22 roast leg style Recipes

  • Roast Leg of Lamb - Mediterranean Style
    leg of lamb (about 1.5 kg) or 1 lamb shoulder (about 1.5 ... and
    8 More
    leg of lamb (about 1.5 kg) or 1 lamb shoulder (about 1.5 kg), garlic cloves, slivered, lemons, onions, carrots, beer, salt, pepper, olive oil
    2 hour 25 min, 9 ingredients
  • Roast Leg of Lamb with Rosemary
    honey, prepared dijon-style mustard and
    6 More
    honey, prepared dijon-style mustard, chopped fresh rosemary, freshly ground black pepper, lemon zest, garlic, minced, whole leg of lamb, coarse sea salt
    1 hour 35 min, 8 ingredients
  • Roast Lamb French Style
    butter, olive oil, onions, sliced, leg of lamb and
    5 More
    butter, olive oil, onions, sliced, leg of lamb, garlic cloves, peeled and thinly sliced, salt and pepper, potato, beef stock , cube is ok, parsley
    2 hour 20 min, 9 ingredients
  • Greek-Style Roasted Chicken Legs, Potatoes and Capers
    chicken legs (can use less ) and
    10 More
    chicken legs (can use less ), russet potatoes, peeled and cut into about 3-inch cubes, chopped minced fresh garlic (add the whole bulb if desired the more the better!), onion, sliced, capers, drained, chicken broth, olive oil, lemon juice (can use bottled, i prefer freshly-squeezed ), dried oregano (or to taste), dried rosemary (or to taste), salt & freshly ground black pepper
    16 min, 11 ingredients
  • Grilled Bread with Tuscan-Style Lamb
    chopped fresh flat-leaf parsley, chopped fresh rosemary and
    11 More
    chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, chopped fresh sage, white wine vinegar, extravirgin olive oil, freshly ground black pepper, garlic cloves, minced, boneless leg of lamb, trimmed, salt, french bread baguette, sliced bottled roasted red bell peppers
    13 ingredients
  • Roast Leg of Lamb, Cape Style Roast Leg of Lamb, Cape Style
    leg of lamb (or more ), coriander seeds and
    6 More
    leg of lamb (or more ), coriander seeds, garlic cloves, peeled, bacon, dried thyme, red wine (1 bottle ( you won tsp need it all), flour (for gravy later), beef stock (ditto)
    27 min, 8 ingredients
  • Roast Leg of Lamb, Greek Style Roast Leg of Lamb, Greek Style
    leg of lamb, bone-in, trimmed, lemons, cut in half and
    4 More
    leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water
    1 hour , 6 ingredients
  • ROAST LEG OF LAMB, GREEK STYLE ROAST LEG OF LAMB, GREEK STYLE
    leg of lamb, bone-in, trimmed, lemons, cut in half and
    4 More
    leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water
    2 hour , 6 ingredients
  • Roast Leg of Lamb-Armenian Style! Roast Leg of Lamb-Armenian Style!
    leg of lamb, garlic, crushed, fresh basil, minced and
    4 More
    leg of lamb, garlic, crushed, fresh basil, minced, fresh mint, minced, salt and pepper, dried rosemary, yellow onion, sliced
    1 hour 2 min, 7 ingredients
  • Roast Leg of Lamb - Aussie Style. Roast Leg of Lamb - Aussie Style.
    leg of lamb (at least 1 kilo and upto 2.5 kilos) and
    5 More
    leg of lamb (at least 1 kilo and upto 2.5 kilos), fresh garlic, fresh rosemary, salt, vegetable oil, freshly cracked black pepper
    19 min, 6 ingredients
  • Roast Leg of Lamb, Pompeii Style (Mario Batali) Roast Leg of Lamb, Pompeii Style (Mario Batali)
    extra-virgin olive oil, leg of lamb, bone-in , about 5 lb and
    14 More
    extra-virgin olive oil, leg of lamb, bone-in , about 5 lb, salt and freshly ground black pepper, fresh thyme, anchovy paste, red onion, cut into 1/2-inch cubes, carrot, cut in 1-inch length pieces, stalk celery, cut in 1-inch length pieces, date sauce , recipe follows, fresh thyme leaves, or 1/2 tsp dried, dried dates, pitted and roughly chopped, anchovy paste, dry red wine, balsamic reduction, see note below, olive oil, salt and pepper
    1 hour 50 min, 16 ingredients
  • Herbed Roast Leg of Lamb with Roasted Onions and Potatoes Herbed Roast Leg of Lamb with Roasted Onions and Potatoes
    dijon-style mustard and
    14 More
    dijon-style mustard, garlic clove, minced and mashed to a paste with 1/4tsp salt, chopped fresh rosemary leaves or 1 teaspooncrumbled dried plus fresh rosemary sprigs for garnish, chopped fresh thyme leaves or 1 teaspooncrumbled dried plus fresh thyme sprigs for garnish, soy sauce, dry white wine, olive oil, an 8-lb leg of lamb , the pelvic bone removed and the lamb tied, white onions , blanched in boiling water for 2 minutes, drained, and peeled, carrots , cut into 1/2-inch pieces, red or white potatoes , cooked in boiling salted water for 10 minutes, drained, and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour
    15 ingredients
  • Herbed Roast Leg of Lamb With Roasted Onions and Potatoes Herbed Roast Leg of Lamb With Roasted Onions and Potatoes
    dijon-style mustard and
    17 More
    dijon-style mustard, garlic, minced and mashed to a paste with, salt, chopped fresh rosemary leaves or 1 tsp crumbled dried rosemary, plus, fresh rosemary, for garnish, chopped fresh thyme leaves or 1 tsp crumbled dried thyme, plus, fresh thyme sprig (to garnish ), soy sauce, dry white wine, olive oil, leg of lamb , the pelvic bone removed and the lamb tied, white pearl onions , blanched in boiling water for 2 minutes,drained,and peeled, carrots , cut into 1/2 inch pieces, red potatoes or 2 1/2 lbs small white potatoes, cooked in boiling salted water for 10 minutes,drained,and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour
    2 hour 40 min, 18 ingredients
  • Slow-Roasted Andalusian-Style Lamb and Potatoes Slow-Roasted Andalusian-Style Lamb and Potatoes
    garlic cloves, crushed, fresh thyme leaves and
    9 More
    garlic cloves, crushed, fresh thyme leaves, kosher salt plus more, fresh bay leaves, divided, yukon gold potatoes (6-8), peeled, cut into 1/4 slices, divided, olive oil, divided, freshly ground black pepper, bone-in leg of lamb, tomatoes , cut into 1/4 slices, onions , cut into 1/2 slices, dry white wine
    11 ingredients
  • French Style Roast Lamb French Style Roast Lamb
    leg of lamb, garlic cloves, gingerroot (small) and
    6 More
    leg of lamb, garlic cloves, gingerroot (small), dijon mustard, honey, dried rosemary leaves, crushed, dried thyme leaves, olive oil, soy sauce
    4 hour 20 min, 9 ingredients
  • Spit Roasted Lamb, Hawaiian Style Spit Roasted Lamb, Hawaiian Style
    leg of lamb , boned and tied, garlic cloves, minced, salt and
    4 More
    leg of lamb , boned and tied, garlic cloves, minced, salt, dry red wine, pineapple juice, soy sauce, gin
    2 hour 15 min, 7 ingredients
  • Chilaquiles-Style Roasted Chicken Legs Chilaquiles-Style Roasted Chicken Legs
    garlic cloves, smashed, kosher salt, ground cumin and
    8 More
    garlic cloves, smashed, kosher salt, ground cumin, chili powder, extra virgin olive oil, diced tomato, drained well, hominy, drained, sliced pickled jalapeno pepper, lightly crushed thick corn tortilla chips, whole chicken legs, chopped cilantro and sour cream, for serving
    55 min, 11 ingredients
  • Cioppino-Style Roasted Crab Cioppino-Style Roasted Crab
    extra-virgin olive oil, onion, finely chopped and
    10 More
    extra-virgin olive oil, onion, finely chopped, garlic cloves, pressed, dry white wine, bottled clam juice, chopped tomatoes in juice, water, bay leaves, fresh italian parsley leaves, scant ) dried crushed red pepper, coarse kosher salt, cooked dungeness crabs, cleaned, quartered, cracked , or 2 lb alaska king crab legs
    12 ingredients




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