115662 roast pork loin with balsamic mustard rub Recipes
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garlic, minced, kosher salt, fresh thyme leave and9 Moregarlic, minced, kosher salt, fresh thyme leave, dijon mustard, boneless pork loin, trimmed and tied, fennel bulbs, tops removed, carrots, peeled and thickly sliced diagonally, new potatoes, quartered, onions, thickly sliced, olive oil, unsalted butter, melted, salt & freshly ground black pepper31 min, 12 ingredients
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pork loin, bone in , frenched and tied (about 5 lb, 10 bo... and10 Morepork loin, bone in , frenched and tied (about 5 lb, 10 bones), olive oil, dijon mustard, divided, whole grain mustard, divided, ground fennel, kosher salt, fresh ground black pepper, all-purpose flour, good white wine, homemade chicken stock , recipe follows or 3 cups canned broth, green peppercorns in brine, drained11 min, 11 ingredients
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Achiote Marinated Pork Loin with Pulled Pork Tamales Hoisin-Key Lime Syruppork loin, sugar, salt, toasted black peppercorns, water and36 Morepork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt50 hour , 42 ingredients
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Roasted Stuffed Loin of Porkboneless, center-cut pork loin roast (about 3 lb), excess... and5 Moreboneless, center-cut pork loin roast (about 3 lb), excess fat trimmed, olive oil, all-purpose flour, salt, pepper, sweet potatoes (about 9), with skins, cut into 1 1/2-inch chunks1 hour 30 min, 7 ingredients
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Crock Pot Pork Loin Roastpork loin roast, cranberry sauce, lipton onion soup mix8 min, 3 ingredients
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Pork Loin Roast with Sour Cream Sauceparsnip, peeled and grated, onions, chopped and9 Moreparsnip, peeled and grated, onions, chopped, celery rib, chopped, water, white wine or chicken broth, boneless rolled pork loin roast (4 lb), butter, king arthur unbleached all-purpose flour, sour cream, salt, white pepper20 min, 11 ingredients
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Pork Loin Stuffed with Fuji Applesgolden raisins, riesling (or gewurztraminer) and10 Moregolden raisins, riesling (or gewurztraminer), fuji apples, peeled, cored and cut into 1/2-inch cubes, peel and core reserved, cinnamon, center-cut boneless pork loin (ask butcher to make a 1-inch incision in the center all the way through), sea salt, vegetable-oil cooking spray, onion, diced large, carrot, diced large, celery stalk, diced large, stems fresh rosemary, balsamic vinegar12 ingredients
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Pork Loin with White Wine-Mustard Sauceshallot and6 Moreshallot, four 1/2-inch-thick boneless pork loin chops (about 1 lb total ), vegetable oil, dry white wine, whole-grain mustard, veal stock (6 fl oz), unsalted butter7 ingredients
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Figs With Pork Loin, Pomegranate and Pistachiospork loin, cut into 2 pieces, ground cumin and8 Morepork loin, cut into 2 pieces, ground cumin, salt & freshly ground black pepper, butter, for frying, soft dark brown sugar, balsamic vinegar, fresh figs, quartered, pomegranate, pistachio nuts, orange , zest of35 min, 10 ingredients
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Pork Loin With Cilantro Sauceboneless pork loin, rosemary sprigs and5 Moreboneless pork loin, rosemary sprigs, cilantro leaves , tender stems included, balsamic vinegar, olive oil, lime , juice of, garlic cloves16 min, 7 ingredients
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Roast Pork With Creamy Peas (Food Network Kitchens)dark brown sugar, mustard powder, mild chile powder and13 Moredark brown sugar, mustard powder, mild chile powder, kosher salt and freshly ground pepper, boneless pork loin (with fat layer intact), worcestershire sauce, white vinegar, extra-virgin olive oil, granulated sugar, kosher salt, shelled fresh peas (from 4 to 5 lb pea pods) or frozen peas, heavy cream, unsalted butter, chopped fresh parsley, scallions, thinly sliced, freshly ground pepper1 hour 40 min, 16 ingredients
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