55 refresco avena dominican Recipes

sugar (for the caramel), water (for the caramel), egg whites, powdered sugar , sifted (confectioner s), salt, cream of tartar

rice, water (the you boiled the beans in if possible), cooked black beans, vegetable oil, tomato paste (not sauce), cubanel green peppers or 1/4 cup green bell pepper, finely chopped, red onion, chopped, dried oregano, fresh garlic cloves, mashed (or pressed ), fresh cilantro (with stem ), fresh parsley, finely chopped, chicken bouillon cubes or 1 chicken stock cube, salt

rice, water, cooked black beans, vegetable oil, tomato paste, green bell pepper, finely chopped, red onion, chopped, dried oregano, fresh garlic cloves, mashed (or pressed ), fresh coriander (with stem ), fresh parsley, finely chopped, vegetable stock cube, salt

ground beef, onion, finely chopped, red bell pepper, diced, garlic cloves, minced, chopped fresh cilantro, dried oregano, soy sauce, worcestershire sauce, hamburger buns, split, sliced cabbage, carrot, coarsely grated, red onion, cut into rings, tomato, sliced 1/4 inch thick, ketchup, mayonnaise, yellow mustard

bone-in boston butt pork roast, trimmed, garlic cloves, thinly sliced, sliced green olives, mojo marinade, spice blend, olive oil, onion, sliced

butter, sweetened condensed milk, vanilla, salt, oatmeal, flour, baking powder, chopped walnuts, egg, beaten

chopped beef , for stews (with bones), chopped goat meat, pork sausage (longaniza), chopped pork, chicken parts, with bone, pork ribs, soup bones (from smoked ham), limes , juice of, crushed fresh garlic, oil, yucca root, peeled and cut into 1 inch pieces, peeled and cut into 1 inch pieces (niame or name), celery ribs, chopped, malanga, peeled and cut into 1 inch pieces, potato, peeled and cut into 1 inch pieces, unripe plantains, peeled 2 cut into 1 inch pieces, beef bouillon cubes, corn on the cob , cut into 2 inch pieces, ground oregano, chopped fresh cilantro, white vinegar, hot sauce, water, bitter oranges or 1/4 cup freshly squeezed seville orange juice

frozen flour rounds (i.e. don pepe, can be found in latin stores freezer section), all-purpose flour, baking soda, cold water, salt, oil, ground chicken (beef, pork,or turkey), oil, tomato paste, leaves coriander, chopped finely, salt, red onion, green pepper, ground black pepper (to taste), green olives (optional), raisins (optional)

red kidney beans, boiled very soft, water , in which you boiled the bean, fresh cilantro, with leaves, cubanelle pepper, chopped, red onion, quartered, chicken stock cube, tomato paste, oil, garlic cloves, mashed, oregano, salt

dark rum, vegetable oil, garlic clove, pureed, onion, grated, soy sauce, fresh lime juice, light brown sugar, fine sea salt, fresh ground black pepper

chicken, rice, water, oil, sugar, tomato paste, green pepper, chopped, oregano, crushed garlic, black pepper, chopped pitted olive, celery, chopped, parsley, finely chopped, coriander, finely chopped, thyme leaves, salt

shallots, peeled and trimmed, onion, cut into large dice, garlic cloves, cilantro, parsley, bay leaves, peppercorns, dried oregano leaves, white vinegar, salad oil, salt, chicken wings trimmed and sectioned, tip and 2-bone section reserved for stock, meat pushed down to expose the single bone making a drummette or lollipop, flour , for dredging, canola oil, for frying, jalapeno dipping sauce , recipe follows, red wine vinegar, mustard, honey, jalapeno, halved

ground beef (1/2 chuck and 1/2 sirloin), onion, finely chopped, red bell pepper, diced, garlic cloves, minced, chopped cilantro leaves, dried oregano, soy sauce, worcestershire sauce, salt and pepper, hamburger buns, split, oil, sliced cabbage, carrot, coarsely grated, red onion, cut into rings, tomato, sliced 1/4-inch thick, ketchup, mayonnaise, yellow mustard, grilled plantains with chipotle sauce, ripe yellow plantains, plain yogurt, mayonnaise, pureed chipotle peppers in adobo sauce, sugar, cayenne powder, black pepper

sheets puff pastry, flour, fresh plantains ( machos can be used), cut into 3 to 4-inch lengths, light rum, mango juice, orange juice, lemon juice, grated ginger, cinnamon, nutmeg, eggs, beaten, cornstarch or potato starch, water

diced mixed candied fruit, dark rum, sugar, soften butter, eggs, coconut cream, yellow cornmeal, all porpose flour, baking powder, salt, ground cinnamon, shredded fresh coconut

pink or pinto beans, drained and rinsed, water, cilantro (without roots), oion, chopped, garlic cloves, chopped, olive oil, tomato paste, distilled white vinegar, cubanelle or italian frying pepper (not spicy; 4 oz), halved lengthwise, stem and seeds discarded, turkish bay leaves or 1 california, teapsoon salt, dried oregano, crumbled, black pepper, special equipment : cotton kitchen string

red beans (small), red onion diced, green pepper diced, canola oil, tomato paste, plantain cut in 1 inch peices, handful cilantro chopped, garlic powder, adobo powder without pepper, cube chicken bouillon, sazon with culantro y achiote, apple cider vinegar

flour, butter, egg and 3 yolks, sugar, raisins , rehydrated in 1/4 cup rum, chopped walnuts, chopped pine nuts, chopped candied orange peel, bread crumbs, freshly grated nutmeg, cinnamon, apples, cored and cut into chunks, currant marmellata , recipe follows, sugar, butter, cut into chunks, granulated sugar, water, currants, salt