72470 roast leg lamb cranberry stuffing Recipes

dried cranberries, ruby port, onion , chopped, unsmoked bacon , cut into strips, butter, garlic cloves , chopped, mild or hot sausage meat, fresh white or wheat breadcrumbs, chopped fresh parsley, chopped fresh thyme leaves, peeled, cooked chestnuts , roughly chopped, egg

cubed bread wheat, cubed white bread, sausage meat, chopped onion, chopped celery, dried sage, dried rosemary, dried thyme, merliton (chayote squash), dried cranberries, minced parsley, stock, butter, melted

chopped onion, garlic cloves, minced, butter, chicken broth, uncooked brown rice, uncooked wild rice, dried cranberries, minced fresh parsley, dried thyme, pepper, bacon strips, boneless skinless chicken breast halves (4 oz each), honey, heavy whipping cream, spicy brown mustard

lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce

turkey, warm farmhouse herbed stuffing, approximately 8 cups warm homemade turkey stock, unsalted butter, softened, plus additional, melted , if needed for gravy, salt, all-purpose flour

lamb shoulder or 3 lbs lamb necks, trimmed of fat and cut into 2 1/2 inch cubes, ground ginger, fresh ground black pepper, ras el hanout spice mix, saffron, water, unsalted butter, onions, finely chopped, garlic, finely chopped, cinnamon sticks, chicken stock, dried apricots, roughly chopped or 2 cups raisins, almonds, whole and blanched, honey (preferably dark ), ground cinnamon, carrot, peeled,cut in 1/2 inch thick slices, flat leaf parsley, chopped .

skinless almonds, melted butter, dried cranberries , to taste, sea salt

lamb chops, big ones or 6 small lamb cutlets, lemon , juice and zest of, ground cumin, sweet paprika, olive oil, parsley, chopped, salt and pepper

sweet potatoes , scrubbed but not peeled (about 1 1/2 lb), coarsely crumbled cornbread , dried overnight, mandarin oranges in light syrup, drained, dried cranberries, chopped fresh parsley, oranges , zest of, grated, crumbled dried sage, eggs, beaten, turkey broth or 1 -1 1/2 cup chicken broth, as needed, salt, fresh ground black pepper

low-sodium chicken broth, hot, dried cranberries, chopped celery (about 7 ribs), onion, chopped, unsalted butter, granny smith apples, cored and finely chopped, day-old whole grain baguette, cut into 1/2-inch cubes, eggs, scrambled, salt, poultry seasoning, ground black pepper, ground cinnamon, dried sage leaf, chopped

cranberry sauce, cranberry juice, bacon , cut into 1-inch strips, brussels sprouts, cleaned, shallots, sliced, garlic , smashed, salt and freshly ground black pepper

thyme, leaves only, fresh sage, leaves only, garlic , gently smashed and paper removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, pork rib roast (about 12 to 14 ribs), apple pecan stuffing , recipe follows, gravy , recipe follows, watercress, for garnish , optional, special equipment : roasting pan fitted with roasting rack

butter (1/2 stick), onion,chopped, stalks celery,chopped, chopped apple (2 medium), dried cranberries (craisins),divided, almonds,divided, dried bread crumbs (2/3-1 loaf), poultry seasoning, marjoram, thyme, salt, ground white pepper, warm chicken broth

wheat bread, jimmy dean sage sausage, onion, diced, stalk celery, diced, cranberries, chicken broth, almonds, sage, thyme

dried rosemary, crushed, rubbed sage, dried tarragon, salt, pepper, butter, melted, day-old bread, cut into 1/2-inch cubes, whole-berry cranberry sauce, water, pork chops (1 inch thick ), vegetable oil

free-range chicken (including neck and giblets, for gravy), butter, lemon sliced, streaky smoked bacon, salt and freshly ground pepper, sunflower oil, onion peeled, chicken neck and giblets, bay leaf, onion, carrot , cut into pieces, peppercorns, all-purpose flour, splash white wine , if desired, roast potatoes , recipe follows, suggestion : gravy, stuffing and roast potatoes, butter, onion finely chopped, fresh sage finely chopped, parsley, leaves finely chopped, fresh bread crumbs, egg, beaten, lemon, juiced, lemon rind, grated, salt and freshly ground black pepper, potatoes, peeled, flour, for coating, sunflower oil , for roasting

turkey , any feathers or quills removed with tweezers or needlenose pliers; neck, heart, and gizzard removed and reserved for making quick stock (discard liver or reserve for another use), kosher salt, freshly ground black pepper, turkey mole sauce, masa stuffing, unsalted butter, melted, approximately 2 cups quick turkey stock, quick turkey stock, unsalted butter, all-purpose flour, fresh lime juice, kosher salt, chile powder

lamb rib chops or 12 lamb loin chops, cut 1 inch thick (about 3 lb total), dried whole mixed peppercorns, coarse grain mustard, snipped fresh rosemary or 3/4 tsp dried rosemary, crushed, garlic, minced, soft breadcrumbs, fresh rosemary (optional)