1635 rice jalapenos Recipes

min. instant rice, boiling water, shredded extra sharp cheddar cheese (8oz bulk), sour cream, jalapeno peppers or 3 tbsp sliced jalapenos, salt to taste

water, ground turmeric, instant whole-grain brown rice (such as minute), black beans, rinsed and drained, jalapeno-stuffed green olives, coarsely chopped (about 11 olives), prechopped red onion, reduced-fat monterey jack cheese with jalapeno peppers, cut into 1/2-inch squares, chopped fresh cilantro, extra-virgin olive oil, lemon wedges (optional)

chicken stock or 4 cups vegetable stock, unsweetened grated coconut or 1/2 cup canned unsweetened coconut milk, oil, onion, chopped, garlic cloves, minced, jalapeno pepper , seeds and ribs removed, sliced thin (if you like your soup on the spicy side you can add some or all of the jalapeno seeds), sweet potatoes, peeled and cut into 3/4-inch cubes (about 3), salt, grated gingerroot, sour cream (or more if you want a creamier soup), grain rice

tomatillos, husks and stems removed, chopped onion, divided, chopped fresh cilantro leaves, sugar, garlic cloves, chopped, jalapeno pepper, chopped, canola oil, divided, boneless pork shoulder (boston butt), trimmed and cut into 1-inch pieces, kosher salt, divided, freshly ground black pepper, uncooked long-grain rice, mild diced tomatoes and green chiles, undrained, water, jalapeno pepper, sliced (optional), cilantro leaves (optional)

rice noodles (pad thai noodles), coarsely chopped fresh ginger, thai chiles-stemmed, seeded and chopped , or 1 jalapeno with seeds, stemmed and coarsely chopped, scallion , cut into 2-inch pieces, garlic clove, smashed, asian fish sauce, fresh lime juice, sugar, roasted whole chicken breast, skin and bones discarded, meat shredded (2 cups), carrots, coarsely shredded, kirby cucumber-peeled, seeded and thinly sliced, radishes, thinly sliced, torn cilantro leaves, torn mint leaves, roasted unsalted peanuts, coarsely chopped (1 oz), lime wedges, for serving

campbell southwest-style pepper jack soup, low-fat milk (use soup can) or 10 3/4 oz skim milk (use soup can), pinto beans with jalapeno peppers, cumin, chili powder, onion powder, garlic powder, salt and pepper, elbow macaroni or 2 cups penne or 2 cups shell pasta or 2 cups other similar sized pasta, cooked ground beef (optional) or 1 cup cooked ground turkey (optional), garnish with shredded cheese (optional), chopped onion (optional), tomato , and (optional), lettuce (optional)

very thinly sliced rib-eye steak*, trimmed of any excess fat, at room temperature, granulated sugar, divided, light brown sugar, divided, kosher salt and freshly cracked black pepper, canola oil, divided, rice wine vinegar, white wine, soy sauce, fish sauce, red onion, medium dice, red bell pepper, medium dice, jalapeno (stemmed, seeded , ribs removed), small dice, minced garlic, green onion stalks, diced, baguette rolls, split, fire-roasted jalapeno aioli , recipe follows, baby watercress, fresh cilantro sprigs, red bell pepper, stem , seeds and ribs removed, julienne cut, english cucumber, peeled and cut on diagonal into 1 1/4-inch rounds, jalapenos, sliced very thin (optional, but recommended ), crispy fried onion strings , recipe follows, lime, cut into 8 wedges, makes enough for 4 sandwiches, plus extra for dipping onion strings), jalapenos, garlic , papery outer layer still attached, cayenne pepper, cilantro leaves, fresh lime juice, lime , zested, kosher salt, fresh cracked black pepper, mayonnaise, canola oil, for frying, rice flour, red onions, sliced paper -thin, fine salt, freshly cracked black pepper, chives, minced

fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish

chopped carrot, chopped onion, fresh poblano peppers, seeded and finely chopped or 1 (4 oz) can chopped green chili peppers, drained, fresh serrano chili peppers , or jalapeno pepper, seeded and finely chopped or 1 can jalapeno pepper, rinsed, drained, seeded, and finely chopped, garlic cloves, minced, cooking oil, grain white rice, chicken broth or 2 1/4 cups vegetable broth, salt, frozen cut green beans, thawed, black beans, rinsed and drained

uncooked long-grain white rice, black beans, divided, chopped onion, chopped green bell pepper, chopped red bell pepper, garlic cloves, minced, seeded, minced jalapeno pepper, olive oil, chicken broth, tomato paste, red wine vinegar, ground cumin, dried crushed red pepper, black pepper, salt to taste, toppings: shredded cheddar cheese , sour cream, chopped tomatoes, chopped fresh cilantro, chopped green onions, sliced jalapeno peppers

chicken broth, rice long grain, salt, carton ( 8 oz ) of sour cream, sliced water chestnuts, creamy italian salad dressing, jalapeno peppers, seeded and chopped, jalapeno pepper juice, monterey jack cheese grated

mussels, cleaned and de-bearded, ginger, finely chopped, scallion, finely chopped, garlic, minced, black pepper, cayenne pepper, whole jalapeno peppers , seeds and membrane removed,minced, sesame oil, rice vinegar, tamari soy sauce, rice wine (japanese sake)

onion, chopped, peanut oil (or olive oil), tomatoes, peeled and chopped, tomato puree, coconut milk (light or thinned down coconut milk), carrots, peeled and diced, hot pepper, to taste (jalapeno for less heat , or use green bell pepper if you like), salt , to taste, ginger, finely chopped (1/2-inch), bay leaf, grain rice, washed, mushroom, sliced, green pepper, seeded and chopped

dried black beans, soaked rinsed and drained, chopped onions, water, chopped jalapenos, garlic cloves, bay leaves, ground cumin, salt, pepper, instant brown rice, cilantro (optional), sliced jalapeno pepper (optional), lemon wedge (optional)

white rice layer, basmati rice ( or any good par-boiled rice), corn oil, whole cardamom pods, black peppercorns, a 2-inch piece of cinnamon stick, bay leaves, teasps. salt ; or to taste, water, yellow rice, teasp. saffron, water, edible yellow color, cooked rice from above, green rice, stalks of fresh coriander leaves, jalapeno chiles; seeded, green peas, water, teasp. salt, cooked rice from above

sweetened tea, grain white rice (uncooked ), salt, butter, pecans (chopped ), jalapeno chile (seeded and minced ), fresh peach (peeled and diced ), fresh chives (chopped ), salt, pepper

cornstarch, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, chicken stock, sugar, peanut oil/palm kernel oil, japanese eggplant, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic, minced, red jalapenos, thinly sliced, green jalapenos, thinly sliced, coconut scallion rice , recipe follows, for serving, jasmine rice, coconut milk, chicken stock, salt, pepper, scallions , sliced thinly on a bias

olive oil, jalapeno pepper, diced red onion, chopped garlic, dijon mustard, balsamic vinegar, rice wine vinegar, olive oil, sesame oil, basil chiffonade, ancho chile powder, salt and freshly ground pepper, canola oil, whole red snapper (about 1 lb each) cleaned and scaled, salt and freshly ground pepper, seasoned rice flour, water, red onion, sliced thick, eggplant, sliced thick, fennel, cut into 6 pieces, red pepper, cut into 4 pieces, yellow pepper, cut into 4 pieces, olive oil , to coat, salt , to taste, pepper , to taste