264279 ricotta and herb ravioli with sage butter and pine nuts Recipes
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Pine Nut Tart with Rosemary Creampine nuts, unbleached all-purpose flour, for rolling and11 Morepine nuts, unbleached all-purpose flour, for rolling, recipe almond sable dough, unsalted butter, dark brown sugar, light corn syrup, kosher salt, pure vanilla extract, eggs, heavy cream, rosemary, granulated sugar, for garnish (optional), sugar13 ingredients
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Peppered Lamb with Pine Nut Saucewhipping cream and7 Morewhipping cream, soft fresh goat cheese (such as montrachet), dried cranberries, coarsely ground black pepper, lamb shoulder chops (preferably o-bone; each about 8 oz), trimmed, butter, pine nuts, toasted, sliced fresh basil8 ingredients
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Barley and Pine Nut Pilafpearl barley, butter, pine nuts (1/3 cup) and5 Morepearl barley, butter, pine nuts (1/3 cup), chopped scallion (including green tops), chopped fresh parsley or 2 1/2 tbsp dried parsley, salt, ground black pepper, chicken broth1 hour 10 min, 8 ingredients
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Baked Peaches With Pine Nutsdry white wine, sugar, peaches, peeled, pitted, and halved and2 Moredry white wine, sugar, peaches, peeled, pitted, and halved, butter, pine nuts1 hour 10 min, 5 ingredients
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Pine Nut Crescentsbutter, softened, brown sugar , packed, egg yolks and6 Morebutter, softened, brown sugar , packed, egg yolks, orange flower water, orange zest, vanilla, flour, pine nuts, honey40 min, 9 ingredients
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Pine Nut and Pumpkin Seed Brittle (Emeril Lagasse)pine nuts, hulled pumpkin seeds, vegetable oil, sugar and5 Morepine nuts, hulled pumpkin seeds, vegetable oil, sugar, water, corn syrup, unsalted butter, salt, baking soda40 min, 9 ingredients
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Road to Morocco Lamb with Pine Nut Couscous (Rachael Ray)boneless leg of lamb, cut into bite size pieces and16 Moreboneless leg of lamb, cut into bite size pieces, grill seasoning (recommended: montreal steak seasoning by mccormick ), turmeric , 2/3 palm full, cumin , 2/3 palm full, coriander , 1/2 palm full, paprika , 1/3 palm full, cinnamon , eyeball it in your palm, ground cloves, eyeball it in your palm, extra-virgin olive oil , 3 turns of the pan, onions, thinly sliced, garlic, chopped, pitted dates, halved , about 1 cup, chicken stock, butter, pine nuts , a generous palm full, couscous, scallions, chopped40 min, 17 ingredients
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Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson)head cauliflower, cut into florets (about 8 cups) and5 Morehead cauliflower, cut into florets (about 8 cups), kosher salt and freshly cracked black pepper, to taste, unsalted butter, pine nuts, garlic, minced, pitted medjool dates, coarsely chopped35 min, 6 ingredients
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Orange Pine Nut Sconeswhole milk, egg, light brown sugar, all-purpose flour and10 Morewhole milk, egg, light brown sugar, all-purpose flour, salt, double-acting baking powder, baking soda, ground cardamom, freshly grated nutmeg, freshly grated orange zest, cold unsalted butter , cut into pieces, pine nuts, toasted lightly, egg beaten with 2 tbsp whole milk for eggwash, granulated sugar for sprinkling the scones10 min, 14 ingredients
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Pine Nut Bonbonsbutter, at room temperature, brown sugar, egg yolk and5 Morebutter, at room temperature, brown sugar, egg yolk, grated orange peel, vanilla, all-purpose flour, pine nuts, honey8 ingredients
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Pine Nut Panecillospine nuts, butter or margarine, at room temperature and7 Morepine nuts, butter or margarine, at room temperature, brown sugar, granulated sugar, egg, vanilla, all-purpose flour, baking soda, ground cinnamon9 ingredients
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Pine Nut Thumbprintsbutter, softened, brown sugar, egg yolk, grated lemon peel and7 Morebutter, softened, brown sugar, egg yolk, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, salt, honey, orange juice, chopped pine nuts, orange marmalade25 min, 11 ingredients
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