64429 rice vegetarian casserole hotdish Recipes

vegetarian beef strips, olive oil, white mushrooms, sliced, white onion, chopped, low-fat vegetable broth (made strong , i have a beef 1 that s good), low-fat sour cream, green olives, sliced, dijon mustard, salt, black pepper, dill, garlic powder, tamari or 1 tsp soy sauce, cold water, cornstarch, cooked pasta (egg noodles or rotini)

vegetarian ground beef, potatoes, mushrooms, onion, carrots, peeled and chopped, canned corn, salt, milk, pepper, butter

uncle ben long grain and wild rice blend, chicken, cooked and chopped, french style green beans, drained, cream of celery soup or 2 cups homemade, sliced water chestnuts, rinsed and drained, mayonnaise, grated onion, shredded cheese (optional)

butter, flour, salt, pepper, chicken broth, milk, cooked wild rice (3/4 cup uncooked ), cooked chicken, diced, sliced mushrooms, chopped green pepper, almonds

butter or 1/2 cup margarine, beef consomme, french onion soup, water chestnuts, drained, sliced mushrooms, drained, uncle ben brown and wild rice and mushrooms

rice, cream of mushroom soup, salmon, milk, eggs, broccoli florets, garlic salt, crushed red pepper flakes (optional), parmesan cheese, divided, panko breadcrumbs, parsley

frozen chopped broccoli (approximate), cream of mushroom soup, cheese whiz, cooked rice, onion, diced

vegetarian ground beef, eggs or 2 small, onions or 1 medium onion, finely chopped, grated cheese (i use chedder), worcestershire sauce (a few shakes), hp steak sauce (a few squeezes), breadcrumbs, salt & pepper

broccoli and cheese flavored rice mix, chicken broth, cream of mushroom soup, mushrooms, drained, black olives, diced into thirds, white onion, chopped, asparagus, about 25 stalks, heavy cream (half and half is an option), white wine, boneless skinless chicken breasts, cut into halves

margarine, melted, rice, uncooked, onion, chopped, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, milk, water, cheez whiz, melted, cooked ham, diced, peas

uncooked rice, chopped fresh parsley, chicken broth, tomato paste, sliced mushrooms, water, dry white wine, chopped onion, chopped green bell pepper, dried basil, garlic salt, black pepper, chicken breast halves, shredded mozzarella cheese, parmesan cheese, grated

chopped onion, garlic cloves (crushed or minced ), basil, thyme, marjoram, butter, raw shelled soybeans (edamame), cooked brown rice, fat-free cottage cheese, grated mozzarella cheese, chopped mushroom, soy sauce, eggs

diced ham, onion, chopped, shredded yellow cheese, flour, margarine, milk, rice, water, frozen peas, worcestershire sauce

boneless skinless chicken breasts or 4 cups leftover cooked chicken, rice pilaf mix, margarine, flour, half & half light cream, chicken broth

vegetarian refried beans, sweet potatoes, mashed, shredded monterey jack cheese, minced onions, mild jalapeno chiles, seeded and minced, ground cumin, garlic powder, dried basil, dried oregano, ground cinnamon (pinch), white corn tortillas (approximately 6 to 7 inches across)

flour, venison, bacon fat or 3 tbsp butter, onion, chopped, garlic clove, minced, canned tomatoes, green pepper, diced, salt (seasoned is also good), curry powder, chili powder, raw washed wild rice, water

vegetarian chicken substitute (or frichik), flour tortillas, green enchilada sauce, diced green chilies, shredded cheese, carton sour cream, taco seasoning, green onions (optional) or black olives (optional)

thai kitchen curry yellow rice mix, prepared uncooked shrimp, plain yogurt, water, butter