236 retro chimichangas Recipes

  • Chimichangas
    beef chuck roast, pork steak, water, oil, onion, chopped and
    8 More
    beef chuck roast, pork steak, water, oil, onion, chopped, garlic powder, chopped green chilies, flour, cumin, salt, reserved broth, count) package burrito-size flour tortillas, oil, to fry in
    2 hour 45 min, 13 ingredients
  • Chimichangas
    ground beef, browned & drained, bell pepper, diced and
    8 More
    ground beef, browned & drained, bell pepper, diced, onion, diced, salt, pepper, chili powder, refried beans, sharp cheddar cheese, grated, chile salsa (la victoria), burrito-size flour tortillas ( 10 inch diam .)
    1 hour , 10 ingredients
  • Chimichangas Fantastico
    mexican shredded pork and
    7 More
    mexican shredded pork, cheddar cheese or 1 cup monterey jack cheese, black beans, flour tortillas, corn oil, chipotle peppers, mayonnaise, sour cream
    40 min, 8 ingredients
  • Chimichanga Calzone
    cooked chicken breast, cream cheese, cheddar cheese and
    6 More
    cooked chicken breast, cream cheese, cheddar cheese, green chilies, chopped, garlic clove, olives, butter, pizza dough, chipotle hot sauce
    30 min, 9 ingredients
  • Chimichangas
    burrito-size flour tortillas, meat, mix and
    7 More
    burrito-size flour tortillas, meat, mix, vegetable oil (for frying ), shredded lettuce, green chili salsa, tomatoes, chopped, guacamole, sour cream, ripe olives, for garnish
    19 min, 9 ingredients
  • Chimichangas
    boneless skinless chicken, burrito-size flour tortillas and
    5 More
    boneless skinless chicken, burrito-size flour tortillas, taco seasoning, black authentic refried beans, shredded monterey jack cheese, canola oil (for frying chicken), canola oil (for frying tortilla s)
    40 min, 7 ingredients
  • Chimichangas
    bacon grease and
    19 More
    bacon grease, chopped or shredded cooked beef , pork or chicken, onion, diced, garlic cloves, minced, tomatoes, chopped, chopped green chilies, peeled boiled potato, diced, salt, dried oregano, chili powder or to taste, minced fresh cilantro, flour tortillas, warmed, vegetable oil, shredded cheddar cheese, sour cream, guacamole, salsa, shredded lettuce, chopped tomatoes, sliced ripe olives
    30 min, 20 ingredients
  • The Retro Highball
    soda or to taste
    2 ingredients
  • Volcano Potatoes - Too Retro!
    potatoes, peeled, cooked, drained, and mashed and
    4 More
    potatoes, peeled, cooked, drained, and mashed, hot milk (approximately ), shredded sharp cheddar cheese, whipping cream, salt and pepper
    50 min, 5 ingredients
  • Chimichangas Chimichangas
    chopped onion and
    7 More
    chopped onion, minced garlic (1 1/2 cups frozen prebrowned all vegetable protein crumbles, thawed), water, taco seasoning, tortillas, warm, cheddar cheese, shredded, prepared salsa, sour cream
    30 min, 9 ingredients
  • Chimichangas Chimichangas
    lean ground beef, onion, finely chopped, red wine vinegar and
    10 More
    lean ground beef, onion, finely chopped, red wine vinegar, ground red chile, ground cinnamon, chopped green chilies, undrained, tomato, chopped, egg, beaten, margarine, melted, flour tortillas, warmed (10-inch), salsa (optional), sour cream (optional)
    25 min, 13 ingredients
  • Chimichangas (Beef and Potato) Chimichangas (Beef and Potato)
    chuck roast, coarsely chopped, potatoes, peeled and halved and
    14 More
    chuck roast, coarsely chopped, potatoes, peeled and halved, tomato, diced, tomatoes, cut into 12 wedges, garlic cloves, finely chopped (or to taste), onion, finely chopped, salt, oregano (mexican if you can find it), sugar, cumin, dozen flour tortilla , 8 to 9-inches, sunflower oil, for frying, sour cream, romaine lettuce, shredded, shredded monterey jack cheese (either inside or on top, optional) (optional) or 2 cups cheddar cheese (either inside or on top) (optional), salsa
    3 hour , 16 ingredients
  • Chimichangas Chimichangas
    shoulder boneless chuck roast (you could substitute with ... and
    6 More
    shoulder boneless chuck roast (you could substitute with chicken also), salt and pepper, bacon drippings or 2 tbsp vegetable oil, garlic cloves, minced, chopped onion, beef stock, tortilla
    16 min, 7 ingredients
  • Chimichanga Chimichanga
    boneless shoulder chuck roast and
    12 More
    boneless shoulder chuck roast, salt and freshly milled black pepper, bacon drippings or vegetable oil, onion, chopped, garlic cloves, minced, beef stock, tomatoes, preferably italian plum, chopped, chopped roasted mild green chiles, such as new mexican, preferably fresh or frozen, seeded, flour tortillas, warmed, vegetable oil for deep-frying, grated monterey jack , asadero, or mild cheddar cheese, or a combination, sour cream , chopped tomato, and sliced scallions, pico de gallo (page 77) or other favorite salsa
    3 hour 30 min, 13 ingredients
  • Chimichangas Chimichangas
    ground beef-tomato sauce, thawed, refried beans and
    8 More
    ground beef-tomato sauce, thawed, refried beans, chili powder, ground cumin, flour tortillas, diced tomatoes and green chiles, drained, tomato sauce, vegetable oil, shredded mexican four-cheese blend, garnish: chopped fresh cilantro
    32 min, 10 ingredients
  • Scallops With Gin Cream...vintage?...retro? Scallops With Gin Cream...vintage?...retro?
    butter or 4 tbsp oleo, oil, flour (approximately ) and
    7 More
    butter or 4 tbsp oleo, oil, flour (approximately ), sea scallops or 1 lb bay scallop, gin (or less ) or 3/4 cup sherry wine, cream or 1 cup half-and-half, lemon , juice of, salt & pepper, chopped tarragon, chopped parsley
    16 min, 10 ingredients
  • Sausage & Mushroom  Sandwiches,   Vintage?  Retro? Sausage & Mushroom Sandwiches, Vintage? Retro?
    sweet italian sausage link (or hot ), olive oil and
    5 More
    sweet italian sausage link (or hot ), olive oil, onion, thinly sliced, sliced mushrooms, garlic cloves, minced, beef broth, dark brown sugar (don tsp forget this)
    40 min, 7 ingredients
  • Westwood Retro Burger (Russell Jackson) Westwood Retro Burger (Russell Jackson)
    ground beef (50/50 ratio with 11- to 13-percent fat conte... and
    21 More
    ground beef (50/50 ratio with 11- to 13-percent fat content), ground lamb, bourbon, duck fat (cool , solid but squishable), whole grain dijon mustard, chopped fresh parsley, chopped fresh thyme, hot sauce, balsamic vinegar, shallot, minced, kosher salt and freshly ground black pepper, sesame buns, onions, halved, olive oil, for brushing, bacon, diced, bourbon, butter, balsamic vinegar, dijon mustard, fresh rosemary, kosher salt, maple syrup
    2 hour , 22 ingredients




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