83485 rice sushi free spicy Recipes
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sushi rice, seasoned rice vinegar, sesame seeds, toasted and8 Moresushi rice, seasoned rice vinegar, sesame seeds, toasted, avocado, thinly sliced, sheet roasted nori (pressed seaweed), flaked imitation crabmeat (surimi) or 3/4 cup thinly sliced smoked salmon, very thinly sliced english cucumber, pickled ginger, light mayonnaise, milk, wasabi powder35 min, 11 ingredients
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rice paper rounds (see pic for an example) and16 Morerice paper rounds (see pic for an example), surimi seafood (fake crab), vegetables below should all be sliced thin and long, cucumber (1/4 english ), red and green pepper (about 1/2 of each pepper), green onion (3 or 4 ), carrot (1 large ), avocado (1 peeled and cut into long pieces), vermicelli rice noodles, cooked (about 2 cups), fresh cilantro, canned water chestnuts, chopped, dipping sauce, plum sauce, seasoned rice vinegar, fresh grated ginger 1 tsp, fresh grated carrot 4 tsp, fresh cilantro chopped 2 tsp17 ingredients
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rice vinegar, fresh lemon juice, sugar, wasabi paste and7 Morerice vinegar, fresh lemon juice, sugar, wasabi paste, cooked white rice, hot, carrot , julienned, cucumber, halved, seeded and sliced into half-moons, edamame, shelled, thawed, scallion, sliced, salt, sesame seeds, toasted30 min, 11 ingredients
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Sushi 202sushi rice (calrose/short grain) and39 Moresushi rice (calrose/short grain), water up to mount fuji (see below), rice wine vinegar, mirin, sugar, gari (pickled ginger) julienne, toasted sesame seeds, chopped green scallions, soy syrup, wasabi oil, honey, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori, tempura shrimp hand rolls, rice flour, togarashi or chili powder, cold club soda water, butterfly shrimp, peeled and de-veined, daikon sprouts, sheets of yaki-nori, cut in half, scallion fans, wasabi oil, salt and white pepper to taste, wasabi powder, mirin, sugar, water, canola oil, soy sauce, brown sugar, lime juiced2 hour 15 min, 40 ingredients
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Dessert Sushi/Makimilk , 3 . 25, cream , 18%, salt, rice , sushi and5 Moremilk , 3 . 25, cream , 18%, salt, rice , sushi, white chocolate, chopped, fruit (plums, peaches, nectarines, mango work best), dark chocolate , 80, dates, dried seedless and sliced thinly, kiwi, shredded40 min, 9 ingredients
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Rice Balls (Robert Irvine)sushi quality tuna , salmon, yellowtail, snapper and1 Moresushi quality tuna , salmon, yellowtail, snapper, prepared vinegared sushi rice30 min, 2 ingredients
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Spicy Tuna Soy Rollsushi grade tuna, spicy mayo , recipe follows and6 Moresushi grade tuna, spicy mayo , recipe follows, sheet of soy paper (japanese market), depends on the size) ohba shiso mint leaves (japanese mint), avocado, thinly sliced, seedless cucumber, handful shredded carrot, soy and wasabi, as condiments10 min, 8 ingredients
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Sushi Rice Made in Bamboo Steamerrice (use only short grain), sugar, rice wine vinegar and2 Morerice (use only short grain), sugar, rice wine vinegar, mirin, salt30 min, 5 ingredients
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Red-Curried Vegetables with Barley Ricemixed vegetables (preferably fresh, but frozen works too) and6 Moremixed vegetables (preferably fresh, but frozen works too), vegetable oil, red curry ( a taste of thai company makes this), short-grain rice (sushi rice), barley, water, salt30 min, 7 ingredients
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Sushi Rice (Emeril Lagasse)kohurosa rice , glutinous rice, rinsed under cool water and2 Morekohurosa rice , glutinous rice, rinsed under cool water, cold water to cover the rice in the steamer by 1-inch, rice wine vinegar30 min, 3 ingredients
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Sushi Ricerice vinegar, sugar, salt, short-grain rice, washed, water and1 Morerice vinegar, sugar, salt, short-grain rice, washed, water, giant kelp (konbu), optional45 min, 6 ingredients
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