297 roast with and tarragon from olive Recipes

  • Roasted Potato Medley
    sweet potatoes, yukon gold potatoes, new potatoes and
    4 More
    sweet potatoes, yukon gold potatoes, new potatoes, olive oil, dried tarragon, salt, black pepper
    25 min, 7 ingredients
  • Roasted Beets & Garlic
    heads garlic, beets , scrubbed & trimmed (about 1 1/4 lbs) and
    4 More
    heads garlic, beets , scrubbed & trimmed (about 1 1/4 lbs), extra virgin olive oil, chopped fresh tarragon (or 1 tsp dried ), salt, pepper
    1 hour , 6 ingredients
  • Balsamic Roast Mushrooms
    olive oil, balsamic vinegar, garlic clove, crushed and
    6 More
    olive oil, balsamic vinegar, garlic clove, crushed, brown sugar, sweet chili sauce, salt, ground black pepper, button mushrooms, chopped fresh herb (parsley, chives, tarragon)
    40 min, 9 ingredients
  • Roasted Beets and Garlic
    heads garlic, unpeeled, beets (about 1 1/4lb) and
    4 More
    heads garlic, unpeeled, beets (about 1 1/4lb), extra virgin olive oil, fresh tarragon, chopped, salt, black pepper
    6 min, 6 ingredients
  • Roasted Garlic Vinaigrette
    whole garlic bulbs, olive oil, divided, tarragon vinegar and
    7 More
    whole garlic bulbs, olive oil, divided, tarragon vinegar, water, sugar, lemon juice, dijon mustard, salt, pepper
    40 min, 10 ingredients
  • Pot-Roasted Mustard Chicken
    olive oil, chicken, whole grain mustard and
    13 More
    olive oil, chicken, whole grain mustard, carrots, roughly chopped, onion, roughly chopped, unsalted butter, carrot, finely diced, onion, finely diced, leek, trimmed and finely chopped, chicken stock, dry white wine, white wine vinegar, parsley, chopped, tarragon, chopped, chives, chopped, fresh ground black pepper
    26 min, 16 ingredients
  • Roasted Fingerling Potato Salad
    extra-virgin olive oil plus additional for brushing and
    7 More
    extra-virgin olive oil plus additional for brushing, diameter fingerling potatoes , halved lengthwise, green onions, thinly sliced, fresh italian parsley leaves, fresh tarragon leaves, banyuls vinegar or red wine vinegar, coarse-grained dijon mustard, hard-boiled eggs, peeled, chopped
    8 ingredients
  • Roasted Cauliflower With Paprika
    cauliflower, cut into large florets (a large head) and
    8 More
    cauliflower, cut into large florets (a large head), vegetable oil , to lightly coat, salt , to taste, pepper , to taste, water, butter or olive oil, to taste, salt , to taste, sweet paprika, chopped fresh parsley or 1 tbsp tarragon
    35 min, 9 ingredients
  • Roasted Potato Salad with Green Onions
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, red-skinned potatoes (about 12), cut into 1/2-inch wedges, sugar, chopped fresh thyme or 1/2 tsp dried, fresh lemon juice, olive oil, head boston lettuce , torn into pieces (about 3 cups), green onions, thinly sliced, chopped fresh tarragon
    9 ingredients
  • Roasted Potato Halves With Herb Sprigs
    baking potatoes, unpeeled , scrubbed and halved lengthwise and
    3 More
    baking potatoes, unpeeled , scrubbed and halved lengthwise, extra virgin olive oil, fresh herbs , any combination of thyme, sage, tarragon, rosemary, etc, coarse salt
    50 min, 4 ingredients
  • Roasted Broccoli With Brazil-Nut Pesto
    flat leaf parsley, coarsely chopped and
    10 More
    flat leaf parsley, coarsely chopped, brazil nut, coarsely chopped, water, tarragon, chopped, garlic clove, chopped, lemon zest, finely grated, extra virgin olive oil, parmesan cheese, freshly grated, salt, fresh ground pepper, broccoli , large stems discarded, cut into 4-inch-long florets
    30 min, 11 ingredients
  • Roasted Cauliflower Roasted Cauliflower
    fresh cauliflowerets, lemon juice, olive oil and
    6 More
    fresh cauliflowerets, lemon juice, olive oil, garlic clove, minced, dried parsley flakes, dried thyme, dried tarragon, pepper, grated parmesan cheese
    30 min, 9 ingredients
  • Roasted Beets and Parsnips Roasted Beets and Parsnips
    parsnips, peeled, trimmed , and cut in half lengthwise and
    6 More
    parsnips, peeled, trimmed , and cut in half lengthwise, unpeeled beets, trimmed and cut into quarters, olive oil, fresh tarragon (or rosemary), divided, fresh thyme leaves, divided, freshly ground black pepper, alaea hawaiian red sea salt
    7 ingredients
  • Roasted Chicken with Wild Rice Soup Roasted Chicken with Wild Rice Soup
    grain and wild rice mix (such as uncle ben's), olive oil and
    13 More
    grain and wild rice mix (such as uncle ben s), olive oil, chopped red onion, chopped celery, chopped carrot, garlic cloves, chopped, mushrooms, halved, all-purpose flour, dried tarragon, dried thyme, water, dry sherry, fat-free , less-sodium chicken broth, fat-free evaporated milk, shredded cooked chicken
    58 min, 15 ingredients
  • Roasted Beet and Vidalia Onion Salad Roasted Beet and Vidalia Onion Salad
    beets , rinse and scrub, balsamic vinegar and
    6 More
    beets , rinse and scrub, balsamic vinegar, fresh tarragon (or 1 tsp. dried ), light brown sugar, salt, fresh ground black pepper, extra virgin olive oil, sweet onion, thinly sliced
    2 hour 15 min, 8 ingredients
  • Roast Chicken With Spring Vegetables Roast Chicken With Spring Vegetables
    free-range chicken , excess fat removed from neck and bod... and
    15 More
    free-range chicken , excess fat removed from neck and body cavity and reserved, coarse sea salt, fresh thyme sprigs, savory , sprigs, marjoram , sprigs, flat leaf parsley sprigs, tarragon , sprigs, rosemary sprigs, fresh coarse ground black pepper, extra virgin olive oil, head garlic , cut crosswise in half, lemon slices, unsalted butter, carrots, peeled and cut into 3-inch sections, asparagus spears, trimmed, spring onions , halved lengthwise
    31 min, 16 ingredients
  • Roasted Asparagus Tips (Rachael Ray) Roasted Asparagus Tips (Rachael Ray)
    asparagus, trimmed to 4 to 5-inch tips and
    5 More
    asparagus, trimmed to 4 to 5-inch tips, shallot, finely chopped, extra-virgin olive oil , eyeball it, freshly chopped tarragon leaves, salt and pepper, lemon, juiced
    20 min, 6 ingredients
  • Roasted Cod on Saffron Mashed Potatoes Roasted Cod on Saffron Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    7 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whipping cream, crushed saffron, cod or sea bass fillets (each about 3/4 inch thick), olive oil, balsamic vinegar, arugula, mixed fresh herbs (such as basil, dill and tarragon)
    8 ingredients




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