204947 ricotta cheese yogurt dessert Recipes

angel food cake, cubed, low-fat ricotta cheese, non-fat vanilla yogurt, fresh fruit (whatever is in season or your favourite)

food cake mix, fat free greek yogurt, water, fat-free ricotta cheese, coconut milk, well stirred, shredded toasted sweetened coconut, agave syrup, toasted oats, ground flax seeds or 1/2 cup flax seed meal, walnuts, finely chopped and lightly toasted if desired, berries, fresh well-washed , any combination (strawberries, hulled and halved, blueberries, raspberries, blackberries), bittersweet chocolate , for shaving

ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds

ricotta cheese, drained, eggs , separated - egg whites beaten until stiff, sugar, all-purpose flour, vanilla extract

ricotta cheese, plain low-fat yogurt, maple syrup, vanilla extract

ricotta cheese, mozzarella cheese, shredded, eggs, lightly beaten, italian breadcrumbs, freshly grated parmesan cheese, lightly packed, poultry seasoning, italian breadcrumbs for dredging, canola oil

ricotta cheese, vanilla extract or 1 tsp cherry brandy or 1 tsp amaretto, hersheys chocolate syrup (optional)

ricotta cheese, unsalted butter, sugar, non-fat powdered milk, coarsely crushed almonds, crushed cardamom, edible silver foil, garnish (varak) (optional)

ricotta cheese, egg, vanilla, cinnamon, splenda sugar substitute

ricotta cheese, baking powder, eggs, melted butter, sugar, flour, milk

lemoin supreme cake mix or any kind you like, ricotta cheese, eggs, sugar, vanilla

ricotta cheese, granulated sugar, cornstarch, eggs, vanilla, brownie mix

ricotta cheese, chocolate chips, powdered sugar or more to taste, grated orange peel, vanilla or orange extract ( optional ), sugar wafer ice cream cup cones, marachino cherries for garnish

whole milk ricotta cheese or 1 (15 oz) container part-skim ricotta cheese, garlic clove (crushed through a press), grated lemon zest, fresh thyme leave (stripped from the stem ), salt, fresh ground black pepper, extra virgin olive oil, basil leaves (rolled and cut into strip for garnish )

ricotta cheese, mozzarella cheese, shredded, eggs, lightly beaten, seasoned bread crumbs, freshly grated parmesan cheese, poultry seasoning, seasoned bread crumbs (for dredging), vegetable oil (for frying )

ricotta cheese, frozen chopped spinach, italian cheese blend, parmesan cheese, egg yolks, flour, nutmeg, salt and pepper

swish chard leaves (large), lentils (15oz) rinsed and drained, brown rice cooked, whole-milk ricotta cheese (4oz) at room temperature, grated parmesan cheese, olive oil, olive oil, baby arugula leaves chopped, garlic minced, kosher salt, freshly ground black pepper, tomato-basil sauce (26oz)