21 rice paper egg roll Recipes

  • Vietnamese Prawn And Egg Rice Paper Rolls
    rolls, rice vermicelli, eggs lightly beaten, salt and
    11 More
    rolls, rice vermicelli, eggs lightly beaten, salt, rice paper rounds, butter or round lettuce shredded, freshly cooked king prawns peeled, vietnamese mint leaves, thai basil leaves, sauce, tbsn fish sauce, tbsn water, garlic crushed, lemons juiced, red chilli finely chopped (optional)
    10 min, 15 ingredients
  • Egg Rolls
    bean thread noodles, rice paper sheets, cabbage, carrots and
    10 More
    bean thread noodles, rice paper sheets, cabbage, carrots, yellow onion, green onion, cilantro, ground pork, eggs, black pepper, salt, oyster sauce, fish sauce, soy sauce
    1 hour , 14 ingredients
  • Vietnamese Egg Rolls (Nhems)
    cellophane noodles and
    25 More
    cellophane noodles, chicken quarters, skinned and boned and ground, onion, finely chopped, green onions , chopped fined including the greens, garlic cloves, finely chopped, water chestnuts, diced, fish sauce (nuccman, this brand is so common it is sold in oriental section of any name grocery store), salt and pepper, cornstarch, dark soya sauce, salt and pepper, crabmeat, cartilage removed and meat flaked (optional), water, fish sauce, lemon , juice of, sugar, flaked red chili pepper, chopped garlic, green onions, chopped fine, sheets rice paper sheets (banh trang), eggs, well beaten, peanut oil, fish sauce (nuccman), lettuce leaf, mint leaf, fresh cilantro
    1 hour , 26 ingredients
  • Yummie Spring Rolls
    rice paper sheets or 12 -15 spring roll wrappers and
    9 More
    rice paper sheets or 12 -15 spring roll wrappers, carrot (julienne or shredded), cabbage (julienne or shredded), cooked rice (day old rice), garlic cloves (minced ), stalks green onions, eggs (whisked ), fish sauce (more or less to taste), grated fresh ginger, vegetable oil
    20 min, 10 ingredients
  • Crab and Pork Spring Rolls
    ground fatty pork (from shoulder) and
    10 More
    ground fatty pork (from shoulder), lump crabmeat , picked over, egg, lightly beaten (whole egg), egg yolk, lightly beaten, fresh cilantro, chopped, fresh ginger, grated, scallion, finely chopped, garlic cloves, finely chopped, salt , rounded, rice paper , wedges, oil (vegetable or peanut)
    2 hour 30 min, 11 ingredients
  • Summer Rolls
    cellophane noodles, extra lean ground turkey breast and
    11 More
    cellophane noodles, extra lean ground turkey breast, egg whites, lightly beaten, chopped scallions, chopped shiitake mushroom caps, fish sauce, oyster sauce, sugar, black pepper, canola oil, red and green bell pepper, cored, seeded and cut into thin strips, sheets (8 inches each) rice paper (found in grocery stores asian section), drained canned mung bean sprouts
    13 ingredients
  • Summer Rolls
    cellophane noodles, extra lean ground turkey breast and
    11 More
    cellophane noodles, extra lean ground turkey breast, egg whites, lightly beaten, chopped scallions, chopped shiitake mushroom caps, fish sauce, oyster sauce, sugar, black pepper, canola oil, red and green bell pepper, cored, seeded and cut into thin strips, sheets (8 inches each) rice paper (found in grocery stores asian section), drained canned mung bean sprouts
    7 min, 13 ingredients
  • Vietnamese Spring Rolls (Cha Gio)
    dried chinese mushrooms, cellophane noodle and
    16 More
    dried chinese mushrooms, cellophane noodle, ground lean pork, garlic cloves, finely chopped, onion, finely chopped, carrots, finely grated, eggs, lightly beaten, salt, pepper, fish sauce (nuoc mam), lemon juice, sugar, garlic clove, finely chopped, fresh gingerroot, finely chopped, ground coriander, water, rice paper (1 package), peanut oil or 2 cups corn oil
    33 min, 18 ingredients
  • Thai Vegetarian Spring Rolls Thai Vegetarian Spring Rolls
    rice paper (spring roll paper) and
    13 More
    rice paper (spring roll paper), minced chicken (for vegetarian omit and increase vegetables), soaked bean thread noodles, cabbage, sliced, carrot, sliced, mushroom (black fungus, soaked in hot water 15 minutes), whole garlic clove, white pepper, coriander root, sliced (optional), thai light soy sauce, oyster sauce, sugar, egg, vegetable oil
    30 min, 14 ingredients
  • Vietnamese Spring Rolls Vietnamese Spring Rolls
    rice paper, vermacelli or rice noodles and
    10 More
    rice paper, vermacelli or rice noodles, whole carrot julienned, whole cucumber julienned, whole red pepper julienned, basil, baked tofu cut into stirps, whole eggs, shrimp opt, hoisin sauce, water, peanuts chopped
    12 ingredients
  • Old Quarter Crab Spring Rolls Old Quarter Crab Spring Rolls
    rice paper sheets, canola oil, pepper , to taste and
    10 More
    rice paper sheets, canola oil, pepper , to taste, warm water, pork shoulder, minced, crabmeat, minced, soybean mixed sprouts, finely diced, dried black mushrooms, eggs, kohlrabi, finely diced, onions, finely diced, rice noodles, chives , indented and finely chopped
    1 hour , 13 ingredients
  • Fresh Lobster Spring Rolls With Lime-Ginger Vinaigrette Fresh Lobster Spring Rolls With Lime-Ginger Vinaigrette
    fresh lobsters, about 1-1/2 lbs. cooked and
    20 More
    fresh lobsters, about 1-1/2 lbs. cooked, head butter lettuce, carrot, cucumber, basil leaves, fresh cilantro stems, garlic chives, mint leaves, toasted peanuts, chopped coarsely, rice paper sheets, rice wine vinegar, egg yolk, water, peanut oil, fresh cilantro, basil , and, mint leaf, loosely packed, rice wine vinegar, lime , juice of, minced fresh ginger, salt and pepper
    41 min, 21 ingredients
  • Mrs. Le's Cha Gio (Spring Rolls) Mrs. Le's Cha Gio (Spring Rolls)
    chopped fresh chicken meat, rehydrated dried black fungus and
    18 More
    chopped fresh chicken meat, rehydrated dried black fungus, cooked bean threads, chopped white onion, fresh crabmeat, raw chopped shrimp, shredded carrot, bean sprouts, egg, fish sauce , to taste, white pepper, sheets rice paper, round (or more , as needed), vegetable oil (for frying ), assorted fresh vegetable , and herb platter to eat with spring roll (red leaf lettuce, mint, cilantro, basil.), shredded carrot, crushed red pepper sauce, to taste (tuong ot toi ), lemon juice, granulated sugar, boiling water, fish sauce , to taste
    50 min, 20 ingredients
  • Popa Ed's Spring Rolls Popa Ed's Spring Rolls
    vermicelli rice noodles, eggs, beaten and
    14 More
    vermicelli rice noodles, eggs, beaten, onion, finely chopped, mushrooms, drained and chopped, shrimp, drained and chopped, ground lean pork, vegetable oil, carrot, shredded, crabmeat, bean sprouts, ground black pepper, soy sauce, fish sauce, garlic clove, chopped, rice paper sheets (6.5 inch diameter), deep frying oil
    21 min, 16 ingredients
  • Thai Cold Spring Rolls Thai Cold Spring Rolls
    water, ice water, bean sprouts and
    11 More
    water, ice water, bean sprouts, shrimp, peeled and de-veined, carrots, grated, sugar, black pepper, rice wine vinegar, salt, egg yolks, vegetable oil, scallion, sliced, cilantro leaf, sheets rice paper
    30 min, 14 ingredients
  • Thai Cold Summer Rolls Thai Cold Summer Rolls
    boneless skinless chicken thighs, chopped garlic and
    14 More
    boneless skinless chicken thighs, chopped garlic, soy sauce, black pepper, sugar, vegetable oil, roasted salted peanuts, julienned seasonal vegetables, such as; carrots , zucchini, bell peppers, black pepper, sugar, rice vinegar, fresh basil and/or mint, julienned, salt, eggs, vegetable oil, rice paper sheets
    20 min, 16 ingredients
  • Imperial Pork Rolls Imperial Pork Rolls
    vinegar, water, fish sauce, sugar and
    12 More
    vinegar, water, fish sauce, sugar, chopped fresh ginger root, chili sauce (oriental), dried chinese black mushrooms, soaked for 15 minutes in warm water, boned pork shoulder, very finely chopped, oil, bean sprouts, blanched and drained, cornstarch, soy sauce, salt and pepper, sheets rice paper , soaked in warm water for 10 minutes, a little beaten egg, oil
    15 min, 16 ingredients
  • Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay) Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay)
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce and
    10 More
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce, jicama, peeled and cut into matchstick strips (about 2 cups), carrot, peeled and cut into matchstick strips (about 1 cup), water, hoisin sauce, ground chili paste (or to taste), head green-leaf lettuce, washed, drained , and cut into 1-inch-by-3-inch pieces, tofu , pan seared and cut into thin strips, asian basil leaves, chopped roasted peanuts, dried rice paper rounds, plus extras
    15 ingredients




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