90423 rice pudding rose almond laban Recipes

rice, evaporated milk (add water to make 4 cups liquid), sugar, vanilla, butter, milk or cream

rice chex, sliced almonds, sugar (i use splenda ), light corn syrup, butter, almond extract

rice (not instant ), whole milk, evaporated milk, eggs, sugar, vanilla, nutmeg

rice (long cooking ), sugar, milk, water, scoops vanilla ice cream, eggs, vanilla

rice chex, sliced almonds, sugar, light corn syrup, butter, cubed, almond extract

uncooked white rice, milk, white sugar, cardamom, rose water, chopped almonds

rice flour, milk, caster sugar, rose water, chopped pistachios, for garnish, chopped almonds, for garnish

potato starch or rice starch, milk, sugar, almond, rose water, cinnamon, oranges, cardamom

milk, shortgrain rice, caster sugar, egg yolks, lightly beaten, rose water (to taste)

rice flour, sugar, milk, whole green cardamom pods, lightly crushed, saffron thread, rose water, chopped pistachios, to garnish

rice, water, half-and-half cream (10%, table cream), low-fat milk, rose water (use iranian it is superior quality), sea salt, good quality honey (to serve , i use local, organic, raw, honey) (optional), jam (to serve ) (optional)

rice, milk, water, rose water (optional), heavy cream, sugar or jam

white rice, milk, sugar, orange blossom water, rose water, pistachios

yellow cling peaches , sliced in light syrup, bananas, prepared rice pudding, low-fat peach yogurt, mint leaf (to garnish )

quality coconut ice cream, mango sorbet (recipe listed separately), your favorite rice pudding (home-made or store bought), won ton wrappers, mango chunks, dark rum, oil for deep frying, mint sprigs for garnish

rice, water , salted, whole milk, butter, eggs, sugar, raisins, vanilla, sugar, cinnamon

basmati rice, sugar (adjust to taste), milk, rose water, rose petal jam/gulkand, cardamoms, powdered, crushed almonds and pistachios for garnish