91633 rice cherries apricots stuffed squash Recipes

squash blossoms, ricotta cheese, garlic, minced or pressed, pine nuts, minced fresh basil, salt, pepper, all-purpose flour, cold water, safflower oil or other high-quality vegetable oil, parmesan cheese

acorn squash, canola oil (or butter if prefered), onion, minced, celery, finely chopped, mushroom, chopped, garlic cloves, minced, tomato paste, fresh breadcrumb, cheddar cheese or 1 cup jarlsberg cheese, shredded, sunflower seeds, salt, pepper, parmesan cheese, grated

diagonally cut french bread baguette, garlic cloves, halved, part-skim ricotta cheese, grated fresh parmesan cheese, chopped fresh dill, minced shallots (about 1 small), salt, freshly ground black pepper, squash blossoms (about 3 cups)

zucchini or yellow squash, peeled, medium-size raw shrimp (31/35 count ), butter, onion, finely chopped, green bell pepper, chopped, celery ribs, finely chopped, green onions, chopped, garlic cloves, minced, chopped fresh parsley, fine, dry breadcrumbs, divided, salt, black pepper, ground red pepper, egg, lightly beaten, butter

acorn squash, butter, melted, brown sugar, salt, divided, pepper, ground beef, chopped celery, chopped onion, king arthur unbleached all-purpose flour, rubbed sage, milk, salad croutons, shredded cheddar cheese

sweet red cherry peppers (fresh or pickled ), crumbled feta cheese, mayonnaise, chopped black olives, chopped green onions, toasted pine nuts, cayenne pepper

mochiko sweet rice flour, apricot gelatin, apricot nectar, water, sugar, katakuriko, for sprinkling (potato starch)

squash (suggested -- sweet dumpling), quinoa, water, diced onion, garlic clove, minced, pesto sauce, fresh basil (for garnish )

reduced-sodium chicken broth, quick cooking barley, acorn squash (about 1 1/2 lb each), halved crosswise and seeded, olive or vegetable oil, boneless, skinless chicken breast, cut into small pieces, chopped onion, green bell pepper, seeded and diced, dried sage, salt and pepper, optional, crumbled herbed goat cheese

reduced-sodium chicken broth, quick cooking barley, acorn squash (about 1 1/2 lb each), halved crosswise and seeded, olive or vegetable oil, boneless, skinless chicken breast, cut into small pieces, chopped onion, green bell pepper, seeded and diced, dried sage, salt and pepper, optional, crumbled herbed goat cheese

unsalted butter, sweet onion, chopped, apples, peeled and chopped, fresh lemon juice, dried thyme leaves, acorn squash, washed and cut in half lengthwise

jiffy corn muffin mix, yellow squash, chopped onions, salt, black pepper, shredded mild or sharp chedder cheese, also use pepper-jack for spicy twist)

yellow squash, salt, butter or margarine, carrots, shredded, chopped green bell pepper, onion, chopped, garlic salt, pepper, soy sauce

yellow squash, halved and seeded, unpeeled, medium-size fresh shrimp, butter or margarine, smoked ham, minced, onion, chopped, green onions, chopped, garlic cloves, minced, chopped fresh parsley, salt, ground white pepper, fine, dry breadcrumbs, divided, paprika

tomatoes , summer only, amt needed per serving, s &p, i prefer crazy jane mixed up alt, main salad stuffing of your choice; chicken, turkey, ham, tuna, salmon, lobster, egg, various fresh herbs

frozen sweet cherries, thawed, sweet or hot italian sausage, butter, onion, peeled and diced, stalks celery, diced, crumbled day old cornbread, chicken broth, chopped fresh rosemary, freshly ground pepper to taste

chopped onion, butter, sweet marsala , dry sherry, or chicken broth, salt, paprika, dried thyme, crushed, ground white pepper, soft bread crumbs, sliced celery, dried tart cherries, coarsely chopped pecans, chicken broth, turkey