42164 ritz fried shrimp Recipes

sweet red pepper, green pepper, carrot, olive oil, raw shrimp, peeled and de-veined, cornstarch, brown sugar, ground ginger, orange juice, soy sauce

unpeeled, medium-size fresh shrimp, biscuit mix, sugar, beer, all-purpose flour, flaked coconut, vegetable oil, orange-lime dip

panko (japanese breadcrumbs), chopped fresh flat-leaf parsley leaves, kosher salt, rice flour (about 3/4 cup), all-purpose flour (about 1/2 cup), baking soda, chilled pilsner beer, canola oil, divided, peeled, deveined large shrimp

hot pepper sauce, butter, melted, ritz crackers, finely crushed (about 1 1/4 cups), shrimp, uncooked about 1 lb, peeled with tails on and deveined, kraft roka blue cheese dressing, stalks celery, cut into thin sticks

shrimp (cooked and peeled ), uncle ben s long grain and wild rice blend, cream of chicken soup, chopped onion, chopped red bell pepper, jalapeno pepper , seeds and membrane removed, cut in half and thinly sliced, butter, divided, crushed ritz cracker

shrimp, peeled,cleaned & deveined ,set aside, butter, garlic, crushed, fresh ground pepper, garlic powder, parsley flakes (approx ), dried chives (optional), crushed ritz crackers , i use the low sodium kind now,it my preference (don tsp crush to finely, leave chunky), italian style breadcrumbs

shrimp, cooked and shelled , the larger the better, crushed cracker (ritz or townhouse), grated cheddar cheese, chopped garlic, butter or 3/4 cup margarine, white wine

shrimp, cooked and peeled, butter, salt, curry powder, dry mustard (coleman s is excellent), sherry wine, ritz crackers or cocktail bread round, to serve

shrimp, ritz crackers or 1 (1 lb) box saltine crackers, hard-boiled eggs, sweet pickle relish, helmann mayonnaise, french dressing

all-purpose flour, sugar, salt, slightly beaten egg, ice water, salad oil, shrimp (fresh or frozen in shells )

all purpose flour, salt, milk, eggs, uncooked jumbo shrimp, sliced almonds, vegetable oil

lg. shrimp, flour, baking powder, cornstarch, sugar (helps brown), salt, egg, beaten, ice water, vegetable oil, peanut or vegetable oil for deep frying

dry italian-seasoned bread crumbs, all purpose flour, lemon zest, dried oregano, egg whites, jumbo shrimp,peeled and deveined ,butterflied,tails left on

all-purpose flour, divided, milk, eggs, separated, olive oil, salt, shrimp, peeled and deveined, vegetable oil

all-purpose flour, sugar, salt, cold water, egg, lightly beaten, vegetable oil, shrimp, peeled and deveined, vegetable oil

unpeeled, medium-size fresh shrimp, cornstarch, divided, garlic clove, pressed, ground red pepper, soy sauce, divided, sesame or vegetable oil, divided, chicken broth, ground ginger, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, green onions , cut into 1/2-inch slices, hot cooked ramen noodles or angel hair pasta

ritz crackers , in fine crumbs, butter, melted, fresh shrimp (more whole shrimp for a garnish if you like), minced sweet red pepper, minced green pepper, minced green onion, crushed garlic (i use bottled ), melted butter, softened cream cheese, mayonnaise, eggs, milk, shredded swiss cheese, grated romano cheese or 2 tbsp parmesan cheese, salt and pepper