252 roast tomatillo Recipes

rotisserie-cooked chicken, stripped and shredded or 1 -1 1/2 lb leftover roast cooked turkey, shredded, extra virgin olive oil (evoo), onion, chopped, garlic cloves, chopped, jalapeno, seeded and chopped, chili powder, ground cumin, tomatillo salsa, beer, any brand you like (approx size), chicken stock, tortilla chips, divided (should be approx.4 handfuls), fresh cilantro leaves, to taste (recipe calls for 1 handful ), limes , juice of

whole white onions, chopped, garlic cloves, epazote (native mexican spice, you can substitute marjoram), pork shoulder, cut into 1-inch cubes, fresh poblano chiles, jalapenos, seeded and chopped, jalapenos, with seeds, chopped, chicken broth, whole tomatillos , roasted and pureed in blender. (canned tomatillos or tomatillo salsa works here too.), ground cumin, sea salt, fresh ground pepper

cilantro, garlic cloves, chopped, salt, boneless pork shoulder, trimmed and cut into 3/4 inch pieces, onions, chopped, serrano chilies or 3 jalapeno chiles, seeded and finely chopped, ground cumin, ground pepper, tomatillos, husked , rinsedl, and cut quarters, poblano chiles or 2 green peppers, roasted, seeded, and cut into 1-inch pieces, whole kernel corn, drained, sour cream (optional), flour tortilla, warmed (optional)

avocados, ripe (peeled, pitted and mashed ), roma tomatoes (seeded and chopped fine ), tomatillos (husked and quartered ), jalapeno peppers (seeded and fire roasted), lime , juice of, garlic cloves (chopped ), fresh cilantro (i hand pick the most pungent bunch i can find), dried new mexico chile (seeded and cut into 1/4 inch or smaller pieces), fresh coarse ground black pepper (or to taste), salt (or to taste)

poblano peppers, tomatillos, water, dry roasted peanuts, onion, cilantro, salt, fresh cilantro leaves, soy sauce, olive oil, chili powder, ground cumin, lime , juice of, corn tortillas, cooked chicken, shredded (see above chicken marinade), chevre cheese, chevre cheese

picnic pork roast, shredded or cubed (i usually cook in crock pot, see below), vegetable oil, yellow onions, chopped, garlic cloves, minced, sea salt or 1 tbsp kosher salt, ground cumin, chicken broth, poblano chiles, jalapeno peppers, yellow bell peppers, tomatillos, husks removed, cilantro leaf , coarsely chopped no stems, pepper, flour tortillas, monterey jack cheese, shredded

country-style pork ribs , cut into 1-1/2 inch pieces (or pork shoulder), salt, ground black pepper, dried oregano (preferably mexican ), onion, cut into 4 pieces, avocado, halved, pitted, sliced, fresh cilantro stem, fresh, red bell pepper, sliced (optional), corn tortilla, tomatillo salsa , roasted (to be posted)

green chilis , roasted, seeded, peeled, tomatillos, canned, drained, rinsed, onion, chopped, cilantro, finely chopped, garlic, minced, chicken stock, sugar to taste, pepper to taste

boneless pork sirloin tip roast, cut into 1-inch cubes, onion, chopped, salt, black pepper, cumin, bay leaves, vegetable oil, chicken broth, tomatillo, peeled, jalapeno peppers, garlic cloves, masa harina (optional)

olive oil, chopped onion, uncooked long-grain rice, tomato paste, ground cumin, salt, fat-free , less-sodium beef broth, water, chopped fresh cilantro, tomatillos, olive oil, chopped seeded poblano chile, chopped onion, ancho chile powder, ground cumin, salt, garlic clove, crushed, fire-roasted diced tomatoes with green chiles (such as muir glen), fat-free , less-sodium beef broth, chopped chipotle chile , canned in adobo sauce, corn tortilla , torn into pieces, dark chocolate, chopped, sliced almonds, toasted and finely chopped, unsalted pumpkinseed kernels, toasted, bison flank steak, salt, freshly ground black pepper

fresh tomatillo, husked and chopped, serrano chili, seeded and chopped, hatch green chili , roasted, seeded and chopped, garlic cloves, chopped, onion, diced, water, salt (to taste), lime juice, fresh squeezed

lean boneless pork loin roast, pepper, paprika, vegetable cooking spray, vegetable oil, chopped onion, garlic, minced, canned no-salt-added chicken broth, undiluted, dried oregano, chili paste, poblano peppers, seeded and chopped, jalapeno pepper, seeded and chopped, no-salt-added pinto beans, fat-free flour tortillas, mashed ripe avocado, minced fresh cilantro, tomatillo salsa, diced jicama, fresh cilantro sprigs (optional)

beef short rib , cut flanken style (if possible), roasting chicken, cut into serving size pieces, onions, diced, green onion, diced, tomatillos, chicken broth (can mix with beef broth), yucca root (can substitute potatoes), green plantain, ground cumin, sazon goya seasoning (1 packet), cayenne pepper, salt & freshly ground black pepper, fresh cilantro (to garnish )

boneless pork roast, chicken broth reduced sodium, yellow or white onion chopped, tomatillos husked and cut in 2, garlic unpeeled, bushel of cilantro, diced green chilis undrained, diced jalopenos undrained (optional), garlic salt, garlic powder, cayenne, cinnamon, cumin, chili powder, salt, pepper, oregeno, olive oil used to sautee meat, flour (enough to sprinkle on the tops of the fully cooked pork), flour tortillas and butter, tortilla chips

vegetable oil, whole tomatillos peeled and chopped, whole onion chopped, whole poblano pepper roasted, peeled, seeded and chopped, whole jalapeno pepper roated,peeled,seeded and chopped, garlic finely chopped, honey, cilantro leaves (1/3 handful) finely chopped or 1 tea. ground coriander, ground cumin, whole lime juiced, salt

chicken or 1 1/2 lbs pork, boneless and diced to cubes, chicken broth, green chili sauce, tomatillos, husks removed and coarsely chopped, roasted hatch green chilies, seeded and diced, garlic cloves, peeled and diced, onion, peeled and diced, black pepper, salt, cumin, sugar, oil, water

dry white beans, canola oil, garlic, minced, onion, chopped, chopped green chilies, ground cumin, red pepper flakes, fat free , reduced sodium chicken broth, water, tomatillos or green tomatoes, chopped, chopped cilantro, lime juice, roasted skinless ) chicken breast, diced, light sour cream

cornmeal crepes, diced cooked lobster or shrimp (about 2 lb lobsters or 1 lb shrimp), manchego cheese grated, toasted pine nuts, cilantro, chopped, poblano chile cream, lime, quartered, serrano chiles, stemmed and seeded and chopped, cilantro, chopped, eggs, water, milk, coarse salt, baking powder, cornmeal, flour, sugar, vegetable oil, tomatillos, husks removed and quartered, cilantro , stems included, poblano chiles , roasted, peeled, and seeded, sour cream, chicken stock, vegetable oil, juice of 1 lime, garlic clove, coarse salt, freshly ground black pepper, in a blender , place the tomatillos and cilantro. blend until chopped. add the chiles, sour cream, chicken stock, oil, lime juice, garlic, and salt. blend until smooth., store refrigerated until ready to use .