334 roast black salsa Recipes

  • Chilaquiles with Roasted Tomatillo Salsa (Marcela Valladolid)
    fresh tomatillos, fresh serrano chiles and
    14 More
    fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco *** or a mild feta, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    35 min, 16 ingredients
  • Southwest Rib Roast with Salsa
    chili powder, salt, ground cumin, cayenne pepper and
    5 More
    chili powder, salt, ground cumin, cayenne pepper, bone-in beef rib roast (8 to 10 lb), black beans, rinsed and drained, tomatoes, seeded and chopped, red onion, chopped, minced fresh cilantro
    15 min, 9 ingredients
  • Roasted Tomato Salsa
    roma tomatoes, shallots, birds eye chiles and
    6 More
    roma tomatoes, shallots, birds eye chiles, red capsicum , seed removed, garlic cloves, fresh coriander, water, cumin seed, black pepper
    50 min, 9 ingredients
  • Roasted Tomato Salsa
    tomatoes, halved and seeded, garlic cloves, peeled and
    7 More
    tomatoes, halved and seeded, garlic cloves, peeled, white onion, peeled and quartered, jalapeno pepper, halved and seeded, chopped cilantro, fresh lemon juice, salt, freshly ground black pepper
    9 ingredients
  • Roasted Corn and Black Bean Salsa
    ears corn , roasted, black beans, rinsed and drained and
    8 More
    ears corn , roasted, black beans, rinsed and drained, fresh jalapeno, thinly sliced, onion, diced, garlic cloves, minced, fresh cilantro, lime, tomatoes or 2 cups grape , quartered, salt, hot salsa, strained
    1 hour 20 min, 10 ingredients
  • Roasted Corn Salsa II
    ears fresh corn , roasted in their husks,husked,silk remo... and
    12 More
    ears fresh corn , roasted in their husks,husked,silk removed,and cut from the cobs, black beans, drained and rinsed, stalks celery, sliced, red bell peppers or 1 green bell pepper, seeded and diced (desirable) (optional), garlic, minced, roma tomatoes, seeded and diced, jalapeno peppers, seeded and finely chopped (leave seeds in if you like it hot), chopped fresh cilantro , most of the stems discarded, cider vinegar, lime , juice of, to taste, lemon , juice of, to taste, salt & freshly ground black pepper, extra virgin olive oil
    1 hour , 13 ingredients
  • Roasted Turkey Enchilada Bake
    chopped leftover roasted turkey, salsa and
    6 More
    chopped leftover roasted turkey, salsa, black beans, rinsed and drained, frozen corn, chili powder, flour tortillas, sour cream, kraft habanero heat shredded cheese
    15 min, 8 ingredients
  • Roasted Tomato Salsa II
    tomatoes, cut into wedges, garlic, diced, onion, chopped and
    5 More
    tomatoes, cut into wedges, garlic, diced, onion, chopped, water, ground black pepper, hot pepper sauce, salt, hot chile sauce
    45 min, 8 ingredients
  • Chilaquiles With Roasted Tomatillo Salsa Chilaquiles With Roasted Tomatillo Salsa
    fresh tomatillo, fresh serrano chilies and
    14 More
    fresh tomatillo, fresh serrano chilies, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt & freshly ground black pepper, fresh cilantro leaves, chicken broth , as needed (or more, use vegetable stock if desired), vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt & freshly ground black pepper, queso fresco, crumbled or 1/2 cup mild feta, onions, separated into rings, mexican crema , creme fraiche or 1/2 cup sour cream, chopped fresh cilantro leaves, for garnish
    20 min, 16 ingredients
  • Turkey Cakes with Spicy Roasted Tomato Salsa Turkey Cakes with Spicy Roasted Tomato Salsa
    diced cooked turkey, chopped fresh cilantro and
    12 More
    diced cooked turkey, chopped fresh cilantro, chopped chives or diced scallion, fresh red or green chile , such as jalapeno or serrano, cored, seeded and finely diced, fresh bread crumbs, grated zest of 1 lime, fesh lime juice, leftover turkey cream , or heavy cream, kosher salt and freshly ground black pepper, egg, separated, cold water, fine cornmeal, olive oil, spicy roasted tomato salsa, store-bought or homemade (about 1 cup)
    1 hour 10 min, 14 ingredients
  • Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse) Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse)
    corn tortillas, egg, milk, water, all-purpose flour and
    18 More
    corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    25 min, 23 ingredients
  •  Fajita  Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy) Fajita Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy)
    heavy cream, buttermilk, chopped onion, minced garlic and
    23 More
    heavy cream, buttermilk, chopped onion, minced garlic, vegetable or olive oil, lime juice, ground cumin, fresh cilantro leaves, dried mexican oregano, crumbled, salt, flank steak (or skirt steak), trimmed of surface fat and silver skin, thinly sliced against the grain, roasted tomato salsa , for serving, recipe follows, soft hoagie rolls , such as potato rolls, brioche, or cuban rolls, avocado, thinly sliced, tomato, thinly sliced, sliced jalapenos , to taste, mayonnaise , for bread, to taste, cilantro leaves , for garnishing, lime wedges, for serving, beefsteak tomatoes, halved and rubbed with vegetable oil, yellow onion, cut in 1/2, rubbed with olive oil, garlic cloves, serrano chiles, stems removed, rubbed with olive oil, olive oil, lime juice, salt, freshly ground black pepper
    45 min, 27 ingredients
  • Roasted-Chipotle Salsa Roasted-Chipotle Salsa
    chopped onion, tomatoes, garlic cloves, unpeeled and
    8 More
    chopped onion, tomatoes, garlic cloves, unpeeled, balsamic vinegar, lime juice, water, vegetable oil, dried oregano, black pepper, salt, canned chipotle chiles in adobo sauce, undrained .
    11 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    30 min, 24 ingredients
  • Chilaquiles Con Salsa Verde Chilaquiles Con Salsa Verde
    salsa, fresh tomatillos, fresh serrano chiles and
    15 More
    salsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    15 min, 18 ingredients
  • Roasted Habanero Salsa from Hell Roasted Habanero Salsa from Hell
    minced garlic, virgin olive oil and
    4 More
    minced garlic, virgin olive oil, ripe plum tomatoes , halved freshly ground black pepper, habanero peppers, lime juice (about 2 limes), chopped cilantro
    43 min, 6 ingredients
  • Roasted Vegetable Salsa with Grilled Polenta Cakes Roasted Vegetable Salsa with Grilled Polenta Cakes
    cubed peeled eggplant (about 1 medium) and
    13 More
    cubed peeled eggplant (about 1 medium), cubed red bell pepper (about 1 medium), onion (about 1 medium), olive oil, salt, black pepper, whole garlic head, seeded tomato (about 2 medium), grated lemon rind, fresh lemon juice, coarsely chopped fresh basil, dark sesame oil, tube refrigerated polenta , cut into 1/2-inch slices
    14 ingredients
  • Roasted Corn Salsa with Tequila-Lime Dressing (Emeril Lagasse) Roasted Corn Salsa with Tequila-Lime Dressing (Emeril Lagasse)
    ears yellow corn , silk removed, husk intact. and
    13 More
    ears yellow corn , silk removed, husk intact., vegetable oil, mayonnaise, preferably homemade, tequila, fresh lime juice, minced garlic, salt, ground black pepper, diced green onions, serrano pepper, finely chopped (seeds included), diced red bell pepper, chopped fresh cilantro leaves, avocado, sliced, for garnish, tortilla chips, for garnish
    32 min, 14 ingredients




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