374 roasted almond garlic Recipes

  • Roasted Yam And Edamame Salad
    extra virgin olive oil and
    16 More
    extra virgin olive oil, frozen organic shelled edamame, thawed, shallots,thinly sliced, toasted almonds, dried cranberries, dressing, orange juice, balsamic vinegar, olive oil, garlic, minced, dijon mustard, maple syrup, dried basil, dried thyme, dried rosemary, sea salt, freshly ground pepper
    30 min, 18 ingredients
  • Roasted Asparagus and Yellow Pepper Salad
    fresh asparagus, trimmed and cut into thirds and
    12 More
    fresh asparagus, trimmed and cut into thirds, yellow bell peppers, seeded and diced, olive oil, red onion , cut into strips, toasted almond slices, grated parmesan cheese, olive oil, dijon mustard, garlic, minced, lime juice, sugar, hot sauce, salad seasoning mix to taste
    25 min, 13 ingredients
  • Roasted Fingerling Potatoes with Chive Pesto
    fingerling potatoes , halved lengthwise and
    7 More
    fingerling potatoes , halved lengthwise, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh chives , plus more for garnish, chopped fresh flat-leaf parsley, almonds , chopped walnuts, or pine nuts, garlic clove, fresh lemon juice
    35 min, 8 ingredients
  • Romesco Soup
    olive oil, onions, halved and thinly sliced, salt and
    10 More
    olive oil, onions, halved and thinly sliced, salt, garlic cloves, minced, hot spanish or hungarian paprika, or regular sweet paprika, hulled red lentils , sorted to remove debris and rinsed, roasted red peppers, drained and rinsed of any charred bits, diced tomatoes, chicken or vegetable broth or water, nonfat dry milk, good-quality red-wine vinegar, sliced almonds, toasted, roasted almond oil or extra-virgin olive oil for drizzling (optional)
    13 ingredients
  • Chicken in Yogurt and Almond Curry
    boneless chicken (deskinned) or 4 chicken legs (deskinned) and
    13 More
    boneless chicken (deskinned) or 4 chicken legs (deskinned), ginger (grated ), oil, garlic cloves (crushed ), red chili powder (to taste!), coriander powder, garam masala, plain yogurt , if possible stabilized, green cardamoms, crushed, salt (to taste), almonds (ground ), garam masala (for topping ), almonds, splits (for topping , roasted)
    1 hour , 14 ingredients
  • Grilled Garlic Shrimp With Romesco Sauce
    shrimp, peeled and deveined (with tails on - 16/20 count ) and
    15 More
    shrimp, peeled and deveined (with tails on - 16/20 count ), olive oil, sugar ( in the marinade helps the shrimp to caramelize), smoked spanish paprika, kosher salt, garlic cloves, grated, lemon , zest of, marcona almonds, toasted (spanish almonds), roasted red peppers, drained, olive oil, sherry wine vinegar, cayenne pepper, white bread, crust removed (about 1-inch thick, toasted and torn into pieces), garlic clove, grated, kosher salt, fresh ground black pepper
    30 min, 16 ingredients
  • Tangy Strawberries and Shrimp Tangy Strawberries and Shrimp
    garlic cloves, crushed, organic honey and
    9 More
    garlic cloves, crushed, organic honey, nam pia (thai fish sauce), grated lemon zest, zest and juice of 2 limes, thai red chilies, finely diced, cooked and shelled shrimp, unsalted roasted almonds, lightly chopped, strawberries, cut into quarters, chopped cilantro, chopped mint leaves
    50 min, 11 ingredients
  • Roasted Root Vegetables with Romesco Sauce Roasted Root Vegetables with Romesco Sauce
    raw almonds, tomatoes, red bell peppers and
    9 More
    raw almonds, tomatoes, red bell peppers, yellow onion , cut into slices about 1/2 inch (12 mm) thick, garlic cloves, olive oil, kosher salt, sherry vinegar, smoked paprika, cayenne pepper, mixed root vegetables such as carrots , parsnips, beets, celery root, and sweet potatoes, peeled and cut into 1 1/2-inch (4-cm) pieces, olive oil
    12 ingredients
  • Roasted Asparagus With Hazelnut-Citrus Aioli Roasted Asparagus With Hazelnut-Citrus Aioli
    fresh asparagus, trimmed and
    6 More
    fresh asparagus, trimmed, olive-oil based mayonnaise (read *note), minced garlic, grated minneola tangelo zest or 1/2 tsp orange zest, fresh minneola tangelo juice or 2 tbsp orange juice, coarsely chopped hazelnuts or 2 tbsp sliced almonds, toasted, fresh parsley (rosemary or oregano can be substituted, herb is my contribution) (optional)
    17 min, 7 ingredients
  • Roasted-Pepper Pasta Salad (Food Network Kitchens) Roasted-Pepper Pasta Salad (Food Network Kitchens)
    kosher salt and
    9 More
    kosher salt, mezzi rigatoni or other short tube-shaped pasta, bell peppers (red and/or yellow), halved, stemmed and seeded, garlic, unpeeled, almonds, extra-virgin olive oil, lemon, bocconcini (small mozzarella balls), fresh basil , leaves torn, freshly ground pepper
    30 min, 10 ingredients
  • Roasted Cauliflower Risotto (Food Network Kitchens) Roasted Cauliflower Risotto (Food Network Kitchens)
    head cauliflower, florets cut into 1/2-inch pieces, stems... and
    11 More
    head cauliflower, florets cut into 1/2-inch pieces, stems chopped, extra-virgin olive oil, kosher salt and freshly ground pepper, sliced almonds, onion, finely chopped, short-grain italian rice (such as arborio or vialone nano), garlic, minced, dry white wine, low-sodium chicken broth, unsalted butter, italian fontina cheese, grated (1 1/2 cups), roughly chopped fresh parsley
    40 min, 12 ingredients
  • Roasted Eggplant and Tomato Napoleons with Black Olive Dressing Roasted Eggplant and Tomato Napoleons with Black Olive Dressing
    extra virgin olive oil, seeded and diced tomato and
    22 More
    extra virgin olive oil, seeded and diced tomato, rinsed and finely diced black olives , such as nicoise or kalamata, minced lemon zest, sea salt and freshly ground pepper, to taste, chopped poached garlic, basil leaves, extra virgin olive oil, toasted pine nuts or blanched almonds, rich vegetable or chicken stock, roma tomatoes, halved, seeded and oven dried (procedure follows), eggplants each about 4-inches in diameter, olive oil, sea salt and freshly ground pepper, zucchini halved and cut length wise into 16 slices, peeled red onions cut into 8 rounds, red bell peppers, stemmed and seeded and cut into quarters, portobello mushrooms , black gills removed and cut into 16 thick slices, fresh or smoked mozzarella , cut into 16 slices, branches of rosemary made into spears, drops of reduced balsamic vinegar, black olive dressing, fresh basil puree, herb sprigs
    4 hour 35 min, 24 ingredients
  • Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens) Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens)
    blanched almonds, kosher salt, broccoli florets and
    15 More
    blanched almonds, kosher salt, broccoli florets, fresh basil, garlic , smashed, extra-virgin olive oil, grated parmesan cheese, red bell peppers, extra-virgin olive oil, stalk celery, diced, carrot, diced, leek (white and light green parts only), halved lengthwise and thinly sliced crosswise, kosher salt, fresh thyme, tomato paste, low-sodium chicken broth, russet potato, peeled and diced, white bread
    1 hour 30 min, 18 ingredients
  • Beet Salad With Skordalia Dressing (Garlic-Potato Puree) Beet Salad With Skordalia Dressing (Garlic-Potato Puree)
    beets, with their greens (or more ) and
    9 More
    beets, with their greens (or more ), best quality extra virgin olive oil, fresh lemon juice, salt and pepper, skordalia, head garlic, boiled peeled potato, extra virgin olive oil (or more ), vinegar, roasted whole almonds (optional) or 3/4 cup roasted walnut, freshly ground (optional)
    50 min, 10 ingredients
  • Spanish Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans (Rachael Ray) Spanish Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan, plus some fo... and
    21 More
    extra-virgin olive oil , 2 turns of the pan, plus some for drizzling, boneless center-cut pork chops, 1 1/2-inches thick, paprika or smoked sweet , half a palm full, salt and pepper, chorizo, casing removed, finely chopped, garlic, chopped, yellow onion, chopped, chopped thyme leaves , 4 sprigs, pequillo peppers or roasted red peppers, drained, flat-leaf parsley , a couple of generous handfuls, dry sherry or dry white wine, eyeball it, fresh green beans, trimmed , available ready-prepped in sacks at many markets, lemon, marcona almonds or sliced almonds toasted in butter, your choice, cheesy rice , recipe follows, optional, crusty bread , to pass at table, butter, white rice, chicken stock, handful flat-leaf parsley, finely chopped, grated manchego cheese, salt and pepper
    30 min, 22 ingredients
  • Sunset Foods' roasted red pepper dip Sunset Foods' roasted red pepper dip
    whole jarred roasted red peppers, drained or 2 red bell p... and
    7 More
    whole jarred roasted red peppers, drained or 2 red bell peppers, roasted, plum tomato, chopped, mayonnaise, toasted sliced almonds, balsamic vinegar, garlic, coarsely chopped, kosher salt, extra virgin olive oil
    10 min, 8 ingredients
  • Grilled Tuna with Shellfish Mole Sauce and Toasted Almond Mashed Potatoes Grilled Tuna with Shellfish Mole Sauce and Toasted Almond Mashed Potatoes
    pure olive oil, yellow corn tortillas and
    24 More
    pure olive oil, yellow corn tortillas, ancho chiles, seeded and stemmed, new mexico chiles, seeded and stemmed, pasilla chile, seeded and stemmed, red onion, coarsely chopped, head garlic , roasted, cloves separated, raw almonds, lobster stock, tomatoes, peeled, cored and chopped, golden raisins, ibarra or semisweet chocolate, maple syrup, cinnamon, juice of 1 lime, salt and pepper, tuna steaks, 1 1/2 - 2 inches thick , about 6 oz each, olive oil, salt and pepper, idaho potatoes, peeled and quartered, toasted slivered almonds, milk, unsalted butter, salt and freshly ground pepper, chopped parsley
    26 ingredients
  • Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay) Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)
    chopped fresh flat-leaf parsley, garlic, finely chopped and
    33 More
    chopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish
    1 hour 15 min, 35 ingredients




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