50248 roasted broccoli with gremolata Recipes

  • Roasted Broccoli With Gremolata
    olive oil, shallot, chopped and
    6 More
    olive oil, shallot, chopped, coarse fresh breadcrumb (crustless italian or french bread is recommended), grated lemon zest, salt , to taste, fresh ground black pepper , to taste, broccoli, stems removed, cut into 2 inch florets, lemon , juice of, to taste
    30 min, 8 ingredients
  • Roasted Broccoli, Bacon Quiche
    broccoli , roasted and chopped (#191126) and
    5 More
    broccoli , roasted and chopped (#191126), jarlsberg cheese (your favorite ) or 2 cups monterey jack pepper cheese (your favorite) or 2 cups cheddar cheese, shredded (your favorite), cooked bacon, crumbled, eggs, milk, seasoning salt
    1 hour 15 min, 6 ingredients
  • Roasted Broccoli
    broccoli, cut up, olive oil, garlic, cracked
    3 ingredients
  • Roasted Broccoli
    broccoli, extra virgin olive oil, garlic, salt and
    2 More
    broccoli, extra virgin olive oil, garlic, salt, black pepper, red pepper flakes
    6 ingredients
  • Roasted Broccoli with Garlic and Red Pepper
    broccoli crowns, cut into florets (about 8 cups) and
    3 More
    broccoli crowns, cut into florets (about 8 cups), olive oil, divided, garlic cloves, minced, dried crushed red pepper
    4 ingredients
  • Roasted Broccoli with Asiago
    broccoli, stalks trimmed to 2 inches below crowns and
    2 More
    broccoli, stalks trimmed to 2 inches below crowns, olive oil, grated asiago cheese
    3 ingredients
  • Roasted Broccoli with Raisin Vinaigrette
    broccoli, stems removed, tops cut into large florets and
    5 More
    broccoli, stems removed, tops cut into large florets, extra-virgin olive oil, divided, sherry wine vinegar, raisins, water, ground cumin
    6 ingredients
  • Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts
    broccoli floret, olive oil and
    6 More
    broccoli floret, olive oil, salt & freshly ground black pepper, unsalted butter, garlic, minced, lemon zest, grated, fresh lemon juice, pine nuts, toasted
    22 min, 8 ingredients
  • Roasted Broccoli With Lemon
    broccoli florets, extra virgin olive oil and
    3 More
    broccoli florets, extra virgin olive oil, salt (or to taste), fresh ground black pepper (or to taste), lemon, cut into 6 wedges (optional)
    25 min, 5 ingredients
  • Roasted Broccoli With Cherry Tomatoes
    broccoli (cut into 21/2 inch florets ) and
    8 More
    broccoli (cut into 21/2 inch florets ), shallot (roughly chopped ), tomatoes (whole ), garlic cloves (roughly chopped ), red pepper flakes, olive oil, salt, fresh ground pepper, parmesan cheese (fresh grated is best )
    23 min, 9 ingredients
  • Roasted Broccoli With Garlic and Red Pepper
    broccoli florets, cut into florets (about 8 cups) and
    4 More
    broccoli florets, cut into florets (about 8 cups), olive oil, garlic cloves, minced, parmesan cheese, red pepper flakes
    30 min, 5 ingredients
  • Roasted Broccoli and Cauliflower
    broccoli, cauliflower, olive oil and
    3 More
    broccoli, cauliflower, olive oil, minced fresh garlic cloves, lemon , juice of, salt and pepper (up to 1 tsp each)
    25 min, 6 ingredients
  • Roasted Broccoli
    broccoli , flowerets, garlic cloves, peeled and halved and
    4 More
    broccoli , flowerets, garlic cloves, peeled and halved, olive oil, salt, freshly ground pepper, grated parmesan cheese
    35 min, 6 ingredients
  • Roasted Broccoli
    broccoli, cut into large florets, olive oil, kosher salt and
    8 More
    broccoli, cut into large florets, olive oil, kosher salt, fresh ground black pepper, garlic cloves, peeled and sliced, lemon , zest of, lemon , juice of, extra virgin olive oil, toasted pine nuts, freshly grated parmigiano-reggiano cheese, chiffonade fresh basil
    40 min, 11 ingredients
  • Roasted Broccoli Drizzled With Lemony-Garlic Butter
    broccoli floret, olive oil, butter, melted and
    4 More
    broccoli floret, olive oil, butter, melted, garlic cloves, minced, lemon juice, salt, pepper
    12 min, 7 ingredients
  • Roasted Broccoli With Shrimp
    broccoli, cut into bite-size florets and
    9 More
    broccoli, cut into bite-size florets, extra virgin olive oil, whole coriander seed (or 1/2 tsp ground ), whole cumin seed (or 1/2 tsp ground ), kosher salt, fresh ground black pepper, hot chili powder, shrimp, shelled and deveined, lemon zest (from 1 large lemon), lemon wedge, for serving
    30 min, 10 ingredients
  • Roasted Broccoli With Raisin Vinaigrette
    broccoli, stems removed and cut into florets and
    7 More
    broccoli, stems removed and cut into florets, extra virgin olive oil, divided, red wine vinegar, white wine vinegar (or champagne vinegar), golden raisin, water, ground cumin, salt and pepper, to taste
    25 min, 8 ingredients
  • Roasted Broccoli Florets with Toasted Breadcrumb Gremolata Roasted Broccoli Florets with Toasted Breadcrumb Gremolata
    olive oil, divided, shallot, chopped and
    4 More
    olive oil, divided, shallot, chopped, coarse fresh breadcrumbs made from crustless french bread, grated lemon peel, broccoli, stems removed, tops cut into 2-inch-long florets, fresh lemon juice
    6 ingredients




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