205418 roast pork tenderloin spicy apple green chile Recipes

  • Roast Pork Tenderloin with Pears and Dried Apricots
    unsalted butter, teaspoonsras el hanout and
    8 More
    unsalted butter, teaspoonsras el hanout, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped (about 2 cups), canned beef broth, honey, pork tenderloins, almonds (about 4 oz), toasted
    10 ingredients
  • Roast Pork Tenderloins with Cranberry-Port Sauce
    butter, chopped onions, garlic cloves, minced and
    13 More
    butter, chopped onions, garlic cloves, minced, grated orange peel, dried sage leaves, dried thyme, canned low-salt chicken broth, cranberry juice cocktail, fresh or frozen (unthawed ) cranberries (about 8 oz), sugar, tawny port, cornstarch, salt, ground black pepper, pork tenderloins , excess fat trimmed, vegetable oil
    16 ingredients
  • Oven-Roasted Pork Tenderloin With Brown Sugar Garlic Glaze
    pork tenderloin, salt, fresh ground black pepper, cumin and
    6 More
    pork tenderloin, salt, fresh ground black pepper, cumin, chili powder, cinnamon, olive oil, brown sugar, finey chopped garlic, tabasco sauce (or adjust to suit heat level)
    20 min, 10 ingredients
  • Maple Roasted Pork Tenderloin
    pork tenderloin, pure maple syrup, soy sauce, ketchup and
    6 More
    pork tenderloin, pure maple syrup, soy sauce, ketchup, dijon mustard, orange zest, grated, curry powder, ground coriander, worcestershire sauce, garlic, minced
    1 hour 10 min, 10 ingredients
  • Rosemary Roasted Pork Tenderloin
    pork tenderloin, olive oil, dried rosemary, minced garlic and
    1 More
    pork tenderloin, olive oil, dried rosemary, minced garlic, salt and pepper
    32 min, 5 ingredients
  • Roasted Pork Tenderloin With Acorn Squash
    acorn squash, quartered, seeded and sliced 1/2 inch thick... and
    7 More
    acorn squash, quartered, seeded and sliced 1/2 inch thick, skin on (see note ), garlic cloves, peeled, dried rosemary, coarse salt, ground pepper, pork tenderloin, olive oil, hoisin sauce
    40 min, 8 ingredients
  • Roast Pork Tenderloin With Mustard Vinaigrette
    olive oil (extra-virgin), olive oil (extra-virgin) and
    7 More
    olive oil (extra-virgin), olive oil (extra-virgin), pork tenderloin, salt, fresh ground pepper, asparagus, shallots, cut in wedges, cider vinegar, whole grain mustard
    45 min, 9 ingredients
  • Grilled and Stuffed Colonial Pork Tenderloin
    pork tenderloin (boneless ), apple, onion and
    3 More
    pork tenderloin (boneless ), apple, onion, garlic (crushed ), worcestershire sauce, black pepper
    55 min, 6 ingredients
  • Roast Pork Tenderloin With Potatoes
    olive oil, fresh thyme and
    8 More
    olive oil, fresh thyme, fresh sage or 1 tbsp fresh rosemary, chopped, garlic clove, chopped, pork tenderloin, new potatoes, olive oil, garlic clove, chopped, salt, water
    11 min, 10 ingredients
  • Roast Pork Tenderloin
    garlic clove, kosher salt, dijon mustard and
    8 More
    garlic clove, kosher salt, dijon mustard, fresh ginger, grated, pork tenderloin , trimmed of any silverskin and excess fat, fresh ground black pepper, turnip (optional), potatoes, quartered (optional), celery, diced (optional), winter squash, cut into large dice (optional), olive oil , for the vegetables (if using)
    1 hour 35 min, 11 ingredients
  • Italian Roasted Pork Tenderloin
    pork tenderloin, olive oil, kosher salt and
    4 More
    pork tenderloin, olive oil, kosher salt, fennel seed (crushed ), fresh ground black pepper, fresh garlic cloves, minced, pine nuts (optional)
    1 hour 20 min, 7 ingredients
  • Roast Pork Tenderloin and Vegetable Salad Roast Pork Tenderloin and Vegetable Salad
    beets, trimmed , pierced with sharp knife and
    11 More
    beets, trimmed , pierced with sharp knife, russet potatoes (about 7 oz each), cut into 1-inch cubes, orange-fleshed sweet potato (yam), peeled, cut into 1-inch cubes, carrots , cut into 1-inch pieces, olive oil, pork tenderloin, minced fresh rosemary, garlic head, canned unsalted chicken broth, balsamic vinegar, arugula, fresh rosemary sprigs
    12 ingredients
  • Roast Pork Tenderloin with Mustard-Tarragon Sauce Roast Pork Tenderloin with Mustard-Tarragon Sauce
    dry white wine, garlic cloves, pressed, olive oil and
    8 More
    dry white wine, garlic cloves, pressed, olive oil, coarsely chopped fresh rosemary, coarsely chopped fresh thyme, whole allspice, crushed, pork tenderloins, dijon mustard, divided, heavy cream, low-salt chicken broth, chopped fresh tarragon
    1 hour 30 min, 11 ingredients
  • Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
    pork tenderloin, dijon mustard and
    6 More
    pork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil
    40 min, 8 ingredients
  • Roast Pork Tenderloin with Prunes and Bay Leaves Roast Pork Tenderloin with Prunes and Bay Leaves
    bay leaves, pitted prunes, pork tenderloin and
    1 More
    bay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper
    1 hour , 4 ingredients
  • Roast Pork Tenderloin With Pears and Dried Apricots Roast Pork Tenderloin With Pears and Dried Apricots
    unsalted butter, ras el hanout spice mix and
    8 More
    unsalted butter, ras el hanout spice mix, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped, beef broth, honey, pork tenderloin, almonds, toasted
    55 min, 10 ingredients
  • Cumin and Lime Roasted Pork Tenderloin Cumin and Lime Roasted Pork Tenderloin
    pork tenderloin, limes , juice of, extra virgin olive oil and
    15 More
    pork tenderloin, limes , juice of, extra virgin olive oil, ground cumin, ground coriander, salt, fresh ground black pepper, garlic cloves (4 cloves cracked, 2 cloves chopped ), unsalted butter, yellow onion, chopped, jalapeno peppers, seeded and chopped, red bell pepper, finely chopped, frozen corn kernels (or kernels cut from 5 ears fresh corn), all-purpose flour, chicken broth, heavy cream, fresh flat leaf parsley, chopped, chopped fresh cilantro leaves
    30 min, 18 ingredients
  • Roast Pork Tenderloin With Vegetable Ratatouille Roast Pork Tenderloin With Vegetable Ratatouille
    garlic cloves, minced (or 1 1/2 tsp minced ) and
    16 More
    garlic cloves, minced (or 1 1/2 tsp minced ), chopped fresh rosemary or 1/2 tsp dried rosemary, crushed, extra virgin olive oil, pork tenderloin, chopped fresh oregano or 2 tsp dried oregano, crushed, shredded lemon peel, lemon juice, zucchini, sliced, summer squash, sliced, onion, sliced 1/2 inch thick, red bell peppers, seeded, sliced (8 oz), yellow bell peppers, seeded, sliced (8 oz), tomatoes, seeded and chopped, capers, rinsed and drained, fresh basil leaves , cut into thin strips, kosher salt, fresh ground black pepper
    1 hour , 17 ingredients




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