternut Squash Salad with Blue Cheese Vinaigrette Roasted Butternut Squash Salad with Blue Cheese Vinaigrette
    red onion, sliced, olive oil and
    6 More
    red onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled
    27 min, 8 ingredients
  • Roasted Butternut Squash and Goats Cheese Lasagne Roasted Butternut Squash and Goats Cheese Lasagne
    butternut squash, olive oil, fennel seed, fresh thyme and
    31 More
    butternut squash, olive oil, fennel seed, fresh thyme, salt (to season ), fresh ground black pepper (to season ), light grating nutmeg, chopped fresh sage leaf, garlic clove, chopped (roast , for 40 mins on oven temperature 180cup), leek, sliced, olive oil, onion, finely chopped, red pepper, chopped, garlic clove, chopped, fresh spinach , wilted drained very well, goat cheese, fresh nutmeg, sheets lasagne little olive oil, salt and pepper (to season), whole milk, carrots, onion, thyme, parsley sprig, peppercorns, cheddar cheese, grated, grated parmesan cheese, chopped sage, freshly ground salt and black pepper (to season), butter, flour, cheddar cheese, parmesan cheese, pine nuts
    1 hour 35 min, 35 ingredients
  • Roasted Butternut Squash Dip Roasted Butternut Squash Dip
    butternut squash and
    8 More
    butternut squash, walla walla or other sweet onion, trimmed and quartered, garlic cloves, unpeeled, olive oil, creme fraiche or whole sour cream, salt, ground red pepper, ground nutmeg, freshly ground black pepper
    9 ingredients
  • Roasted Butternut Squash and Black Bean Soup Roasted Butternut Squash and Black Bean Soup
    olive oil, divided, onions, chopped and
    15 More
    olive oil, divided, onions, chopped, garlic cloves, pressed, chili powder, ground coriander, fire-roasted tomatoes, black beans, undrained, chicken broth (vegetable or beef is fine also), water, chipotle chiles from canned chipotle chiles in adobo, minced, dried oregano (preferably mexican ), coarse kosher salt (to taste), butternut squash , medium, sour cream, shredded monterey jack pepper cheese, diced red onion, chopped fresh cilantro
    1 hour 15 min, 17 ingredients




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