Beef & Bacon Chili Recipe

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Beef & Bacon Chili
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Ingredients:

Directions:

  1. This step should be done the night before the rest of the preperation. Cube the beef Roast (Small) Marinade the beef in the Beer, Liquid Smoke, and Beef base (Overnight).
  2. Roast Tomatoes and peppers, and garlic on a grill, I let the tomatoes on until the skin starts to fall off, the peppers until they are black, and the garlic until it is scortched evently.
  3. Cut up the tomatoes and remove any core parts. Then put in a crock pot and mash with a potato masher.
  4. Peel the peppers, remove the seeds and mince very fine. Add to the tomatoes.
  5. Peel and mince the garlic add to the tomatoes.
  6. Fry the bacon in the crockpot until crispy. Remove the bacon pieces leaving the grease.
  7. Saute celery, onions, and red pepper in the bacon grease. Add to the tomatoes.
  8. Saute the roast in the remaining bacon grease. Dump the entire contents of the marinade. Let it simmer until most of the liquid is gone. Add to the tomatoes.
  9. Add Chili Powder, Ground Cummin and Thyme.
  10. Let simmer throughout the day at least 6 hours.
  11. Add black beans about an hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1299.34 Kcal (5440 kJ)
Calories from fat 876.53 Kcal
% Daily Value*
Total Fat 97.39g 150%
Cholesterol 267.61mg 89%
Sodium 1534.9mg 64%
Potassium 1737.68mg 37%
Total Carbs 29.14g 10%
Sugars 11.35g 45%
Dietary Fiber 7.34g 29%
Protein 67.9g 136%
Vitamin C 67.4mg 112%
Vitamin A 1.1mg 36%
Iron 25.9mg 144%
Calcium 132mg 13%
Amount Per 100 g
Calories 172.76 Kcal (723 kJ)
Calories from fat 116.54 Kcal
% Daily Value*
Total Fat 12.95g 150%
Cholesterol 35.58mg 89%
Sodium 204.08mg 64%
Potassium 231.04mg 37%
Total Carbs 3.87g 10%
Sugars 1.51g 45%
Dietary Fiber 0.98g 29%
Protein 9.03g 136%
Vitamin C 9mg 112%
Vitamin A 0.1mg 36%
Iron 3.4mg 144%
Calcium 17.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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