Honey Crème Brûlee with Raspberries Recipe

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Honey Crème Brûlee with Raspberries
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Ingredients:

  • 2 cups 2% reduced-fat milk
  • 2 tbsp sugar
  • 2 tbsp honey
  • 5 large egg yolks
  • dash of salt
  • 3 tbsp sugar

Directions:

  1. Preheat oven to 300°.
  2. Combine first 4 ingredients in a large saucepan. Heat mixture over medium heat to 180° or until tiny bubbles form around the edge (do not boil), stirring occasionally. Remove from heat.
  3. Combine egg yolks and salt in a medium bowl; stir well with a whisk. Gradually add hot milk mixture to egg mixture, stirring constantly with a whisk. Divide the milk mixture evenly among 4 shallow (6-ounce) custard dishes. Place dishes in a 13 x 9-inch baking pan; add hot water to pan to a depth of 1 inch. Bake at 300° for 1 hour or until center barely moves when dish is touched. Remove dishes from pan; cool completely on a wire rack. Cover and chill at least 4 hours or overnight.
  4. Sift 3 tablespoons sugar evenly over custards. Holding a kitchen blow torch about 2 inches from top of each custard, heat sugar, moving torch back and forth, until sugar is completely melted and caramelized (about 1 minute). Top evenly with raspberries. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.28 Kcal (1492 kJ)
Calories from fat 91.3 Kcal
% Daily Value*
Total Fat 10.14g 16%
Cholesterol 242.3mg 81%
Sodium 405.93mg 17%
Potassium 378.87mg 8%
Total Carbs 50.68g 17%
Sugars 24.99g 100%
Dietary Fiber 1.69g 7%
Protein 16.69g 33%
Vitamin C 5.5mg 9%
Iron 2.7mg 15%
Calcium 228mg 23%
Amount Per 100 g
Calories 136.31 Kcal (571 kJ)
Calories from fat 34.93 Kcal
% Daily Value*
Total Fat 3.88g 16%
Cholesterol 92.71mg 81%
Sodium 155.31mg 17%
Potassium 144.96mg 8%
Total Carbs 19.39g 17%
Sugars 9.56g 100%
Dietary Fiber 0.64g 7%
Protein 6.39g 33%
Vitamin C 2.1mg 9%
Iron 1mg 15%
Calcium 87.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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