5531 rios crisp Recipes
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chorizo sausage, links and10 Morechorizo sausage, links, simply potatoes shredded hash browns, reduced-sodium taco seasoning mix, divided, eggs, beaten, ground cumin, half-and-half, roughly chopped queso blanco, chopped cilantro, smoked sausage, sliced thin, pickled jalapeno peppers , slices, diced red bell pepper1 hour 5 min, 11 ingredients
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Rio Grande Egg Puffsvegetable oil, onions, minced, garlic, minced and8 Morevegetable oil, onions, minced, garlic, minced, mild ground red chili pepper, preferably new mexican ,or ancho, water, salt (or more ), eggs, unbleached all-purpose flour, baking powder, salt, vegetable oil, for pan frying40 min, 11 ingredients
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Rio Grande Beef Burritos With Creamed Peppersskirt steaks or 8 oz flank steaks, garlic clove, crushed and14 Moreskirt steaks or 8 oz flank steaks, garlic clove, crushed, cumin, olive oil, fresh lime juice, olive oil, onion, thinly sliced, anaheim chilies , roasted, peeled, seeded and cut into thin strips, roasted red peppers, drained and cut into thin strips, whipping cream, grated monterey jack cheese, oregano, crumbled, salt & freshly ground black pepper, olive oil, flour tortillas (i prefer corn) or 4 (8 inch) corn tortillas (i prefer corn), grated monterey jack cheese55 min, 16 ingredients
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Rio Grande Valley Pink Grapefruit Piepink grapefruit (or large) or 4 medium red grapefruits (o... and7 Morepink grapefruit (or large) or 4 medium red grapefruits (or large), granulated sugar, water or 1 3/4 cups grapefruit juice, strained, cornstarch, salt, strawberry gelatin, pie crust, baked, whipping cream , whipped4 hour 15 min, 8 ingredients
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Rio Grande Pot Roastthick & chunky salsa, beer (or water), tomato paste and6 Morethick & chunky salsa, beer (or water), tomato paste, taco seasoning, boneless bottom round roast, salt, pepper, peanut butter, chopped fresh cilantro9 hour , 9 ingredients
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Rio Grande Bean and Sausage Soupsmoked turkey sausage, sliced, chicken broth, black beans and8 Moresmoked turkey sausage, sliced, chicken broth, black beans, great northern beans, rinsed and drained, red kidney beans, rinsed and drained, garlic cloves, minced, diced tomatoes, onion, chopped, dried oregano, ground cumin, salt55 min, 11 ingredients
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Rio Mambo Salsa Verdegarlic cloves, unpeeled and9 Moregarlic cloves, unpeeled, serrano chilies, seeded (or leave in the seeds for a more fiery salsa), pumpkin seeds, poblano chiles , roasted and peeled (or use a can of chopped green chiles), fresh parsley leaves (about 1/2 bunch), cilantro leaf (about 1/2 bunch), olive oil, lime , juice of, salt , to taste, fresh ground black pepper , to taste15 min, 10 ingredients
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Rio Bravo Red Ricebeefsteak tomatoes or 6 plum tomatoes and8 Morebeefsteak tomatoes or 6 plum tomatoes, chopped fresh cilantro, canola oil, grain white rice, chopped yellow onion, water, chopped garlic, pureed chipotle chiles (see note last instruction below), salt1 hour 5 min, 9 ingredients
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Rio Grande Riceolive oil, onion, finely diced and9 Moreolive oil, onion, finely diced, white rice , uncooked regular long grain, red pepper, chopped, ground cumin, chili powder, tomato sauce, salt, garlic clove, minced, saffron , mexican (optional) or 1/4 tsp turmeric (optional), water45 min, 11 ingredients
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Rio Grande Rub Steaks With Cracked Corn and Cheese Squares &sirloin strip steaks, 1-inch thick and20 Moresirloin strip steaks, 1-inch thick, a palmful ground ancho chilies or 1 1/2 tbsp dark chili powder, a palmful ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra virgin olive oil or vegetable oil, to coat, salt, pepper, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack cheese or 1/3 lb monterey jack pepper cheese, cut into 1/4-inch dice, frozen corn kernels, scallion, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro, limes, coarse salt, extra virgin olive oil, for drizzling1 hour 30 min, 21 ingredients
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Rio Breakfast Shakegrapefruit juice, fresh and6 Moregrapefruit juice, fresh, peaches or 1 cup ripe mango, peeled and diced, banana, peach yogurt, honey, crushed ice, vanilla extract5 min, 7 ingredients
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Rio Grande Egg Puffsvegetable oil, minced onion, garlic cloves, minced and7 Morevegetable oil, minced onion, garlic cloves, minced, ground dried mild red chile, preferably new mexican , or ancho, salt or more, eggs, unbleached all-purpose flour, scant 1/2 tsp baking powder, salt, vegetable oil, for pan frying55 min, 10 ingredients
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Rio Grande Fritter Cakes (Rachael Ray)corn muffin mix (recommended : jiffy mix), egg and6 Morecorn muffin mix (recommended : jiffy mix), egg, vegetable oil , plus some for frying, milk, anaheim or poblano chile pepper, seeded and very thinly sliced, frozen corn kernels, shredded cheddar, salt10 min, 8 ingredients
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Rio Grande Rub Steaks (Rachael Ray)thick) sirloin strip steaks and21 Morethick) sirloin strip steaks, a palmful ) ground ancho chiles or dark chili powder, a palmful ) ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra-virgin olive or vegetable oil, to coat, salt and pepper, cracked cornbread and cheese squares, mexican salad, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack or pepper jack, cut into 1/4-inch dice, frozen corn kernels, scallions, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro , about 2 tbsp, limes, coarse salt, extra virgin oil, for drizzling15 min, 22 ingredients
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Rio Grande Meat Loafchopped onion, chopped green bell pepper and12 Morechopped onion, chopped green bell pepper, chopped fresh cilantro, minced seeded jalapeno pepper, salt, ground cumin, chili powder, pepper, taco shells, finely crushed (about 1 1/2 oz), egg whites, garlic cloves, minced, black beans, rinsed and drained, vegetable cooking spray14 ingredients
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Rio Grande Limeadefrozen limeade concentrate, thawed, tequila, water and3 Morefrozen limeade concentrate, thawed, tequila, water, orange liqueur, fresh lime juice, garnish: lime slices6 ingredients
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