92872 roast leg bed potatoes Recipes

leg of lamb, bone-in, dijon mustard, divided, dry white wine, garlic, peeled and lightly crushed, sea or kosher salt, freshly ground black pepper, fresh thyme, leaves removed from stem, extra-virgin olive oil, dry sherry

leg of lamb, garlic, sliced, olive oil, salt, coarse or kosher, black pepper, freshly ground, rosemary, thyme

leg of lamb (6 to 9 lb), trimmed, garlic cloves, minced, dried thyme, dried marjoram, dried oregano, salt, pepper, canola oil

chopped fresh thyme, divided, chopped fresh rosemary, chopped fresh parsley, olive oil, divided, kosher salt, divided, black pepper, divided, garlic cloves, minced, beef shoulder tender roasts, trimmed, refrigerated potato wedges (such as simply potatoes)

potatoes, head garlic, olive oil, sour cream, butter, milk or cream, if needed, salt, white pepper

potato, peeled and cut into 1 inch chunks, green bell pepper, cored,seeded ,and cut into 1 inch pieces, red bell pepper, cored,seeded ,and cut into 1 inch pieces, onion, cut into 1 inch chunks, olive oil, salt and pepper, italian pork sausage

leg of lamb (or more ), coriander seeds, garlic cloves, peeled, bacon, dried thyme, red wine (1 bottle ( you won tsp need it all), flour (for gravy later), beef stock (ditto)

leg of lamb (at least 1 kilo and upto 2.5 kilos), fresh garlic, fresh rosemary, salt, vegetable oil, freshly cracked black pepper

leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water

leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water

leg of lamb , thighbone removed, and shin bone in (have your butcher do this), garlic, chopped, fresh thyme leaves, extra virgin olive oil, kosher salt and freshly ground black pepper, stout beer or porter (recommended: guinness), honey, juniper berries, crushed, bay leaves

leg of lamb, fat trimmed , boned out, rolled and tied by your butcher, extra-virgin olive oil , plus more as needed, freshly ground black pepper , plus more as needed, chopped fresh basil leaves, kosher salt, red onions, red wine, balsamic vinegar, beef stock, dried sour cherries , reconstituted in hot water; then drained, butter

leg of lamb, trimmed, garlic cloves, sliced, fresh rosemary sprigs

leg of lamb, garlic cloves, sliced, shredded parmesan cheese, chopped fresh parsley, salt, pepper, vegetable cooking spray

portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars

roasting chickens, original essence, to taste (you can buy in the seasoning section , or there are several recipes for it posted here on recipezaar), baking potatoes, sweet onion, baby carrots, olive oil , to taste, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature

potato, peeled and cut in chunks, green bell pepper, cut up, red bell pepper, cut up, purple onion, cut up, extra virgin olive oil, salt and pepper, italian sausage, garlic cloves, crushed

potatoes washed and sliced thin, extra virgin olive oil, freshly chopped parsley, garlic minced, salt, freshly ground black pepper, grated parmesan cheese, grated mozzarella cheese