Cioppino-Style Roasted Crab Recipe

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Cioppino-Style Roasted Crab
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Ingredients:

Directions:

  1. Preheat oven to 400°F. Heat oil in large deep ovenproof skillet or large metal roasting pan over medium heat. Add onion and garlic; sauté until soft, about 5 minutes. Add wine; increase heat to high and boil 2 minutes. Add clam juice, tomatoes with juice, 1 cup water, bay leaves, parsley, and crushed red pepper and bring to boil. Season to taste with coarse salt and pepper.
  2. Reduce heat to medium-low. Simmer 15 minutes. Add crab pieces; nestle into sauce. Transfer skillet to oven and roast until crab pieces are heated through, 15 to 20 minutes. Place crab with juices in large bowl.
  3. Per serving: 342.7 kcal calories, 42.3% calories from fat, 16.1 g fat, 2.0 g saturated fat, 120.1 mg cholesterol, 13.9 g carbohydrates, 1.2 g dietary fiber, 7.7 g total sugars, 12.7 g net carbohydrates, 38.6 g protein Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 789.81 Kcal (3307 kJ)
Calories from fat 174.37 Kcal
% Daily Value*
Total Fat 19.37g 30%
Cholesterol 344.66mg 115%
Sodium 2178.79mg 91%
Potassium 2545.76mg 54%
Total Carbs 32.1g 11%
Sugars 13.86g 55%
Dietary Fiber 0.66g 3%
Protein 103.66g 207%
Vitamin C 66mg 110%
Iron 0.1mg 1%
Calcium 325mg 32%
Amount Per 100 g
Calories 82.98 Kcal (347 kJ)
Calories from fat 18.32 Kcal
% Daily Value*
Total Fat 2.04g 30%
Cholesterol 36.21mg 115%
Sodium 228.91mg 91%
Potassium 267.46mg 54%
Total Carbs 3.37g 11%
Sugars 1.46g 55%
Dietary Fiber 0.07g 3%
Protein 10.89g 207%
Vitamin C 6.9mg 110%
Calcium 34.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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