61358 rice mochi not mochiko Recipes

rice, uncooked , not instant variety, chicken stock, water, olive oil, carrots, chopped, green pepper, chopped, scallions, with green tops, chopped, soy sauce, fresh parsley, chopped, most stems removed

rice powder (mochiko powder), granulated sugar, baking powder, whole milk, eggs, beaten, butter, melted, pure vanilla extract, butter , to grease pan

rice, uncooked (not instant ), onion, chopped, red pepper, chopped, butter, melted, chicken broth (canned is okay), beer, thyme

rice, uncooked, not instant, sugar, sweetened condensed milk, whole milk, cinnamon sticks, vanilla

red wine vinegar, vegetable oil, water, salt, pepper, uncooked rice (regular, not instant ), raw zucchini, peeled and diced, sliced radish, plain low-fat yogurt, sliced green onion, chopped fresh dill weed

mochiko sweet rice flour, sugar, baking powder, butter or 1/2 cup margarine, melted, milk, eggs, beaten, lemon extract, vanilla, flaked coconut

mochiko sweet rice flour, sugar (optional), salt, water, katakuriko

mochiko (sweet rice flour) (1 lb), eggs, milk, sugar, butter, baking powder, vanilla extract

mochiko sweet rice flour, granulated sugar (can decrease to 1/2 cup), baking powder, koshi-an (sweet bean paste), milk, coconut milk

butter, garlic cloves, peeled and smashed, carrots , pared and shredded, uncooked long-grain rice (brown rice does not work in this recipe), chicken broth, grated lemon zest, salt

jasmine rice (do not wash your rice!!!), butter, sea salt or kosher salt, ground pepper, rice wine vinegar, water

mochi rice, coconut milk, frozen thawed, dark brown sugar , packed

asian fish sauce, rice vinegar (not seasoned ), sugar, fresh lime juice, garlic cloves, minced, dried hot red pepper flakes, shrimp (16 to 20), lemon, english cucumber, scallions, rice-stick noodles, fresh mint sprigs, fresh coriander sprigs, chopped peanuts

rice, uncooked (not quick cooking ), sugar, milk (a bit more if needed), vanilla extract, raisins (optional) or 1/2 cup c (optional)

hot cooked rice, butter ( not margarine ), soy sauce ( or more if desired )

mochiko sweet rice flour (japanese glutinous rice flour), cornstarch, granulated sugar, scallion, chopped, soy sauce, eggs, beaten, garlic cloves, minced, salt

mochiko, sugar, baking powder, water, coconut milk (12 oz), vanilla

basmati rice, water, unsalted butter, minced peeled fresh gingerroot, minced garlic, peanut oil, ground coriander seeds, curry powder, thai red curry paste, paprika, ground cumin, well-stirred unsweetened coconut milk, tomato puree, soy sauce, dark brown sugar, shredded green cabbage, julienne strips of seeded peeled cucumber, chopped fresh coriander, chopped fresh mint leaves, soy sauce, rice vinegar (not seasoned ), four 6-oz pieces salmon fillet, olive oil for brushing salmon, roasted peanuts