78053 rice balls aka cookies Recipes

short-grain rice, umeboshi (dried plum), nori (dried seaweed), salt

fresh spinach (frozen would work), chopped scallion, olive oil, cooked brown rice, dried dill, lemon juice, salt and pepper, plain breadcrumbs (i bet wheat germ would be good too)

steamed japanese-style rice, sesame seeds, sheets dried nori, salmon, salt

cooked short-grain rice (about 2 cup., hot ), miso, sake, divided, soy sauce

ground beef (or use spicy or mild italian sausages with casings removed), onion, finely chopped, garlic cloves, finely chopped (garlic-lovers use more), cooked rice , firmly packed when measuring, eggs, beaten, melted butter, fresh grated parmesan cheese, cayenne pepper (optional), dried parsley (can use 1/4 cup chopped fresh parsley), coarsely crumbled feta cheese (can use more ), garlic powder (optional add in for more garlic flavor), salt & freshly ground black pepper, egg (may need another ), dry breadcrumbs, oil, for deep-frying

cooked sushi rice (i recommend minado s perfect sushi rice), soy ginger glaze (see recipe 199469), pickled ginger, sesame seeds

lean ground beef, garlic powder, black pepper, raw converted rice, spaghetti sauce, grated romano cheese or 1 cup parmesan cheese, egg, water, italian seasoned breadcrumbs

cooked rice, warm, tuna in water, drained & flaked, grated cheddar cheese, eggs, beaten, minced chives, chopped dill pickles, lemon juice, drops hot pepper sauce, salt , to taste, ground dry breadcrumbs, paprika (optional)

ground beef, cooked arborio rice, shredded italian cheese blend, grated parmesan cheese, salt, black pepper, onion powder, garlic powder, egg, beaten, breadcrumbs, canola oil, for frying

arborio rice, hot vegetable stock, grated mozzarella cheese, egg yolk, plain flour, tomato paste, basil leaves, rehydrated sun-dried tomato, finely diced, olive oil, onion, garlic clove, crushed, yellow pepper, passata (tomato puree), grated parmesan cheese (optional)

extra virgin olive oil, onion, finely minced, garlic cloves, finely minced, arborio rice, white wine, sea salt , to taste, fresh ground black pepper , to taste, chicken broth or 4 cups vegetable broth, heated, chopped spinach, butter, grated parmigiano-reggiano cheese, mozzarella cheese, cubed, all-purpose flour, eggs, lightly beaten, seasoned bread crumbs, vegetable oil, for frying

cooked rice, egg (beaten ), parsley (chopped ), grated parmesan cheese, mozzarella cheese (grated ), salt & pepper, flavored breadcrumbs, egg, flour, cooking oil

mixed raw vegetables , of your choice, short-grain brown rice, cooked and cold, tahini, lemon , juice of, tamari, silken tofu, sesame seeds, tamari, mirin

ground beef or 1 lb veal, rice, raw,well rinsed, salt, turmeric, ground, pepper, tarragon, dried, italian parsley , chopped fine in a processor, leek, fine chopped, dill, fresh, onion, chopped fine, oil, onions, sliced, turmeric, ground, tomato, chopped, salt, water, green peas (fresh or frozen )

natural-style peanut butter (no sugar), cooked japanese-style rice , can be white (i use brown (genmai)

brown rice, zucchini, peas, infant formula, organic whole wheat flour, butter, melted