65 rice pilaf beef Recipes

water, uncooked instant rice, shredded carrot, shredded zucchini, onion salt, pepper, divided, bone-in pork loin chops (1-1/2 inches thick ), salt, butter, beef broth, cornstarch, cold water, browning sauce , optional

uncooked wild rice, uncooked brown rice (not instant ), beef broth, sliced cremini mushrooms, sliced shiitake mushroom caps, shallots, chopped, chopped garlic cloves, butter, salt and pepper

premium minced beef, onion, cumin, paprika, turmeric, rice (basmati), chicken stock, frozen vegetables (thawed ), chopped tomatoes, currants, parsley (chopped )

butter, rice (can use brown , but will have to cook 15-20 minutes longer), vegetable broth (originally said chicken or beef broth), water, pine nuts , lightly roasted, sesame seeds , lightly roasted, salt, pepper, fenugreek leaves

olive oil, onion, sliced, ras el hanout spice mix or 2 tsp moroccan seasoning, lamb fillets, diced, basmati rice, beef stock or 2 cups vegetable stock, dried apricots, chopped, canned chick-peas, rinsed, drained, toasted pine nuts, mint leaf, tzatziki, flat bread, to serve

lean ground beef, minced onion, minced fresh jalapeno pepper, sauteed caraway bell peppers, minced, tiny diced fresh bell peppers, taco potion 19 alton brown, water, uncle ben s ready rice pilaf, cooked, egg roll wrappers, cooking oil

oil, lamb or 1 lb beef, onion, chopped, carrot , julienned, salt (as you prefer), water, rice, garlic, red hot pepper, cumin, raisins

butter, boneless lamb , cut in julienne strips, onions, chopped, walnut pieces, uncooked rice, tomatoes, fresh or 1 large canned tomato, peeled,seeded & chopped, raisins, salt, pepper, sage, allspice, boiling beef bouillon or 4 cups water, chopped parsley or 1 tsp mint (optional)

uncooked minute ® white rice, water, chopped onion, chopped green pepper, shredded carrot, chopped celery, butter, beef bouillon granules, ground cumin, ground coriander, pepper

red lentils, grain rice or 8 oz basmati rice, ground beef or 200 ground lamb, raisins, saffron, onions, cooking oil, salt and black pepper, to taste

olive oil, grain white rice , converted (i used long grain and wild rice), onion, chopped, wild cremini mushrooms, sliced, zucchini, sliced thin, beef or 3 1/2 cups vegetable broth, garlic powder, burgundy wine (i used cranberry juice) or 1/2 cup other red wine (i used cranberry juice), salt, pepper, butter, melted

veal or beef shank, salt, pepper, all-purpose flour, vegetable oil, divided, diced carrot, diced celery, diced yellow onion, garlic cloves, minced, dry white wine, fat-free beef broth, divided, no-salt-added whole tomatoes, undrained and chopped, water, dried basil, wild rice, uncooked pearl barley, carrot curls (optional), basil sprigs (optional)

wild rice, pearl barley, water, dried shiitake mushrooms, mixed mushrooms, minced (or use a drained small can, the food processor works fine to mince), vegetarian beef stock cube, onion powder, garlic powder, black pepper, liquid smoke, dill, salt , to taste, red wine (optional), light sour cream (optional)

lean lamb for stewing, cut into 1 1/2-inch cubes, onion, chopped, vegetable oil, beef broth, pitted prunes, cooked, drained, and quartered, green peppers, chopped, uncooked regular rice, thick) lemon slices, salt, pepper, ground oregano

ripe olives, ground beef, salad oil, green pepper, finely chopped, onion, finely chopped, white rice, uncooked, salt, pepper, water, tomato paste

chopped almonds, butter or margarine, onion (1/2 lb.), chopped, carrots (1/2 lb. total), chopped, garlic, minced or pressed, chopped parsley, barley, brown rice, beef or chicken broth, dry sherry or water, dried basil, dried oregano, bulgur wheat, salt and pepper

sliced green onions, butter, uncooked long grain rice, bulgur, quick-cooking barley, beef broth, salt, pepper, chopped fresh parsley

diced tomatoes, lean ground beef (90%), prepared rice pilaf (ready to eat-do not heat), fresh mint leaves (loosely packed, coarsely chopped ), green cabbage (about 2 lb, cored )