189 rice ham vegetables Recipes

eggs, salt, vegetable oil, uncooked medium shrimp, peeled, deveined , cut into 1/2-inchpieces, dry white wine, cornstarch, diced ham, sliced green onion, diced carrot, frozen peas, thawed, cooked rice (about 1 cup uncooked ), soy sauce, pepper, soy sauce

salt, asparagus, trimmed and cut into 1-inch pieces, vegetable oil, eggs, lightly beaten, thick-sliced deli ham , cut into 1/4-inch pieces, garlic cloves, finely chopped, cold cooked white rice, soy sauce, scallions, finely chopped

black-eyed peas, onion, chopped, garlic cloves, ham hocks or 1 ham bone, with meat still on it, pepper, salt, stalk celery, chopped, dried parsley, olive oil or 2 tbsp vegetable oil

lima beans or 1 (1 lb) bag baby, onion, chopped, ham hocks or 1 leftover ham bone, with some meat still on it, garlic cloves, black pepper, salt, olive oil or 1 tbsp vegetable oil

short-grain rice , calrose rice is preferred, water, vegetable oil or 4 tbsp bacon grease, achiote powder , i use mama cita s brand, can be found at any asian market, sazon goya with coriander and annatto, goya ham seasoning, onion, chopped, garlic powder, salt , may need more according to taste, black pepper, accent seasoning

dried black mushrooms, stems removed, boneless skinless chicken breast (about 6 oz), fresh ginger, peeled, barbecued pork or 1/4 cup cooked ham, shrimp, canned bamboo shoot, canned water chestnut, chicken stock or 5 cups chicken broth, reserved mushroom liquid, dark soy sauce, rice wine or 1 1/2 tsp dry sherry, salt and pepper, drops sesame oil, crispy rice (see directions for recipe ), vegetable oil, for deep-frying

dried red kidney beans, water or 2 quarts chicken stock or 2 quarts ham stock, onion, chopped, vegetable oil, smoked ham, cubed, smoked sausage, sliced into 1/2 inch slices, water, chopped garlic, bay leaf, black pepper, chopped fresh parsley leaves, fresh thyme leave, salt

great northern beans, divided, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, vegetable oil, smoked cooked ham, diced, chicken broth, salt, pepper, jasmine rice (or long-grain white rice)

extra virgin olive oil, onion, diced, garlic cloves, minced, chicken broth or 32 oz vegetable broth or 32 oz beef broth, water, mixed vegetables (mushrooms, okra, kale, zucchini, bok choy, artichoke hearts, broccoli, carrots, celery, peppers, tom), bay leaf, dried thyme, sea salt, cayenne pepper, cooked turkey or 1 lb ham or 1 lb chicken breasts or 1 lb shrimp or 1 lb tofu, beans or 1 cup brown rice or 1 cup quinoa or 1 cup orzo pasta or 1 cup pasta, parsley or 1/2 cup mint or 1/2 cup cilantro or 1/2 cup basil, lemon wedge

onion, chopped, vegetable oil, black-eyed peas, rinsed & drained, cooked ham, diced, teriyaki sauce, water, hot cooked rice, chopped tomato, green onion

shelled fava beans (about 1 1/2 lb unshelled), water, asparagus (about 1/2 lb), reduced-sodium fat-free chicken broth, extra virgin olive oil, chopped onion (about 1 small), chopped smoked ham (about 3 oz), arborio rice or 1 1/2 cups other medium grain rice, dry white wine, shelled green peas (about 1 lb unshelled), grated parmigiano-reggiano cheese, divided, whipping cream, butter, salt, fresh ground black pepper

butter, sliced leeks (white and pale green parts only), canned low-salt chicken broth, grain white rice, asparagus stalks, trimmed , cut into 1/2-inch pieces, diced smoked ham (such as black forest), more) fresh lemon juice, grated lemon peel

grain asian sweet rice or sticky rice, whole blanched almonds, vegetable oil, scallions, coarsely chopped, minced fresh ginger, garlic cloves, minced, chinese sausages, sliced 1/2 inch thick , or 1/4 lb honey-cured ham, diced, dry white wine, turkey stock, soy sauce, salt and freshly ground pepper, asian sesame oil, turkey, salt and freshly ground pepper, vegetable oil, turkey stock, dry white wine, onion, quartered, celery rib, quartered , plus 2 cups celery leaves, garlic cloves, 4 peeled and 6 thinly sliced, soy sauce, asian oyster sauce, all-purpose flour, sriracha chile sauce or other hot sauce

rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

plain vegetable oil (like soy corn oil or peanut oil), black forest ham, diced or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic cloves, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, frozen peas corn and carrot mix, eggs, lightly beaten, cold cooked long-grain rice, white or 4 cups jasmine rice, grains separated

cider vinegar, vegetable oil, sugar, dijon mustard, garlic salt, pepper, hot pepper sauce, cubed fully cooked ham, cooked rice, sliced celery, chopped green pepper, chopped red onion, chopped pimientos, kidney beans, rinsed and drained

smithfield ham, chinese dried mushrooms, skinless, boneless chicken breast or thigh, shredded ginger, shao hsing rice cooking wine, soy sauce, black soy sauce, cornstarch, sesame oil, sugar, ground white pepper, grain rice, vegetable oil, scallion , finely julienned

red bell pepper, yellow bell pepper, green bell pepper, red onion, turnips or 2 jicama, smoked ham , trim fat, lemon, butter, chopped garlic, salt and pepper, rice or pasta