24 roast lemon verde Recipes
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whole salmon without head, cleaned , scaled and7 Morewhole salmon without head, cleaned , scaled, nonstick vegetable oil spray, lemon , cut into 1/4-inch-thick slices, mixed fresh herbs (such as parsley, thyme and oregano), extra-virgin olive oil, salsa verde, dill sprigs, lemon slices8 ingredients
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chicken (4-5 lb), kosher salt and20 Morechicken (4-5 lb), kosher salt, lemon, thinly sliced and seeded, fresh bay leaves, garlic cloves, onion, peeled, fresh thyme, olive oil, baby arugula, red wine vinegar, extra-virgin olive oil, extra-virgin olive oil, flat leaf parsley, thinly sliced, capers, rinsed and drained, fresh mint, thinly sliced, crushed red pepper flakes, anchovy fillets, rinsed and drained, garlic clove, minced, lemon (grated zest and juice of entire ), jalapeno, seeded and minced (about 1 tbsp.), shallot, minced, kosher salt & freshly ground black pepper1 hour 20 min, 22 ingredients
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salsa verde, anchovy fillets, garlic clove, peeled and16 Moresalsa verde, anchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, pork shoulder, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in pork shoulder roast (boston butt)5 hour 50 min, 19 ingredients
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tomatillos, cut into half and11 Moretomatillos, cut into half, habanero peppers , seeds and all, green chili peppers, onions, skin removed and halved, garlic , bulb, limes, cut in half, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin, vinegar, salt, black pepper1 hour 10 min, 12 ingredients
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lean boneless beef stew meat, diced tomatoes and13 Morelean boneless beef stew meat, diced tomatoes, beef bouillon powder, lemon juice, garlic cloves, minced, sugar, ground cumin, onion, chopped, green chilies , roasted, peeled and chopped, potatoes, diced in 1 inch cubes, water, jalapeno pepper, seeded and sliced (optional), cilantro, salt6 hour 20 min, 15 ingredients
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Roast Rack of Lamb With Lemon-Mint Salsa Verdelemon zest, fresh lemon juice, fresh mint (1 oz) and5 Morelemon zest, fresh lemon juice, fresh mint (1 oz), chopped garlic, salt, fresh ground black pepper, extra virgin olive oil, frenched racks of lamb (8 ribs and 1 to 1 1/2 lb each)8 hour 35 min, 8 ingredients
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Oven-Roasted Spring Vegetables with Salsa Verdelemon, halved, baby artichokes, nonstick olive oil spray and6 Morelemon, halved, baby artichokes, nonstick olive oil spray, fennel bulbs, trimmed , each cut lengthwise into 8 wedges, slender leeks (white and pale green parts only), root ends trimmed, each leek cut lengthwise in half, thick asparagus spears , tough ends trimmed, very slender small carrots, peeled, olive oil, salsa verde9 ingredients
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Roasted Halibut Fillets with Salsa Verdecapers, extra-virgin olive oil, chopped fresh basil leaves and5 Morecapers, extra-virgin olive oil, chopped fresh basil leaves, chopped parsley leaves, chopped shallot, juice of 1 lemon, salt and pepper, halibut fillets, roasted, using your favorite method20 min, 8 ingredients
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Roasted Chicken with Salsa Verde (Michael Symon)organic chickens, lemon, sage leaves, onion, peeled and13 Moreorganic chickens, lemon, sage leaves, onion, peeled, garlic, thyme, kosher salt, olive oil, salt , to taste, parsley, finely chopped, garlic, minced, shallot, minced, fresno peppers, minced, chili flakes, juice and zest of 1/2 lemon, extra virgin olive oil, salt and pepper to taste35 min, 17 ingredients
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Roasted Salsa Roja Y Verdefresh tomatillos, fresh roma tomatoes, green jalapeno and9 Morefresh tomatillos, fresh roma tomatoes, green jalapeno, red jalapeno chile, white onion, unpeeled, cut into large chunks, garlic cloves, unpeeled, salt, black pepper, fresh cilantro, oregano, lemons , juice of or 1/2 lime, juice of, cumin10 min, 12 ingredients
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Roasted Cherry Tomatoes on Bruschetta With Salsa Verdetomatoes, thyme, sourdough bread and9 Moretomatoes, thyme, sourdough bread, fresh mixed herbs (parsley, basil and oregano), olive oil, gherkin, diced, capers, garlic clove, chopped, lemon , juice of, olive oil, salt, fresh ground black pepper40 min, 12 ingredients
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Brick in the Wall Bird with Salsa Verde (Guy Fieri)chicken, dried rosemary, white pepper, paprika, salt and17 Morechicken, dried rosemary, white pepper, paprika, salt, granulated garlic, dried oregano, dried sweet basil, extra-virgin olive oil, salsa verde , recipe follows, special equipment : 4 bricks covered in aluminum foil, fresh basil leaves, fresh parsley leaves, red pepper flakes, chopped garlic, capers, anchovy paste, chopped jarred roasted red bell pepper, chopped onion, lemon juice, extra-virgin olive oil, salt30 min, 22 ingredients
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Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verdepure olive oil , plus 2 tbsp, butter, red onions, sliced and15 Morepure olive oil , plus 2 tbsp, butter, red onions, sliced, kosher salt and freshly toasted and ground black pepper, red potatoes , cut into 1/4-inch-thick slices, whole snapper , gutted, scaled, pectoral gill cut out but tail left on (ask your fishmonger to do this), mojo verde , recipe follows, ripe tomatoes, sliced, white wine, lemon wedges, for garnish, poblanos , roasted, stemmed, seeded, and peeled, tomatillos, peeled and roasted, virgin olive oil, spanish sherry vinegar, roasted garlic, kosher salt, cumin, freshly toasted and ground, freshly ground black pepper2 hour 15 min, 18 ingredients
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Lobster Pan Roast with Salsa Verde and Spicy Tomato Relish (Bobby Flay)olive oil and22 Moreolive oil, tomatillos , papery skins removed and roughly chopped, coarsely chopped parsley, coarsely chopped basil, coarsely chopped tarragon, water, minced garlic, white wine, clam juice, lemon, juiced, salt and pepper, unsalted butter, ripe tomatoes, coarsely chopped, diced spanish onion, coarsely chopped parsley, red pepper flakes, red wine vinegar, pure olive oil, salt and pepper, live lobsters , 1 1/2 lb each, olive oil, salt and freshly ground pepper, new potatoes , roasted and halved2 hour , 23 ingredients
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Whole Roasted Branzinowhole branzino or striped sea bass, cleaned, with head an... and8 Morewhole branzino or striped sea bass, cleaned, with head and tail intact, extra-virgin olive oil, salt, freshly ground black pepper, lemon, sliced, fresh parsley, salsa verde, lemon aioli, romesco9 ingredients
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Pan-Roasted Tomatillo Salsa Verdetomatillos , outer husks removed, rinsed, cut in half and8 Moretomatillos , outer husks removed, rinsed, cut in half, garlic cloves, peeled, serrano chilies, stemmed, white onion, roughly chopped, salt, olive oil, cilantro leaf , packed, oregano, fresh, lemon juice, fresh20 min, 9 ingredients
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