59 roasted beer bacon Recipes

yellow mustard seeds, black peppercorns, bay leaves, dark brown sugar, kosher salt, onions, cut into thick wedges, slab bacon, skin removed and meat sliced 1/3 inch thick, guinness stout, turkey, turkey stock or low-sodium chicken broth, unsalted butter, all-purpose flour

irish stew, vegetable oil, beef chuck roast , trimmed of fat and cut into 1/2-inch cubes, all-purpose flour, coarsely chopped onion, coarsely chopped carrot, dark beer, bay leaves, dried thyme, salt, ground black pepper, garlic, minced, worcestershire sauce, colcannon, bacon, russet potatoes, peeled and cut into chunks, sliced cabbage, milk, warmed, butter, salt, ground black pepper, minced fresh parsley

butternut squash (2 1/2-3 lbs, peeled , rough chopped and roasted), onion (medium, rough chopped and roasted), leeks (whites roasted, then rough chopped), garlic, minced, chicken broth (may need more to slightly thin if desired), dark beer (1 bottle, you can use any beer, but i prefer a dark or amber beer), heavy cream, evaporated milk (approximately 1 1/2 cups), sage, fresh and chopped fine, real maple syrup, ground nutmeg, kosher salt , to taste, ground black pepper , to taste, olive oil (to roast the vegetables), kosher salt (to roast the vegetables), ground black pepper (to roast the vegetables), crispy maple bacon, chopped and sauteed, sour cream or swiss cheese or fresh chives, and, baguette, toasted and topped with, gruyere or swiss cheese

whole tomatoes, cut in 1/2, chuck roast, cut into small cubes, bacon , slided into small pieces, liquid smoke, onion, dices, garlic cloves, minced, celery, diced, bell peppers, diced, black beans, jalapeno peppers , roasted, peeled seeded and minced, chili powder, ground cumin, thyme, beef base, dark beer

thick-cut bacon, finely chopped, onion, finely chopped, garlic clove, minced, lean ground beef, chili powder, ground cumin, sweet smoked spanish paprika (pimenton dulce), cayenne pepper, salt, crushed fire-roasted tomatoes or regular crushed tomatoes, tomato sauce, flavorful , medium-bodied beer, such as anchor steam, worcestershire, pinto beans, drained, sour cream , sliced green onions, and/or coarsely shredded cheddar cheese for topping

center-cut bacon slices, cut into 1/2-inch pieces, boneless chuck roast, trimmed and cut into 1 1/2-inch cubes, chopped onion (about 2 medium), sliced cremini mushrooms (about 12 oz), garlic cloves, minced, all-purpose flour, amber beer, thick) slices carrot (about 1/2 lb), thick) slices parsnip (about 1/2 lb), fat-free , less-sodium beef broth, country-style dijon mustard, salt, dried thyme, caraway seeds, freshly ground black pepper, bay leaf

olive oil, bacon , cut into 1/2-inch strips, rump roast , cut into 6 equal-size pieces, kosher salt, freshly ground black pepper, ground allspice, onions (about 4 medium), peeled and sliced, garlic, peeled and crushed, canned tomatoes, dark beer, light brown sugar, minced fresh thyme, minced fresh rosemary, yukon gold or yellow finn potatoes, peeled and cut into 1 1/2-inch chunks

olive oil, boneless rolled pork shoulder roast, onion, sliced thinly, garlic cloves, minced, bay leaves, pancetta or 150 g bacon, roughly diced, brown ale or 500 ml pale ale, for lighter flavours

bacon, diced, boneless beef chuck roast, salt, black pepper, yellow onion, thinly sliced (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, garlic, minced, fresh thyme leave, chopped, bay leaf, beer, beef stock or 1 cup low sodium beef broth, tomatoes, peeled diced and seeded and their juices, carrots, peeled and cut into 3-inch sticks, parsnip, peeled and cut into 3-inch sticks, turnip, peeled and cut into 1 1/2-inch wedges, fresh parsley leaves, chopped, prepared polenta (see polenta)

bacon, diced, beef chuck roast, black pepper, sliced yellow onions (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, minced garlic, chopped fresh thyme leaves, bay leaf, beer, beef stock or low-sodium beef broth, peeled, seeded, and diced tomatoes and their juices, carrots, peeled and cut into 3-inch sticks, parsnips, peeled and cut into 3-inch sticks, turnips, peeled and cut into 1 1/2-inch wedges, chopped fresh parsley leaves, polenta , recipe follows, water, milk, minced garlic, bay leaf, salt, freshly ground black pepper, polenta or yellow cornmeal, unsalted butter , cut into pieces, grated parmesan

chuck roast (cubed ), bacon (thick sliced ), onion (chopped ), white flour, olive oil, beer (dark , guiness is good), beef base, tomato sauce, water, black pepper, rutabaga (chunked), carrot (chunked), potatoes (chunked)

rump roast , larded with strips of pork fat (ask a butcher to do this), patted dry, freshly ground salt, freshly ground black pepper, flour, clarified butter, onion, thinly sliced, bacon slices, cut into 1/2-inch pieces, brown sugar, water, bitter beer, flat, white wine vinegar, bay leaf, lemon, juiced, cayenne, arrowroot, oysters, shucked, mushrooms, thinly sliced

bacon , cut into 1/2 inch pieces, arm roast or 4 lbs beef blade roast or 4 lbs cross-rib roasts, brown sugar , packed, salt, garlic powder, pepper, dried thyme leaves, water, beer, frozen stew vegetables, cold water, all-purpose flour

bacon fat, white onion, chopped, shallot, chopped, garlic clove, chopped, pure chile powder, chopped parsley, ground cumin, beer, chicken broth, butter, flour, poblano chiles , roasted, peeled, seeded and diced, shredded cheddar cheese, salt, lime , juice of

deep-frozen reindeer meat, greasy pork or 100 g american bacon, salt, black pepper, beer (homemade , if possible) or 2 water

rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

suckling pig, salt, marjoram, caraway seed, butter (or 1/2 lb sliced bacon) or 1 cup bacon fat, melted (or 1/2 lb sliced bacon), dark beer, flour , in a little water, sour cream (optional)

boneless chuck roast, bacon grease or olive oil, yellow onion at least 1/4 thick, beer - flat, instant coffee, beef flavor base, water, kitchen bouquet, ground thyme or rosemary, granulated garlic, whole black pepper corns, whole bay leaves, pan juices, brown gravy mix