76776 roasted apricots honey creeme frae che Recipes

honey dijon mustard, apricot preserves, ground ginger, boneless skinless chicken breast halves

center-cut wild salmon fillet with skin (about 1 1/4 inches thick ), salt, freshly ground black pepper, creme fraiche

unpeeled small fingerling potatoes , halved lengthwise, olive oil, minced fresh rosemary, chilled creme fraiche or sour cream, black caviar (about 1/4 cup)

different-colored beets, extra-virgin olive oil, diced shallot , plus 1/4 cup sliced shallots, balsamic vinegar, red wine vinegar, lemon juice, creme fraiche, prepared horseradish, heavy cream, kosher salt and freshly ground black pepper

alouette cuisine creme fraiche, light cream, sugar, vanilla

reduced-fat milk, nonfat dry milk, sugar, honey, egg yolks, salt, sugar, fresh raspberries

dried apricots, roughly chopped, dark rum, eggs, clover honey, vegetable oil, grated peel and juice of 1 lemon, grated peel and juice of 1 orange, sugar, salt, apricot jam, white rye or unbleached all-purpose flour, cake or unbleached all-purpose flour, baking soda, almonds , or roughly chopped walnuts or cashews

roasting chickens, honey, grated orange rind, ground cumin, salt, black pepper, garlic clove, minced

roasting chicken, honey, grated orange rind, ground cumin, salt, black pepper, garlic clove, minced

water, coarse kosher salt plus additional for seasoning, yukon gold or yellow finn potatoes, peeled, cut into 1-inch wedges, whole milk, creme fraiche, unsalted butter, chopped fresh chives

roasting chickens, honey, onion, chopped, garlic clove, minced, turmeric, lemon , juice of, grain and wild rice blend, water, dried apricot, pecan halves