1688 rice i Recipes

rice long grain or any rice you like......... i like jasmine rice, sugar, milk, sweet mango puree ......., double cream ,......, ground saffron, rose water, cube butter or more if you like

easy comfort chicken & rice casserole, saffron yellow rice, you may also used white rice ), canned premium chicken in water (i use cooked left-over chicken), cream of chicken or cream of mushroom soup, brocolli flowerettes, celery (chopped thin), milk, paprika, onions, fried fried onions, cheese for top, cook rice as directed but simmer for 15 minutes. (when combined with the other ingredients and cooked in the oven, the rice will cook more.), drain water from canned chicken ., combine soup and chicken in bowl., add cooked rice to soup and chicken., stir in 1/2 cup of milk, more or less , depending on consistency desired., cook uncovered in a casserole dish at 350 degrees for about 20 minutes., serve with vegetables for a complete and quick meal., if using onions & celery simmer them in butter for about ten minutes then add to bottom of casserole dish., if you like, you can top it with cheese or fried onions and broil for about 5 minutes.* * (we do)

grain rice or 3/4 cup long, water, salt (heaping), whole milk (i use 2%), sugar, vanilla, cinnamon

grain rice, water, tomato sauce, mexican-style stewed tomatoes , with juice, salsa (i blend mine!), cumin, chili powder, garlic salt, dried onion (you can use fresh if you d like!), salt (optional), water, green pepper, diced (optional), diced green chilies (optional)

rice, uncooked (i use basmati), chicken stock, bacon, cooked & chopped, shallots (green onions), prawns, cooked (or add chicken, pork or anything you like instead), eggs, lemon juice (if using prawns), soy sauce , to taste

rice noodles, broken into about 2-inch pieces (like thai kitchen rice noodles), shrimp, cooked (medium-size, tail off, peeled, deveined , i used cooked frozen ones), broccoli cole slaw, chicken bouillon cubes, water, drops hot chili sauce , such as sriracha (optional)

water, rice, chicken bouillon cubes, butter, slightly broken up skinny noodles (i use muellers fine noodles)

rice, pre-cooked (use blend of wild and brown), butter, egg, slightly beaten, grated swiss cheese, sliced onion, diced red pepper, cooked lentils (i like the french lentils, cooked in broth for 30 minutes with carrots and onion and splash of vineg), chopped fresh parsley, eggs, milk or 1/2 cup half-and-half, salt, pepper

mango nectar (i use best brand ), white sugar, bananas, sterilized cream (keshta, found in middle eastern shops), white sugar (to taste), rice flour, white sugar, baking powder (or as i use baking soda and organic apple cider vinegar as instructed), sea salt, egg, lightly beaten, milk, canola oil, plus extra for cooking

rice, uncooked sushi rice, water, kosher salt, dressing, rice vinegar (i use seasoned ), vegetable oil, dark sesame oil, low-sodium soy sauce, grated peeled fresh ginger, garlic clove, minced, prepared wasabi (japanese horseradish; optional), remaining ingredients, julienne-cut peeled english cucumber, minced red onion, sesame seeds, toasted, sheet nori (seaweed), cut into 2-inch julienne strips

rice-a-roni , spanish rice flavor, ground beef (lean), onion, chopped, green pepper, diced, beef broth plus 1 can water (in empty broth can), pinto beans, drained (you can use light red kidney beans if you prefer), crushed tomatoes, corn, drained, diced green chilies, chili powder (i used 2), sliced green onion , grated cheese, salsa and sour cream for garnish

grain rice or long, water, sugar, vanilla, cinnamon, salt (heaping), whole milk (i use 2%)

rice warm or cold, onion diced, garlic cloves minced, ginger, zest and juice of 1 lime, chopped cilantro, green onions chopped, i tbsp rice vinegar, oil

pork chops , i used boneless loin chops, uncooked white rice or 3/4 cup uncooked brown rice, raisins , i didn tsp use, salt, orange juice , i only used 1 cup, water, dry sherry , if desired, honey

vegetable broth, unsalted, wild rice, grain brown rice, canola oil, red onions (1 small), red bell peppers (1 medium), zucchini (2 medium), eggplant, tomatoes, sunflower seeds, toasted, lemon juice, extra virgin olive oil, minced fresh herb , i use a mixture of parsley,chives and oregano, salt, crushed red pepper flakes

rice, cooked, black beans, corn, celery rib, diced finely, tomato, diced, red onions, diced finely, cilantro leaf (reserve some for garnish), salsa , i like it hot. (for garnish), red wine vinegar, balsamic vinegar, lime , juice of, sea salt, pepper , coarsly ground

sad recipe, i didn tsp have potatoes, i substituted rice ., i didn tsp have paprika, i used another spice ., i didn tsp have tomato sauce, i used tomato paste ., a whole can, not a half a can, i don tsp believe in waste ., a friend gave me the recipe, she said you couldn tsp beat it ., there must be something wrong with her, i couldn tsp even eat it

cooked white or brown rice, vegetable or canola oil, water, sugar, salt, unbleached flour (i ve used unbleached or whole wheat, even a mix of both), active dry yeast .