177 roasted beans shallots Recipes

brut champagne, minced shallots, olive oil plus additional for brushing, uncooked large shrimp (13 to 15 per lb), peeled, deveined , tails left intact, chopped fresh thyme, divided, grated lemon peel, divided, butter, room temperature, diced, blue lake green beans with lemon and thyme, chopped fresh italian parsley

roast of beef , eye of round, garlic, finely minced, baking potatoes, green pepper sliced into strips, red pepper sliced into strips, yellow pepper sliced into strips, shallots, finely sliced, fresh wax and green beans, carrot shreds, sliced mushrooms, canola oil, butter, minced garlic

string bean, trimmed and washed, shallots, sliced, garlic cloves, sliced, extra virgin olive oil, bacon , crisped and crumbled (optional), salt and pepper, to taste

potatoes such as fingerling, red , or yellow-fleshed, scallions , white parts halved lengthwise and remainder reserved for another use, fresh rosemary sprigs, plus 1/2 tsp chopped, olive oil, salt, black pepper, okra, shelled fresh fava beans (2 1/2 lb in pods) or shelled fresh or frozen edamame (soybeans; 1 1/2 lb in pods if fresh), fresh corn (from 1 to 2 ears ), fresh lemon juice, chopped shallot

extra virgin olive oil, onion, chopped, shallot, chopped, white beans, rinsed and drained, marinated artichoke hearts, drained, rosemary (to taste), head of garlic, salt, italian salad dressing, fresh ground black pepper, low-fat sour cream

cremini mushrooms, quartered (1 lb.), shallot, thinly sliced, garlic cloves, chopped, green beans, trimmed, cooking spray (vegetable oil or olive oil), olive oil, thyme, chopped fresh, black pepper, freshly ground, salt

potato , like heirloom, red-skinned, your favourite, green beans , topped and tailed, spicy greens (like watercress , red mustard, baby argula, dandelion), ripe cherry tomatoes , halved if they are big, eggs, olive oil, coarse salt, fresh ground black pepper, shallot, dried tarragon or 1/2 tsp fresh tarragon, sherry wine vinegar, olive oil, coarse salt, ground black pepper

olive oil, beef tenderloin, salt and black pepper to taste, button mushrooms, shallots, finely chopped, frozen puff pastry (2 sheets), thawed, egg, beaten to blend, dry red wine, fresh thin green beans, trimmed or any vegetables, butter

olive oil, bacon, diced, chopped garlic, shallots, sliced, brussels sprouts , outer leaves peeled, halved, frozen corn kernels, thawed, chopped fresh thyme leaves, white beans, drained, tomatoes, seeded and finely diced, chopped fresh parsley leaves, salt, freshly cracked black pepper, squeeze fresh lemon juice

garlic cloves, canola oil, salmon fillet (no skin, no fat), roast garlic oil, salt, black pepper, roast garlic puree, salmon scraps , reserved from salmon preparation above, olive oil, salt, black pepper, whole grain mustard, anchovy paste, chopped garlic, chopped parsley, chopped chives, chopped capers, butter, quail eggs (optional), olive oil, shallots, brunoise carrots, haricots verts , cut in tiny wheels, chicken stock, salt, black pepper, butter, puttanesca coulis , recipe follows, chervil, canned garbanzo beans, anchovy paste, capers, red chili flakes, salt, black pepper, chicken stock, olive oil, chopped parsley

quartered cremini mushrooms (about 1 lb), sliced shallots, garlic cloves, chopped, green beans, trimmed, canola oil, chopped fresh thyme, freshly ground black pepper, salt

field mushrooms, olive oil, garlic cloves, lemon juice, french shallots , root end trimmed skin left on, tarragon vinegar (use white wine vinegar if you cant find), tarragon, flat leaf parsley, finely chopped, baby green beans, rocket

chopped shallots, white balsamic vinegar, olive oil, chopped fresh thyme, salt, cubed peeled butternut squash, cubed peeled sweet potato, green beans, wax beans, trimmed arugula, vertically sliced sweet onion, salt, freshly ground black pepper

duck, butternut squash, halved, seeded, cut into 2- to 3-inch chunks with skin, shallots, peeled, fresh sage leaves, green beans, trimmed, fresh porcini mushroom (cepes), low sodium chicken broth

duck, butternut squash, halved, seeded, cut into 2- to 3-inch chunks with skin, shallots, peeled, fresh sage leaves, green beans, trimmed, fresh cepes (porcini), cut vertically into 1/3-inch-thick slices, low-salt chicken broth

garlic cloves, extra virgin olive oil, russian fingerling potatoes , halved lengthwise, tomatoes, fresh thyme, coarse salt & freshly ground black pepper, green beans, baby arugula, red wine vinegar, dijon mustard, fresh thyme, minced, shallot, minced, extra virgin olive oil

water, dried morel mushrooms, rinsed, shallot, chopped, sherry vinegar, fresh fava beans, shelled (about 1 cup), thick asparagus, trimmed, olive oil, pancetta or bacon, chopped, chopped fresh thyme

minced shallots, minced garlic, unsalted butter , plus 1 tbsp, shiitake mushrooms, stems removed, finely chopped, chopped fresh thyme , plus another 1/2 tablespoon, plus to taste, white wine , plus 1/2 cup, kosher salt, plus more , to taste, cayenne pepper, whole rabbit , deboned, dijon mustard, uncooked bacon, extra-virgin olive oil , plus 3 tbsp, creme fraiche, chicken stock, salad greens , such as arugula and watercress, blanched fava beans or english peas, tomatoes, cut in half, fennel, shaved thinly, lemon, juiced, fresh wild mushrooms , such as chanterelles, chickpea crepes , recipe follows, chickpea flour, water, olive oil, for sauteing