30 refrigerator apple cider Recipes

fresh pressed apple cider (the kind that is not clear and needs to be refrigerated), balsamic vinegar (optional, i entered 1 tsp but start with 1 and add until you are satisfied)

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

johnsonville smoked sausage , cut into 1-inch pieces, butter, refrigerated red potato wedges, onion, cut into wedges, apple, cut into wedges, cider vinegar, sugar, caraway seeds, minced fresh parsley

brown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.

lean ground beef, onion, chopped, red bell pepper, chopped, garlic clove, chopped, olive oil, diced mexican tomatoes (or chili tomatoes), apple cider vinegar, bottled chili sauce, worcestershire sauce, beef broth, refrigerated pie crusts , dough (2 sheets)

olive oil , plus, olive oil, onions, thinly sliced, golden brown sugar, apple cider vinegar, minced garlic , plus, minced garlic, boneless skinless chicken thighs , cut into 3/4-inch pieces, thai hot chili sauce, chopped fresh cilantro, tubes refrigerated pizza dough, shredded mozzarella cheese, shredded swiss cheese, shredded provolone cheese, tomatoes, seeded, chopped (about 1 1/2 cups)

olive oil, onions, thinly sliced, golden brown sugar, apple cider vinegar, minced garlic, skinless boneless chicken thighs , cut into 3/4-inch pieces, thai hot chili sauce, chopped fresh cilantro, tubes refrigerated pizza dough, shredded mozzarella cheese, shredded swiss cheese, shredded provolone cheese, tomatoes, seeded, chopped (about 1 1/2 cups)

whole cranberry sauce, pear, peeled and diced fine, shallot, diced fine, apple cider (you could use apple juice), allspice, ground ginger, pillsbury refrigerated crescent dinner rolls, fine diced turkey, scallions, fine chopped (whites and greens ), shallot, diced fine, spreadable herb cheese spread, pecans, fine chopped (1 of those small pre-chopped bags), butter, egg, beaten