93717 roasted brussels sprouts apples golden raisins Recipes

chopped hazelnuts, canola oil, maple syrup, black pepper, salt, halved brussels sprouts

trimmed and quartered brussels sprouts (about 1 1/2 lb), halved bottled chestnuts, olive oil, kosher salt, coarsely ground black pepper, ground red pepper, butter

brussels sprouts, halved, canola oil, sugar, water, dried cranberries, fish sauce, asian chili-garlic sauce, canola oil

bacon strips, chopped, garlic cloves, minced, olive oil, butter, melted, kosher salt, coarsely ground pepper, brussels sprouts, halved, fresh cauliflowerets, grated parmesan cheese, grated parmesan cheese , optional

all-purpose flour, granulated sugar, divided, brown sugar, chilled butter, cut into small pieces, diced peeled granny smith apple, golden raisins, fresh orange juice, fresh lemon juice, ground cinnamon

fresh brussels sprouts, carrots, peeled and cut into 2-inch pieces, olive oil, sugar, chopped fresh thyme, salt, ground pepper, red currant jelly, water

pecans, brussels sprouts, olive oil, salt and freshly ground pepper, hass avocado, thyme chopped, balsamic vinegar

fresh brussels sprouts, pine nuts, butter, melted, olive oil, salt, pepper, sun-dried tomatoes in oil, chopped

trimmed brussels sprouts (about 8 oz), halved lengthwise, olive oil, salt, black pepper, grated orange rind, fresh orange juice

extra-virgin olive oil, dijon mustard, worcestershire sauce, caraway seeds, kosher salt, brussels sprouts, ends trimmed, unsalted butter, coarse fresh breadcrumbs, chopped walnuts, freshly ground black pepper

fresh brussels sprouts (about 6 cups) or 4 (8-oz) packages frozen brussels sprouts, thawed, olive oil, almonds, garlic, minced, butter or margarine, melted, salt, pepper

brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper

dijon mustard, garlic clove, finely minced, white wine vinegar, sugar, salt, pepper, olive oil, brussels sprouts, olive oil, salt, pepper, grape or cherry tomatoes, halved, minced green onions, minced fresh flat-leaf parsley

fresh brussels sprouts, carrots, scraped and cut into 2, olive oil, sugar, chopped fresh thyme, salt, freshly ground pepper

seedless grapes, garlic, brussels sprouts, trimmed and halved, fresh thyme leaves, kosher salt and pepper, olive oil

fresh or frozen brussels sprouts, thawed, butter, olive oil, salt, pepper

golden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine

brussels sprouts, trimmed and halved, golden raisins, pine nuts, apple juice, cider vinegar, salt, black pepper, reduced-fat bacon (such as gwaltney), cooked and crumbled