132042 rice vermicelli salad grilled rolls Recipes

vermicelli pasta, tomato, chopped, chopped green bell pepper, sliced black olives, chopped red onion, salad seasoning mix, zesty italian dressing

vermicelli, wishbone italian salad dressing, mayonnaise, oil, green onions, chopped. tops and all, chopped parsley, chopped fresh basil, chopped fresh oregano

vermicelli, lemon , juice of, onion, grated, pimiento, green bell pepper, diced, cracker barrel sharp cheddar cheese, cut into small cubes, frozen small green peas , unfrozen, dried tarragon , pounded in mortar with pestle or crushed with back of spoon, chopped parsley, cayenne pepper, mayonnaise (it will thicken up when chilled)

vermicelli , coils, red onion, chopped, green pepper, chopped, chopped parsley, celery seeds, oregano, chopped chives, italian dressing, mayonnaise, salt and pepper, shrimp or 1 lb crabmeat, cooked,rinsed,marinated in (optional), lemon juice

vermicelli, seasoning salt, mrs. dash onion and herb seasoning, extra virgin olive oil, lemon juice, onion, finely chopped, celery, finely chopped, green pepper, finely chopped, black olives, chopped, green olives, chopped, pimientos, chopped, mayonnaise or 1 cup miracle whip, if you prefer

rice noodles, cucumber , julianned, carrots , julianned, bean sprouts, green onions, thinly sliced, romaine lettuce, finely chopped, shrimp, barbequed, peanuts, chopped, fish sauce, sugar

rice, cooked, salad oil, vinegar or 3 tbsp white wine, salt, tarragon, parsley, green pepper , choped, green onion, peas, cooked, cucumber, tomatoes

rice noodles, rice vinegar (unseasoned), sugar, asian fish sauce, salt, scallions , sliced crosswise, carrot, shredded, mixed fresh herbs , torn (cilantro, mint, and or or basil), dry roasted peanuts (unsalted )

rice noodles, marinated tofu, sesame seeds, spring onion, shredded red cabbage, shredded lettuce, chopped bell pepper (cut long and thin), cashew nuts, chopped fresh coriander, soy sauce, water, lemon juice, salt and pepper

rice noodles, fresh spinach , cut into strips, carrot, shredded, pineapple tidbits, minced fresh cilantro, green onion, chopped, unsalted peanuts, water, lime juice, soy sauce, brown sugar, canola oil, sesame oil, ground ginger, crushed red pepper flakes

stalks fresh lemongrass , outer leaves discarded and root end trimmed, garlic cloves, minced, asian fish sauce (preferably nuoc mam), soy sauce, sugar, vegetable oil, asian sesame oil, a 1- to-1 1/4 lb skirt ste k or fl nk ste k, dried rice-stick noodles (rice vermicelli), fresh basil leaves (preferably thai basil), washed well and spun dry, fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry, a 1-lb seedless (european ) cucumber, halved lengthwise and cut diagonally into 1/4-inch-thick slices, toasted rice powder, fresh red or green asian chilies (1 to 2 inches long) or serrano chilies, seeded and sliced very thin (wear rubber gloves), garnish: thai basil , mint, or coriander sprigs

rice noodles (rice vermicelli), raw shrimp, peeled and deveined, cucumber, peeled, seeded and cut into matchstick pieces, fresh cilantro leaves, fresh mint leaves, green leaf lettuce or 1 bunch boston bibb lettuce

rice vermicelli, cooked, peeled shrimp , cut in half lengthwise, rice wrappers (6.5 inch diameter), carrot , julienned, shredded lettuce, chopped fresh basil, hoisin sauce, water as needed

rice vermicelli, water, fish sauce, fresh lime juice (from 2 to 3 limes), light-brown sugar, sliced fresh red chili pepper , preferably thai bird chile, vegetable oil, garlic clove, minced, scallions, dark-green parts only, thinly sliced, leaves bibb lettuce, very thinly sliced, carrot , julienned, fresh mint , and, basil leaves , torn into small pieces

rice noodles, fresh spinach , cut into strips, carrot, shredded, pineapple tidbits, drained, fresh cilantro, minced, green onion, chopped, unsalted peanuts, water, lime juice, soy sauce, brown sugar, vegetable oil, sesame oil, ground ginger, crushed red pepper flakes

pork shoulder , untrimmed, cut into 2 pieces, raw shrimp, unpeeled, bun (rice vermicelli or rice sticks), boiled for 5 minutes, rinsed and drained, see cook s note, bean sprouts, mint leaves, head red-leaf lettuce, leaves separated and washed, dried rice papers, round, plus extras, vietnamese bean dipping sauce , for serving, recipe follows, fermented whole soybeans, water, unsweetened coconut milk, rice vinegar, chopped yellow onion, sugar, ground chile paste , or to taste, as an accompaniment, chopped roasted peanuts, for garnish , recipe follows, raw, shelled peanuts, skin removed

stalks fresh lemongrass , outer leaves discarded and root end trimmed, garlic cloves, minced, asian fish sauce (preferably nuoc mam), soy sauce, sugar, vegetable oil, sesame oil, torn basil leaves (approximate), stalk green onion, chopped fresh ginger, to taste (approximate ), pork (etc) or steak (etc), dried rice sticks (rice vermicelli), fresh basil leaf, washed well and spun dry (preferably thai basil), fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry, toasted rice powder (usually do not use), asian chili peppers (1 to 2 inches long) or 2 -4 small serrano chilies, seeded and sliced very thin (wear rubber gloves)

rice vermicelli or mai fun, loosely packed fresh mint , basil, and cilantro leaves or sprigs, in.) cucumber, peeled, halved, seeded , and sliced into 1 1/2-in. matchsticks, fresh mung bean sprouts, rinsed, lime, cut in wedges, grilled beef with lemon grass and garlic, peppery grilled shrimp, sauteed tofu, green onions, thinly sliced, fried sliced garlic, crushed unsalted dry-roasted peanuts, vietnamese dipping sauce