101038 roast beef tortilla appetizer Recipes

roast beef hash, ketchup, instant minced onion, parsley flakes, oregano, english muffins (split and buttered ), shredded cheese (colby is best, may need less)

margarine, grated parmesan cheese, sourdough bread, roast beef, onion (sliced ), red pepper, green pepper, cheddar cheese

coleslaw mix, coleslaw salad dressing, mayonnaise, dijon mustard, cider vinegar, sugar, celery seed, deli roast beef, thinly sliced, italian herb flatbread wraps, swiss cheese, thinly sliced

italian bread (e.g. ciabatta), roast beef, tomatoes , slices, basil leaves, cheddar cheese, wasabi mayonnaise, olive oil flavored cooking spray, salt and pepper

roast beef, onion, sliced, shredded mozzarella cheese, barbecue sauce, french bread

butter, onion, thinly sliced, whole grain mustard, ciabatta , split lengthwise, sliced deli roast beef, bacon, cooked, shredded fontina cheese

roast beef, sliced, provolone cheese, au jus mix, french rolls (or other rolls)

prepared pizza crust, cream of mushroom soup, cut green beans, cubed cooked roast beef, shredded cheddar cheese

onion, sliced, sugar, salt, prepared creamy horseradish sauce, divided, whole wheat bread, deli roast beef , slices, cheddar cheese (or swiss cheese, or provolone cheese), melted butter

dark rye bread, butter, softened, sour cream, dry onion soup mix, prepared horseradish, well drained, pepper, sliced cold roast beef, lettuce

crumbled bleu cheese, mayonnaise, lemon juice, whole wheat bread, white bread, watercress, sliced roast beef from deli

unsalted butter, softened, crumbled blue cheese (1 1/2 oz), such as roquefort or maytag blue, sliced rare roast beef, kosher salt and freshly ground black pepper, watercress, red bell pepper, stemmed, seeded , and cut into thin strips, yellow pepper, stemmed, seeded , and cut into thin strips

carrots , cut into 1-inch pieces, red onion , cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, israeli couscous, golden raisins, low-fat greek yogurt, harissa or other hot chile paste, apple cider vinegar, head escarole , torn into bite-size pieces, deli-sliced roast beef, cut into bite-size pieces

shallots, finely chopped, coarsely chopped walnuts, thick-cut deli roast beef, fat trimmed, gruyere cheese, heads endive, chopped fresh parsley, chopped fresh tarragon, dijon mustard, red wine vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, coarsely chopped cornichons or dill pickles

sour cream, prepared horseradish, lemon juice, salt, pepper, crusty bread, sliced 1/4 inch thick, olive oil, roast beef, sliced thin, romaine lettuce

sour cream, prepared horseradish, well drained, salt, rye bread, freshly ground black pepper, roast beef, halved

good-quality french bread loaf, softened butter, mayo , as needed, creole mustard , as needed, red onion, sliced, head lettuce, shredded, tomato, sliced, salt and ground black pepper, roast beef and gravy, recipe follows, whole inside round, salt and ground black pepper, all-purpose flour

nonfat greek style yogurt or 1/3 cup regular, plain nonfat yogurt, mayonnaise, prepared white horseradish , squeezed of excess juice (about 3 tbsp), salt, pepper, watercress, thick stems removed, whole-grain pumpernickel bread, lean roast beef, thinly sliced, tomatoes sliced, red onion, thinly sliced