111080 roast marrow vegetable Recipes

  • Swanson(R) Roasted Chicken with Caramelized Onions Soup
    shredded roasted chicken, vegetable oil and
    6 More
    shredded roasted chicken, vegetable oil, onions, halved and thinly sliced, swanson chicken broth (regular, natural goodness or certified organic), ground black pepper, carrots, sliced, stalks celery, sliced, uncooked trumpet-shaped pasta (campanelle)
    40 min, 8 ingredients
  • Pot Roast with Vegetables
    chuck roast, red wine, red potatoes, carrots, onion and
    5 More
    chuck roast, red wine, red potatoes, carrots, onion, minced garlic, sea salt, black pepper, fennel seeds, olive oil
    10 ingredients
  • Tender Pot Roast
    chuck roast, trimmed, vegetable oil, salt and pepper and
    9 More
    chuck roast, trimmed, vegetable oil, salt and pepper, carrot, chopped, onion, chopped, celery, garlic cloves, minced, chicken stock (or a combination) or 2 cups beef stock (or a combination), sugar, thyme, dry red wine, water
    4 hour 10 min, 12 ingredients
  • Crock Pot Chuck Roast With Vegetables
    sliced carrots, chopped onion, sliced celery and
    6 More
    sliced carrots, chopped onion, sliced celery, potatoes, cut in chunks, boneless chuck roast, onion soup mix, condensed golden mushroom soup, water, horseradish
    5 hour , 9 ingredients
  • Roasted Garlic Soup with Parmesan
    roasted garlic (2-3 heads ), olive oil, butter and
    7 More
    roasted garlic (2-3 heads ), olive oil, butter, sliced onions, chopped fresh thyme, garlic, peeled, chicken stock or 3 1/2 cups vegetable stock, whipping cream, grated parmesan cheese (about 2 oz), lemon wedges
    1 hour , 10 ingredients
  • Crock Pot Yankee Pot Roast and Vegetables
    lean beef chuck roast , trimmed of fat & cut into serving... and
    11 More
    lean beef chuck roast , trimmed of fat & cut into serving-size pieces, salt, pepper, baking potatoes, unpeeled & cut into quarters (about 1 lb), carrots , cut into 3/4-inch slices, celery ribs, cut into 3/4-inch slices, onion, sliced, parsnip , cut into 3/4-inch slices, bay leaves, dried rosemary, dried thyme leaves, beef broth
    18 min, 12 ingredients
  • Caribbean Spiced Roast Chicken
    fresh lime juice, rum, brown sugar, cayenne pepper and
    7 More
    fresh lime juice, rum, brown sugar, cayenne pepper, cinnamon, dry ground ginger, black pepper, salt, dried thyme leaves, roasting chicken, vegetable oil
    1 hour 30 min, 12 ingredients
  • Herb Pot Roast and Vegetables
    boneless beef chuck roast, red potatoes, halved and
    11 More
    boneless beef chuck roast, red potatoes, halved, baby carrots, fresh green beans, onion, cut in wedges, beef bouillon granules, pepper, dried marjoram, thyme, oregano leaves, salt, garlic powder, water
    2 hour 15 min, 13 ingredients
  • Roast Chicken With Vegetables
    roasting chicken (each about 2 1/2 lbs) and
    10 More
    roasting chicken (each about 2 1/2 lbs), onion, cut into quarters, lemon, cut into quarters, acorn squash, carrots, potatoes, chicken broth, leeks (or 2 thick ), sweet red peppers, salt, pepper
    31 min, 11 ingredients
  • Roasted chicken with vegetables
    roasting chickens, rinsed and patted dry, olive oil and
    8 More
    roasting chickens, rinsed and patted dry, olive oil, rosemary sprigs, chopped, fresh sage leaves, chopped, garlic, chopped, salt & freshly ground black pepper, lemon, halved, potato, cut into large pieces, carrots, cut into chunks, red bell peppers, cut into quarters
    16 min, 10 ingredients
  • No-Fuss Pot Roast With Vegetables
    rump roast (or bottom round is a good cut too) and
    12 More
    rump roast (or bottom round is a good cut too), olive oil or 2 tbsp canola oil, beef broth, brewed coffee (or use dry red wine), fresh thyme leaves (or 1/2 tsp dry ), sea salt, pepper, garlic cloves, minced, vidalia onions, thinly sliced & separated into rings, carrots , cut into 1-1/2 inch pieces, new potatoes (baby reds or fingerlings), water, all-purpose flour
    18 min, 13 ingredients
  • Slow Cooked Beef Roast
    boneless beef roast, flour, vegetable oil and
    8 More
    boneless beef roast, flour, vegetable oil, kosher salt or 1 tsp sea salt, fresh ground black pepper, red potatoes, quartered, onion, roughly chopped, baby carrots, left whole, beef broth, worcestershire sauce, fresh parsley, chopped fine
    10 hour 20 min, 11 ingredients
  • Roasted Red Pepper Soup
    vegetable oil, yellow onion, chopped and
    10 More
    vegetable oil, yellow onion, chopped, garlic cloves, minced, potato, peeled and chopped, salt, dried thyme, red pepper flakes, chicken stock , broth works, red bell peppers , roasted and cut, buttermilk or 1 cup milk, sour cream (optional) or plain yogurt (optional), chives (optional)
    40 min, 12 ingredients
  • Leftover Roast Brunswick Stew Leftover Roast Brunswick Stew
    cooked, shredded beef chuck roast and
    4 More
    cooked, shredded beef chuck roast, mixed vegetables, with liquid, barbeque sauce, worcestershire sauce, beef broth (optional)
    1 hour 15 min, 5 ingredients
  • Crock Pot Mediterranean Beef Pot Roast and Vegetables Crock Pot Mediterranean Beef Pot Roast and Vegetables
    beef chuck roast, red potatoes, baby carrots and
    9 More
    beef chuck roast, red potatoes, baby carrots, garlic cloves, peeled, whole, salt, dried rosemary, crushed, fresh ground black pepper, water, dry red wine, cornstarch , dissolved in, water, chopped parsley
    10 hour , 12 ingredients
  • Grilled Italian Chuck Roast With Vegetables Grilled Italian Chuck Roast With Vegetables
    chuck roast, 2 to 2 1/2 inches thick, italian dressing and
    10 More
    chuck roast, 2 to 2 1/2 inches thick, italian dressing, salt, pepper, onion, thinly sliced, potatoes, about 1 . 5 inch chunks, onion, sliced, carrots , cut into 2 inch pieces, beef broth, garlic, minced, pepper, dried rosemary
    21 min, 12 ingredients
  • Beer-Braised Pot Roast and Vegetables With Polenta Beer-Braised Pot Roast and Vegetables With Polenta
    bacon, diced, boneless beef chuck roast, salt and
    14 More
    bacon, diced, boneless beef chuck roast, salt, black pepper, yellow onion, thinly sliced (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, garlic, minced, fresh thyme leave, chopped, bay leaf, beer, beef stock or 1 cup low sodium beef broth, tomatoes, peeled diced and seeded and their juices, carrots, peeled and cut into 3-inch sticks, parsnip, peeled and cut into 3-inch sticks, turnip, peeled and cut into 1 1/2-inch wedges, fresh parsley leaves, chopped, prepared polenta (see polenta)
    33 min, 17 ingredients
  • Roasted Corn Chicken Tortilla Soup Roasted Corn Chicken Tortilla Soup
    vegetable oil, onion, chopped, garlic cloves, chopped and
    17 More
    vegetable oil, onion, chopped, garlic cloves, chopped, paprika, cumin, red chilies , seeds removed, chopped, fresh ground pepper, ears corn , roasted, kernels removed, cobs and kernels reserved, whole chicken, corn tortillas, toasted , torn into 1 inch pieces, ripe tomatoes, chopped, chicken broth, limes , juice of, chopped cilantro, salt, diced avocado (optional), diced tomato (optional), diced onion (optional), fried corn tortilla strips (optional), grated cheddar cheese (optional)
    26 min, 20 ingredients




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