4614 reserve Recipes

ma baensch marinated herring in wine sauce, drain , discard sauce, reserve onions and cut pieces into quarters, dill pickle relish, apple*, cubed, peeled if desired, spanish onion, halved and sliced, cooked, diced potatoes, drained, cooked, diced beets, drained, reserved onions, dressing, cream, white vinegar, prepared mustard, pepper, whole dill weed, dried, if available , use 1 1/2 tsp fresh dill weed

reserved juices , from the turkey, plain flour, chicken stock, salt, fresh ground black pepper, red wine

reserved roast chicken, chicken carcass (reserved from carved roast chicken), water, onion, halved, plus 1 cup chopped, peeled garlic cloves; 2 whole, 2 sliced, carrots, cut into chunks , plus 1 1/2 cups 1/3-inch cubes peeled carrot, celery stalks, cut into chunks, turkish bay leaves, divided, fresh italian parsley sprigs plus chopped parsley (for garnish), fresh thyme sprigs plus 2 tsp chopped, whole allspice, olive oil, cubes peeled celery root, cubes peeled red-skinned sweet potatoes (yams), cubes peeled parsnips, fine sea salt, freshly ground black pepper

vegetable broth, red potatoes or 3 yukon gold potatoes, peeled and cubed, garlic clove, minced, red onion, peeled and chopped, celery & leaves, chopped, carrots, peeled and cut into thin coins, corn (fresh or frozen kernels), green peas (fresh or frozen ), fresh green beans, butter, unbleached flour, milk (i used whole ), tillamook special reserve extra-sharp cheddar cheese , cut into cubes, white pepper , to taste, freshly ground nutmeg, fresh parsley, chopped, to garnish

reserving liquid, juice , reserved, crushed pineapple, honey, brown sugar, sugar, ground nutmeg, raisins (optional), flour, water or 1/2 cup yam juice, reserved, marshmallow, for topping (full - or mini-sized)

poblano chile peppers, reserved cooked tomatillos, reserved chicken broth, divided, onion, chopped, garlic cloves, minced, romaine lettuce leaves , torn, chopped fresh cilantro, salt

carcass of the capon, reserved giblets (except for liver), onion, halved, carrot, cut into 4 chunks

reserved turkey giblets, water, canned reduced-sodium chicken broth, carrots , coursely chopped, onion, halved, stalk celery, chopped, bay leaf, butter, all-purpose flour, whipping cream

reserved turkey giblets, chicken liver, chicken gizzard, reserved broth (including cooled broth), eggs, boiled and chopped, butter, onion, peeled and chopped fine, cooking sherry or 1/4 cup dry white wine, cooled reserved broth or 1/2 cup water, wondra flour or 10 tbsp flour, turkey drippings , skimmed of fat, dried thyme, crushed, salt, black pepper, white pepper, my microwave roasted garlic cloves, chopped fine (easy roasted garlic) or 1/2 tsp garlic powder

dozen quahogs , reserve 1/3 cup of the liquor, onion, peeled and chopped, milk, salt (more to taste), pepper, sugar, butter or 2 tbsp bacon fat, flour, cream, toast, cut into rounds

sift together and reserve, flour, baking powder, salt, beat until fluffy, shortening, sugar, eggs, vanilla & 1/2 tsp almond flavoring, beat in, flour mixture, chill, hour or until firm

reserved juices , from cottage roll or any kind stock or water, split peas or 1 1/2 cups yellow , washed,picked over, carrots, diced, stalks celery, diced, onion, chopped, dried thyme leaves, pepper, diced cottage roll (optional), salt and pepper

reserved roasted turkey (about 2 to 3 cups shredded ), black beans, drained, shredded pepper jack or monterey jack cheese, shredded cheddar, prepared salsa, freshly chopped cilantro leaves, ground cumin, refrigerated pie crusts, egg, beaten with water, if desired, for egg wash

reserved skin from 1 chicken , about 1 cup, onion, thinly sliced, chicken livers, trimmed and rinsed well, kosher salt and freshly cracked black pepper, matzo , broken into bite-sized shards, eggs, boiled and finely minced, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

reserved chicken breast halves, diced , about 2 cups, mozzarella cheese, shredded, reserved tomato sauce, liquid smoke, hot sauce, fresh or frozen pizza or bread dough, thawed according to package directions, olive oil, grated parmesan, sour cream, blue cheese, crumbled, fresh chives, chopped

reserved and baked cinnamon rolls from apple walnut sticky buns recipe, eggs, milk, vanilla extract, reserved vanilla frosting from apple walnut sticky buns recipe, molasses, warm water