97 roasted bell peppers almonds Recipes

  • Roasted Bell Peppers Stuffed With Quinoa
    olive oil, plus more for oiling the pan and
    14 More
    olive oil, plus more for oiling the pan, red onion, chopped finely, stalk celery, chopped finely, chopped mushroom (button , portobella or shitake), chopped carrot, bell peppers (tops removed and reserved, then cored and seeded), chopped parsley, baby spinach, ground cinnamon (optional, or try using chili powder or curry powder), ground cumin, uncooked quinoa, rinsed and cooked according to package directions, salt, fresh ground black pepper, roasted salted nuts (cashews, walnuts, almonds, etc.), pasta sauce (optional)
    21 min, 15 ingredients
  • Roasted Bell Peppers With Honey and Almonds
    red bell peppers , quarted and deseeded, olive oil and
    5 More
    red bell peppers , quarted and deseeded, olive oil, garlic cloves, sliced, almonds , slices, honey, sherry wine vinegar, fresh parsley, chopped
    30 min, 7 ingredients
  • Roasted Red Pepper Dip
    roasted red bell peppers, toasted almonds and
    7 More
    roasted red bell peppers, toasted almonds, whole-grain bread, garlic clove, olive oil, sherry vinegar, grated parmesan, water, smoked paprika
    9 ingredients
  • Chicken Salad with Piquillo Peppers, Almonds, and Spicy Greens
    red wine vinegar, dijon mustard, extra-virgin olive oil and
    6 More
    red wine vinegar, dijon mustard, extra-virgin olive oil, cubes chicken plus 3 tbsp drippings reserved from roast chicken with spanish paprika, sliced green onions, almonds, toasted, piquillo peppers or 1 roasted red bell pepper from jar, well drained, cut lengthwise into 1/4-inch-wide strips, assorted spicy salad greens (such as watercress, frisee, baby arugula, and hearts of escarole; about 6 packed cups), chopped fresh basil
    9 ingredients
  • Roasted Halibut with Romesco Sauce and Olive Relish
    red bell pepper, tomatoes, halved and seeded and
    26 More
    red bell pepper, tomatoes, halved and seeded, sliced almonds, toasted, water, sherry vinegar, low-sodium soy sauce, sugar, freshly ground black pepper, ground red pepper, garlic cloves, chopped, chopped pitted kalamata olives, chopped fresh flat-leaf parsley, capers, balsamic vinegar, chopped fresh oregano, freshly ground black pepper, garlic cloves, minced, dry white wine, grated lemon rind, fresh lemon juice, crushed red pepper, freshly ground black pepper, chopped shallots, garlic cloves, minced, halibut fillets, kosher salt, oregano sprigs (optional)
    28 ingredients
  • Sea Bass with Spicy Roasted Bell Pepper Sauce Sea Bass with Spicy Roasted Bell Pepper Sauce
    red bell peppers, almonds, toasted, olive oil and
    4 More
    red bell peppers, almonds, toasted, olive oil, red wine vinegar, tomato paste, cayenne pepper, sea bass fillets
    7 ingredients
  • Sea Bass With Spicy Roasted Bell Pepper Sauce Sea Bass With Spicy Roasted Bell Pepper Sauce
    red bell peppers, almonds, toasted and
    5 More
    red bell peppers, almonds, toasted, olive oil, divided (you will use some now, some later in the same recipe), red wine vinegar, tomato paste, cayenne pepper , if desired (optional), sea bass fillets
    55 min, 7 ingredients
  • Roasted Red Peppers with Chorizo, Manchego, and Almonds (Spain) Roasted Red Peppers with Chorizo, Manchego, and Almonds (Spain)
    red bell peppers and
    10 More
    red bell peppers, links chorizo or a 4-inch piece of large chorizo, extra-virgin olive oil, sherry vinegar, garlic cloves, smashed and chopped, pimenton (smoked paprika), kosher salt, toasted sliced almonds, baby arugula, shaved manchego, scallions, thinly sliced
    45 min, 11 ingredients
  • Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens) Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens)
    blanched almonds, kosher salt, broccoli florets and
    15 More
    blanched almonds, kosher salt, broccoli florets, fresh basil, garlic , smashed, extra-virgin olive oil, grated parmesan cheese, red bell peppers, extra-virgin olive oil, stalk celery, diced, carrot, diced, leek (white and light green parts only), halved lengthwise and thinly sliced crosswise, kosher salt, fresh thyme, tomato paste, low-sodium chicken broth, russet potato, peeled and diced, white bread
    1 hour 30 min, 18 ingredients
  • Sunset Foods' roasted red pepper dip Sunset Foods' roasted red pepper dip
    whole jarred roasted red peppers, drained or 2 red bell p... and
    7 More
    whole jarred roasted red peppers, drained or 2 red bell peppers, roasted, plum tomato, chopped, mayonnaise, toasted sliced almonds, balsamic vinegar, garlic, coarsely chopped, kosher salt, extra virgin olive oil
    10 min, 8 ingredients
  • Peppers with Almond-Garlic Bread Crumbs Peppers with Almond-Garlic Bread Crumbs
    almonds (2 oz), lightly toasted and
    7 More
    almonds (2 oz), lightly toasted, section of baguette, cut into 1-inch cubes, garlic clove, chopped fresh flat-leaf parsley, extra-virgin olive oil, salt, black pepper, mixed red and yellow bell peppers , tender-roasted
    1 hour , 8 ingredients
  • Fish Stew With Peppers, Almonds and Saffron Fish Stew With Peppers, Almonds and Saffron
    extra virgin olive oil, onion, coarsely chopped and
    13 More
    extra virgin olive oil, onion, coarsely chopped, red bell pepper , cut into thin strips, garlic cloves, very thinly sliced, salt & freshly ground black pepper, chopped rosemary, spanish smoked paprika, bay leaf, dry white wine, italian tomatoes (canned crushed ), water or 1 1/2 cups fish stock, saffron thread (crumbled into 2 tbsp of hot water), roasted salted almond, dozen littleneck clams , thoroughly scrubbed, monkfish , trimmed of silver skin, meat cut into 1-inch pieces
    45 min, 15 ingredients
  • Smoked Turkey Tetrazzini with Artichokes and Red Bell Peppers Smoked Turkey Tetrazzini with Artichokes and Red Bell Peppers
    amber -and-spinach-colored fettuccine, butter or margarine and
    14 More
    amber -and-spinach-colored fettuccine, butter or margarine, yellow onion, coarsely chopped, all-purpose flour, salt, freshly ground pepper, hot sauce, milk, chopped smoked turkey, artichoke hearts, drained and chopped, roasted red bell peppers, drained and chopped, sliced mushrooms, drained, white wine, freshly shredded parmesan cheese, divided, sliced almonds, chopped fresh parsley
    25 min, 16 ingredients
  • Roasted Peppers, Cauliflower, Almond Salad Roasted Peppers, Cauliflower, Almond Salad
    mixed salad greens, red bell pepper, head cauliflower and
    6 More
    mixed salad greens, red bell pepper, head cauliflower, extra virgin olive oil, sea salt to taste, pepper to taste, fresh lemon juice, kalamata olives, toasted slivered almonds
    9 ingredients
  • Roasted Vegetables and Rice Roasted Vegetables and Rice
    zucchini, diced, yellow squash, diced, sweet onion, diced and
    6 More
    zucchini, diced, yellow squash, diced, sweet onion, diced, red bell pepper, diced, olive oil, seasoned salt, freshly ground pepper, ready-to-serve brown and wild rice mix, chopped roasted salted almonds
    20 min, 9 ingredients
  • Roasted Root Vegetables with Romesco Sauce Roasted Root Vegetables with Romesco Sauce
    raw almonds, tomatoes, red bell peppers and
    9 More
    raw almonds, tomatoes, red bell peppers, yellow onion , cut into slices about 1/2 inch (12 mm) thick, garlic cloves, olive oil, kosher salt, sherry vinegar, smoked paprika, cayenne pepper, mixed root vegetables such as carrots , parsnips, beets, celery root, and sweet potatoes, peeled and cut into 1 1/2-inch (4-cm) pieces, olive oil
    12 ingredients
  • Roasted-Pepper Pasta Salad (Food Network Kitchens) Roasted-Pepper Pasta Salad (Food Network Kitchens)
    kosher salt and
    9 More
    kosher salt, mezzi rigatoni or other short tube-shaped pasta, bell peppers (red and/or yellow), halved, stemmed and seeded, garlic, unpeeled, almonds, extra-virgin olive oil, lemon, bocconcini (small mozzarella balls), fresh basil , leaves torn, freshly ground pepper
    30 min, 10 ingredients
  • Roasted Eggplant and Tomato Napoleons with Black Olive Dressing Roasted Eggplant and Tomato Napoleons with Black Olive Dressing
    extra virgin olive oil, seeded and diced tomato and
    22 More
    extra virgin olive oil, seeded and diced tomato, rinsed and finely diced black olives , such as nicoise or kalamata, minced lemon zest, sea salt and freshly ground pepper, to taste, chopped poached garlic, basil leaves, extra virgin olive oil, toasted pine nuts or blanched almonds, rich vegetable or chicken stock, roma tomatoes, halved, seeded and oven dried (procedure follows), eggplants each about 4-inches in diameter, olive oil, sea salt and freshly ground pepper, zucchini halved and cut length wise into 16 slices, peeled red onions cut into 8 rounds, red bell peppers, stemmed and seeded and cut into quarters, portobello mushrooms , black gills removed and cut into 16 thick slices, fresh or smoked mozzarella , cut into 16 slices, branches of rosemary made into spears, drops of reduced balsamic vinegar, black olive dressing, fresh basil puree, herb sprigs
    4 hour 35 min, 24 ingredients




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