9903 rhubarb jam poly custard Recipes
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chopped rhubarb (approximately 2 1/2 lb of stalks), sugar and5 Morechopped rhubarb (approximately 2 1/2 lb of stalks), sugar, earl grey tea (you could just use water, i happened to have some leftover tea around and it added a nice note to th), vanilla bean, split and scraped, lemon, juiced, salt, liquid pectin25 min, 7 ingredients
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Rhubarb Custard Crisp #6
rhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream and4 Morerhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream, nutmeg, flour, sugar, softened butter1 hour , 10 ingredients -
Rhubarb & Ginger Jam by Dorothy Smith Gooden
rhubarb, washed & 1-inch pieces, sugar and1 Morerhubarb, washed & 1-inch pieces, sugar, preserved gingerroot , slivered25 hour 45 min, 3 ingredients -
Chef-Boy-I-Be-Illinois' Grandma's Rhubarb Jam
sugar, rhubarb, cut fine and1 Moresugar, rhubarb, cut fine, strawberry jell-o gelatin dessert24 hour 15 min, 3 ingredients -
Mary's Freezer Rhubarb Jam
raw rhubarb, chopped, sugar, pineapple, crushed and1 Moreraw rhubarb, chopped, sugar, pineapple, crushed, jello gelatin30 min, 4 ingredients
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