56 relleno bake Recipes

all natural pam original cooking spray, diced green chiles, drained, shredded sharp cheddar cheese, shredded monterey jack cheese with peppers, milk, bisquick original all-purpose baking mix, eggs, lightly beaten, ricotta cheese

whole green chilies, monterey jack cheese, grated, eggs, beaten, flour, baking powder, milk, garlic salt, ground cumin, red bell pepper, diced

whole green chilies, monterey jack cheese, grated, cheddar cheese, grated, milk, flour, salt, eggs, beaten

mild whole green chiles, drained (optional), shredded pepper jack cheese, flour tortillas, enchilada sauce, sour cream, chopped fresh cilantro

whole green chilies, monterey jack cheese, eggs, milk, all-purpose flour, baking powder, shredded cheddar cheese, marinara sauce (optional)

half-and-half, eggs, flour, whole green chilies, monterey jack cheese, shredded, tomato sauce

jalapeno peppers, shredded monterey jack cheese (3 oz), an 8-oz tub cream cheese with chive and onion, ground cumin, all-purpose flour, cornmeal, baking powder, salt, beer or milk, cooking oil or shortening for deep-fat frying, dairy sour cream (optional), snipped chives (optional)

fresh anaheim chile peppers, queso asadero (white mexican cheese), cut into 3/4-inch thick strips, eggs, separated, baking powder, all-purpose flour, vegetable shortening for frying

green chili peppers , roasted and peeled (leave stems on), monterey jack cheese, sliced into thin strips, egg, beaten well, flour, baking powder, salt, water, vegetable oil (for frying )

anaheim green chilies, flour, coconut flour, baking powder, milk, water, eggs, salt

eggs, flour, milk, baking powder, canned green chilis whole, monteray jack cheese 10 cubes, grated cheddar, taco sauce or salsa

poblano chiles , peppers (large or anaheim chile peppers, or green sweet peppers), monterey jack cheese, shredded (or mexican blend cheese), eggs, beaten, milk, all-purpose flour, baking powder, cayenne pepper, salt, monterey jack cheese (with jalapenos, shredded or mexican blend cheese), picante sauce, sour cream

green chilies , from a can, monterey jack cheese, grated, eggs, well beaten, butter, melted, salt, fresh ground pepper, cumin, butter , for greasing baking dish

eggs, flour, baking powder, salt, butter, melted, low-fat small-curd cottage cheese, monterey jack cheese, shredded, ground cumin, chopped green chilies (mild canned )

chiles with stems , roasted and peeled (anaheims, p the big jim variety, or poblanos), cheese , cut into strips, thick-sliced ham , cut into strips, batter, eggs, separated, baking powder, flour, salt

whole green poblano chiles (roasted, skinned and seeded), shredded mexican blend cheese (jack, cheddar, asadero & queso quesadilla), eggs, slightly beaten, milk, flour, baking powder, garlic salt, sharp cheddar cheese, shredded

sharp cheddar cheese, whole green chilies, eggs, all-purpose flour, baking powder, low fat cottage cheese, avocado, peeled, pitted and sliced

green chilies, fresh (mild or hot, your choice ), velveeta cheese (you might not use the whole thing), eggs, milk, all-purpose flour (or whole wheat), baking powder, shredded cheddar cheese, condensed soup (cheddar or nacho) (optional), cilantro (optional)