1224 rio verde Recipes

  • Shrimp and Scallop Posole
    olive oil, chopped onion, garlic cloves, minced and
    8 More
    olive oil, chopped onion, garlic cloves, minced, more) bottled clam juice, white hominy, drained, rinsed, salsa verde (tomatillo salsa), medium or mild, chopped sun-dried tomatoes in oil, grated lime peel, uncooked jumbo shrimp, peeled, deveined, sea scallops , halved horizontally, chopped cilantro, divided
    11 ingredients
  • Polenta and Black Bean Casserole
    chopped fresh cilantro, diced green chilies, drained and
    8 More
    chopped fresh cilantro, diced green chilies, drained, canned salsa verde (tomatillo salsa), garlic cloves, minced, ground cumin, purchased polenta roll, cut into 18 rounds, whipping cream, black beans, well drained, golden hominy, well drained, coarsely grated monterey jack cheese (about 10 oz)
    10 ingredients
  • Lean Green Chicken Chili
    corn tortillas, divided, vegetable oil, divided and
    9 More
    corn tortillas, divided, vegetable oil, divided, boneless skinless chicken breast , cut into 3/4 inch pieces, ground cumin, chopped poblano pepper (1-2 medium), chopped onion, garlic clove, finely minced, reduced-fat chicken broth, pinto beans, drained and rinsed, salsa verde (green salsa) or 1 (10 oz) can green enchilada sauce, minced cilantro
    50 min, 11 ingredients
  • Fast and Easy Mexican Scrambled Eggs
    salsa , de chile verde (green chile sauce) and
    3 More
    salsa , de chile verde (green chile sauce), slightly beaten eggs, sour cream (to taste, for topping ), salt and pepper
    11 min, 4 ingredients
  • Mexican Drunk Beans
    pinto beans and
    10 More
    pinto beans, mexican-style tomatoes (i like red gold petite diced tomatoes mexican feista), petite diced tomatoes, bacon, sausage links, diced, white onion, diced, serrano chilies, diced, salsa verde (green salsa), chipotle salsa, cilantro, cleaned and steams cut off, chopped, beer
    45 min, 11 ingredients
  • Chicken and Bean Chili
    olive oil, butter, onion, coarsely chopped and
    20 More
    olive oil, butter, onion, coarsely chopped, garlic cloves, finely minced, ground cumin, onion salt, cayenne or 1/8 tsp ground red pepper, more to taste, dried cilantro, oregano (i use mexican ), rotisserie-cooked chicken, shredded (4 cups), great northern beans, drained, rinsed, diced green chilies, undrained, pinto beans (ranch style with jalapeno, drained) (optional), chicken broth (from 32-oz carton ), water, salsa verde (green salsa) (optional), paprika, dried cilantro, dried onion, cornstarch (optional), water (for slurry) (optional), chopped onion, chopped fresh cilantro , if desired
    1 hour 10 min, 23 ingredients
  • Tomatillo Posole
    oil, sliced onion, chopped green chilies, minced garlic and
    15 More
    oil, sliced onion, chopped green chilies, minced garlic, chopped shallot, chopped cooked chicken, hominy, drained, chicken broth, salsa verde (green salsa), chili powder, cumin, salt, shredded lettuce, cheese, chopped tomato, sour cream, chopped avocado, chopped onion, chopped cilantro
    30 min, 19 ingredients
  • Burriquitas (Mini Burritos)
    ground beef or 1 lb turkey and
    15 More
    ground beef or 1 lb turkey, black beans, drained and rinsed, tequila, epazote (a mexican spice), ancho chilies, chopped finely ( anaheim preferred), taco seasoning , plus, taco seasoning, cocoa powder, black pepper, freshly ground, hot sauce, water, sour cream, salsa verde (green salsa), sharp cheddar cheese, finely shredded, minute rice, flour tortillas (thick and fresh so they won tsp break when rolled)
    55 min, 16 ingredients
  • Carne Rellenos
    mild whole green chilies, drained, cream cheese, softened and
    2 More
    mild whole green chilies, drained, cream cheese, softened, flank steak (about 2 lb), salsa verde (green salsa)
    8 hour 20 min, 4 ingredients
  • Mexican Clam Dip
    cream cheese, softened to room temperature and
    4 More
    cream cheese, softened to room temperature, salsa verde (green chili salsa), diced green chilies, chopped cilantro, chopped clams, drained
    45 min, 5 ingredients
  • Turkey Tacos
    super-size taco shells (old el paso or ortega brands) and
    17 More
    super-size taco shells (old el paso or ortega brands), extra virgin olive oil, ground turkey, salt, fresh ground black pepper, poultry seasoning, garlic cloves, minced, onion, chopped, golden raisin, chopped, chili powder, cumin, beer or 1/2 cup chicken broth, tomato sauce, shredded monterey jack pepper cheese, romaine lettuce hearts, shredded, firm plum tomatoes, diced, green pimento stuffed olive, chopped, salsa verde (or your choice of salsa)
    40 min, 18 ingredients
  • Polenta and Black Bean Casserole
    chopped fresh cilantro, diced green chilies, drained and
    8 More
    chopped fresh cilantro, diced green chilies, drained, canned salsa verde (tomatillo salsa), garlic cloves, minced, ground cumin, roll purchased prepared polenta, cut into 18 rounds, whipping cream, black beans, well drained, yellow hominy, well drained, coarsely grated monterey jack cheese (about 10 oz)
    1 hour 15 min, 10 ingredients
  • Corn and Green Chili Tamale Casserole Corn and Green Chili Tamale Casserole
    frozen chicken or beef tamales and
    13 More
    frozen chicken or beef tamales, frozen white or yellow corn, diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado wedges, salsa verde (optional)
    14 ingredients
  • Potato, Greens, and Goat Cheese Quesadillas Potato, Greens, and Goat Cheese Quesadillas
    cubes peeled yukon gold potatoes (about 2 medium) and
    7 More
    cubes peeled yukon gold potatoes (about 2 medium), chili powder, coarsely grated hot pepper monterey jack cheese (5 to 6 oz), jarred salsa verde (tomatillo salsa), coarsely chopped stemmed mustard greens (from 1 bunch), divided, diameter flour tortillas, chilled fresh goat cheese, coarsely crumbled, olive oil
    35 min, 8 ingredients
  • Mexican Pinto Bean Dip Mexican Pinto Bean Dip
    pinto beans, cooked, water, monterey jack cheese, shredded and
    2 More
    pinto beans, cooked, water, monterey jack cheese, shredded, chili powder, salsa verde , hot green salsa
    20 min, 5 ingredients
  • Rich and Creamy Refried Bean Dip Rich and Creamy Refried Bean Dip
    refried beans, sour cream, fresh tomato, chopped and
    5 More
    refried beans, sour cream, fresh tomato, chopped, salsa verde , hot green salsa, salt, black pepper, sharp cheddar cheese, shredded, black olives, chopped
    8 ingredients
  • Corn and Green Chili Tamale Casserole Corn and Green Chili Tamale Casserole
    frozen chicken tamales or 6 (4 oz) beef tamales and
    13 More
    frozen chicken tamales or 6 (4 oz) beef tamales, frozen white corn or 1 (10 oz) package corn (unthawed), diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado, cut in wedges, salsa verde (optional)
    55 min, 14 ingredients
  • Pepper Halibut With Salsa Cream (Via Sam the Cooking Guy) Pepper Halibut With Salsa Cream (Via Sam the Cooking Guy)
    red pepper, diced small, yellow pepper, diced small and
    8 More
    red pepper, diced small, yellow pepper, diced small, anaheim chili, diced small, halibut, sour cream, salsa verde (green salsa), cumin, cayenne, chili powder, cilantro, chopped
    25 min, 10 ingredients




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