67043 roasted asparagus dressed citrus Recipes

asparagus spear, olive oil, fine sea salt (fleur de sel is excellent here), fresh ground pepper, balsamic vinegar, parmigiano-reggiano cheese, grated

green asparagus, cleaned and cut into 1 inch pieces, oil, whole wheat penne (or use bow ties or corkscrew macaroni), sesame seeds, garlic butter (for me 1 tbsp is plenty, but adjust according to your liking), parmesan cheese, freshly grated, fresh chives, chopped, salt and black pepper

asparagus spear, trimmed, apricot preserves, low sodium soy sauce, minced garlic, salt

chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated fresh lemon rind, asparagus spears

unsalted butter, thick asparagus, kosher salt, chunk pecorino romano cheese, fresh ground black pepper

olive oil, divided, asparagus, ends trimmed, salt & freshly ground black pepper, capers, drained

olive oil, balsamic vinegar, dried thyme leaves, garlic clove, minced, salt, black pepper, brown sugar, grape tomatoes or 2 cups cherry tomatoes, asparagus

asparagus spears, dark sesame oil, low sodium soy sauce, black pepper

asparagus, olive oil (a tsp for 6 spears), salt, pepper, herbs (mixtures of dried italian or green ), lemon juice (a few drops)

fresh asparagus spears, olive oil, shaved parmesan cheese or 2 oz shredded parmesan cheese

fresh asparagus spear, olive oil, garlic cloves, minced, diced pancetta or 1/3 cup canadian bacon, shaved parmesan cheese, kosher salt, black pepper, cayenne pepper, lemon wedge

baby red potato, heads garlic, extra virgin olive oil, vegetable stock or 1/4 cup chicken broth or 1/4 cup water, chopped fresh oregano or 1 tbsp dried oregano, thyme leaves , stripped from the branches, asparagus, trimmed into 2 inch pieces, red onion, thinly sliced, scallions, chopped (green & white parts )

green onions, asparagus , cut into 2 to 3 inch pieces, onion, cut into thin wedges, olive oil, chicken broth, salt, fresh ground pepper, half-and-half or 1/2 cup light cream or 1/2 cup milk, snipped fresh dill, fresh dill sprig (optional)

asparagus, olive oil, salt, black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving

asparagus, olive oil, lemon juice, fresh, salt, black pepper, freshly ground

fresh asparagus, trimmed, fresh mushrooms, cut in half (button and or or cimini), garlic cloves, sliced, salt, fresh ground black pepper, butter, melted

slender asparagus, olive oil, salt, smoked bacon, chopped cilantro, shallots, minced, extra virgin olive oil, fresh lemon juice, balsamic vinegar, dijon mustard, salt, fresh ground black pepper