108535 roast beef hash with roasted shallots and capers Recipes

corn beef hash (or homemade ), eggs, milk, salt, pepper, butter

shallot, olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh thyme sprigs

shallots, trimmed, salt, black pepper, olive oil, fresh rosemary

corn beef hash, mayonnaise, pesto sauce , basil, hot sauce, bacon, cooked, tomatoes, texas toast thick bread, cooking spray, butter flavor

shallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme

beef tenderloin steaks, full-bodied red wine, shallots, diced, garlic clove, minced, thyme , sprig, mushrooms, sliced, unsalted beef stock, sugar, unsalted butter, olive oil, sea salt and pepper

pot roast, southern style hash browns, instant minced onion, corn, worcestershire sauce, water, minced garlic, beef bouillon granules, salt, pepper

egg noodles, cooked, green pepper, chopped, onion, chopped fine, cheddar cheese, cubed, cream of chicken soup, corn beef hash, milk, breadcrumbs

corn beef hash, eggs, tabasco sauce (optional), shredded colby cheese or 1 (8 oz) package cheddar cheese or 1 (8 oz) package monterey jack pepper cheese

green beans, corn, cream of mushroom soup, corn beef hash, salt and pepper, onion salt (optional) or dried onion (optional)

butter, corn beef hash, eggs, chopped onion, grated cheddar cheese, mixed vegetables, evaporated milk, flour, dry mustard, garlic powder, black pepper

shallots, peeled, garlic cloves, plain yogurt, lemon juice, chopped fresh parsley, salt, lemon pepper, cayenne

shallot, peeled and left whole, apples, peeled, cored and cut into large pieces, dried cranberries, olive oil, soft light brown sugar, balsamic vinegar, cinnamon

shallots (about 1 3/4 lb), unpeeled, extra-virgin olive oil, kosher salt , plus more as needed, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

shallots, olive oil, white wine vinegar, balsamic vinegar, salt, sugar, pepper, olive oil

beef medallions, garlic cloves, shallots, cognac, sherry wine, heavy whipping cream, mustard powder, dijon mustard, coarse grain mustard, fresh parsley, chopped, mixed peppercorns, salt, butter, salt and pepper

simply potatoes diced potatoes with onion, leftover roast beef or 2 -3 lbs store bought pre- cooked beef roast, small dice, carrots , half coin cut, sauteed until tender, mccormick beef stew seasoning, beef broth